Montauk Mules Recipes

KENTUCKY BOURBON MULE

Kentucky Bourbon Mule image

Nothing makes the Moscow mule a classic American darling than bourbon. Great bourbons are born in Kentucky and bred from the finest American corn. This Moscow mule recipe uses good Kentucky bourbon that compliments ginger beer with vanilla notes for an extra-boozy kick.

Provided by Advanced Mixology

4-5 oz. Ginger beer
1.5 oz. Kentucky bourbon
.5 oz. Lime juice
Mint sprigs for garnish
Ice

MONTAUK MULES

Montauk Mules image

Provided by Food Network

Categories beverage

Time 10m

Yield 4 servings

Number Of Ingredients 7

Ingredients

Ice
1 1/3 cups fresh watermelon juice (see Cook's Note)
One 12-ounce bottle ginger beer
3/4 cup vodka
1/4 cup freshly squeezed lime juice (2 limes)
Sprigs of mint and lime wedges, for serving
Fill 4 tumblers with ice.

Steps:

Combine the watermelon juice, ginger beer, vodka and lime juice in a large glass measuring cup or bowl. Pour over the ice, garnish with a sprig of mint and lime wedge and serve immediately.

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Cut the watermelon into chunks and then blend the watermelon in a high-powered blender until it has a smooth consistency.
Pour the blended watermelon juice through a strainer to remove any pulp or seed chunks and then discard the leftover sediment.
Fill a copper mug or glass with ice and add the vodka, lime juice, mint leaves, and strained watermelon juice. Then add the ginger beer and give it a stir. Garnish with a mint sprig and lime wedge.

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