MONTE CRISTO DELIGHTS
Bisquick Heart Smart® recipe! Bake layers of ham, turkey, cheese and raspberry spread as the filling of a warm sandwich.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Lightly grease 8-inch square (2-quart) glass baking dish, or spray with cooking spray. In medium bowl, stir Bisquick® mix, milk and egg until blended.
- Spread half of the dough in bottom of baking dish. Top with half each of the cheese, ham and turkey. Spread spreadable fruit over turkey to within 1/2 inch sides of dish. Top with remaining ham, turkey and cheese. Spread remaining dough over cheese to sides of dish.
- Bake uncovered about 30 minutes or until golden brown. Let stand 5 minutes before serving. Sprinkle generously with powdered sugar. Serve warm.
Nutrition Facts : Calories 320, Carbohydrate 43 g, Cholesterol 75 mg, Fiber 1 g, Protein 22 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1290 mg, Sugar 16 g, TransFat 0 g
MONTE CRISTO DELIGHTS (COOKING FOR 2)
Bisquick Heart Smart® recipe! A California sandwich from the 1900s consisting of ham, turkey and fruit preserves gets a baked remake using special ingredients.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 3
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 8x4-inch loaf pan with cooking spray. In small bowl, stir Bisquick® mix, milk and egg white until blended.
- Spread half of the dough in bottom of pan. Top with half each of the cheese, ham and turkey. Spread fruit spread over turkey to within 1/2 inch of sides of pan. Top with remaining ham, turkey and cheese. Spread remaining dough over cheese to sides of pan.
- Bake uncovered about 25 minutes or until golden brown. Let stand 5 minutes before serving. Sprinkle generously with powdered sugar. Serve warm.
Nutrition Facts : Calories 290, Carbohydrate 40 g, Cholesterol 35 mg, Fiber 0 g, Protein 21 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1230 mg, Sugar 13 g, TransFat 0 g
MONTE CRISTO DELIGHTS
Found on the Betty Crocker site. The "bread" for these sandwiches actually bakes around the ham, turkey and cheese filling!
Provided by Bekah
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400ºF.
- Lightly grease square baking dish, 8x8x2 inches, or spray with cooking spray.
- Stir Bisquick, milk and egg in medium bowl until blended.
- Spread half of the dough in bottom of baking dish.
- Top with half each of the cheese, ham and turkey.
- Spread fruit spread over turkey to within 1/2 inch sides of dish.
- Top with remaining ham, turkey and cheese.
- Spread remaining dough over cheese to sides of dish.
- Bake uncovered about 30 minutes or until golden brown.
- Let stand 5 minutes before serving.
- Sprinkle generously with powdered sugar.
- Serve warm.
- ENJOY!
Nutrition Facts : Calories 370.7, Fat 18, SaturatedFat 7.6, Cholesterol 93.8, Sodium 1292.3, Carbohydrate 31.3, Fiber 1.3, Sugar 6.2, Protein 20.1
SIMPLY BAKED MONTE CRISTOS
A french toast style sandwich that is baked so you can cook several at one time. It's a great idea for breakfast, and It's a pretty flexible recipe. You can use any kind of bread, add turkey and another layer of bread to make a triple decker, and even add mustard.
Provided by Recipe Reader
Categories Breakfast
Time 40m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F and grease a cookie sheet.
- Layout 4 slices of bread and top each with a slice of ham, a slice of cheese and the remaining bread to make 4 sandwiches.
- In a large bowl whisk the eggs, milk, cinnamon sugar, and vanilla.
- Dip the sandwiches into the egg mixture, coating both sides, and place onto the greased cookie sheet.
- Bake 15 minutes, turn sandwiches over, and continue baking 10 more minutes.
- Dust with powdered sugar and serve with raspberry jam.
MONTE CRISTO SANDWICH
A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side.
Provided by CJO
Categories Main Dish Recipes Pork Ham
Time 20m
Yield 1
Number Of Ingredients 8
Steps:
- Spread bread with mayonnaise and mustard. Alternate ham, Swiss and turkey slices on bread.
- Beat egg and milk in a small bowl. Coat the sandwich with the egg and milk mixture. Heat a greased skillet over medium heat, brown the sandwich on both sides. Serve hot.
Nutrition Facts : Calories 640.9 calories, Carbohydrate 33.1 g, Cholesterol 297.9 mg, Fat 33.8 g, Fiber 1.2 g, Protein 48.7 g, SaturatedFat 13.7 g, Sodium 1308.3 mg, Sugar 8.7 g
MONTE CRISTO DELIGHTS
Best sandwich turned into baked squares. From 125th Anniversary Pennsylvania State Grange Cookbook.
Provided by Vicki in CT
Categories Breakfast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Mix bisquick, egg, and milk. Combine. Spread HALF of dough into 8 inch square pan.
- Top with half of cheese, half of ham, half of turkey.
- Spread fruit spread within 1/2" of sides of pan. Top with remaining cheese, ham, and turkey.
- Spread remaining dough over this.
- Bake for 30 minutes until golden brown. Let stand 5-10 minutes before serving.
- Sprinkle with powdered sugar.
Nutrition Facts : Calories 326.5, Fat 12.1, SaturatedFat 3.9, Cholesterol 76.7, Sodium 990.9, Carbohydrate 28.1, Fiber 0.8, Sugar 5.1, Protein 24.6
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