Monte Cristo Waffle Sandwiches Recipes

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WAFFLE MONTE CRISTOS



Waffle Monte Cristos image

Waffles packed with turkey, ham, bacon and apricot preserves have so much sweet, smoky love going on. I use frozen waffles to save time, but have at it if you want to put your waffle iron to good use. -Kelly Reynolds, Urbana, Illinois

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 4 servings.

Number Of Ingredients 8

1/2 cup apricot preserves
8 frozen waffles
4 slices deli turkey
4 slices deli ham
4 slices Havarti cheese (about 3 ounces)
4 bacon strips, cooked
2 tablespoons butter, softened
Maple syrup

Steps:

  • Preheat griddle over medium heat. Spread preserves over four waffles. Layer with turkey, ham, cheese and bacon; top with remaining waffles. Lightly spread outsides of waffles with butter., Place on griddle; cook 4-5 minutes on each side or until golden brown and heated through. Serve with syrup for dipping.

Nutrition Facts : Calories 511 calories, Fat 23g fat (10g saturated fat), Cholesterol 70mg cholesterol, Sodium 1163mg sodium, Carbohydrate 57g carbohydrate (22g sugars, Fiber 2g fiber), Protein 21g protein.

MONTE CRISTO WAFFLE- SANDWICHES



Monte Cristo Waffle- Sandwiches image

I saw this recipe on the Rachael Ray Show and thought it was so great and wanted to add it to my other waffle sandwiches and pancakes. I tweaked it a little. Great Recipe- my family loved it- we had a side salad with it like she suggested. ENJOY! NOTE: Just think of all the othesandwichhe combinations to put into the waffle...

Provided by Pat Duran

Categories     Sandwiches

Time 15m

Number Of Ingredients 11

4 large eggs
1/2 c cream or milk
1 Tbsp dijon mustard
salt and pepper
1/2 tsp cinnamon
1 tsp granulated sugar
2 Tbsp butter, melted
8 slice white or brioche bread
1 c shredded gruyère cheese
1/4 lb deli-sliced ham
1/4 lb deli-sliced turkey

Steps:

  • 1. Preheat your waffle iron to medium heat. In a shallow bowl, whisk together, eggs,cream, mustard,salt, pepper, cinnamon and sugar.
  • 2. Brush waffle maker with melted butter. Build sandwiches; One slice of bread, some cheese, a slice of ham, a slice of turkey, more cheese and another piece of bread. Turn sandwiches in batter and place in waffle iron. Close waffle iron and cook 5 minutes or until golden brown. Serve sandwiches sprinkle with powdered sugar and with melted marmalade or raspberry jelly for dipping.
  • 3. Note: For a nice treat try making your children's sandwiches in the waffle maker- peanut butter and jelly is great or use the above batter and dip in a chocolate chip and marshmallow sandwich . (leave out the mustard and salt and pepper) yummmmm!

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