Montanas Four Cheese Spinach Dip Recipes

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COPYCAT KELSEYS' 4 CHEESE SPINACH DIP



Copycat Kelseys' 4 Cheese Spinach Dip image

Kelseys got it right with this recipe! This restaurant favorite is made with cream cheese, Parmesan, Romano, chopped spinach, and topped with Cheddar cheese. Serve with fried pita wedges like Kelsey's does or use your favorite dippers.

Time 27m

Yield 4

Number Of Ingredients 9

8 ounces cream cheese, softened
3/4 teaspoon garlic powder
1/4 cup freshly grated Parmesan cheese
1 tablespoon freshly grated Romano cheese
1 tablespoon very finely chopped red bell pepper
1 green onion, white and green finely chopped
1/2 package (10 ounce size) frozen chopped spinach, thawed and squeezed dry
1/2 cup grated medium Cheddar cheese
1 pinch cayenne pepper

Steps:

  • Preheat oven to 400 degrees F. Combine the cream cheese, garlic powder, Parmesan, and Romano with a hand or stand mixer on medium speed until well mixed. Add the red bell pepper and green onion and mix on medium-low until just mixed in. Add the spinach and mix on low. Transfer the mixture to an ovenproof dish and top with cheddar cheese and cayenne. Bake at 400 degrees F for 15-18 minutes or until the edges are bubbly. Remove the dish from the oven and let sit for 5-7 minutes before serving. Serve with fried or baked pita wedges or tortilla chips.

Nutrition Facts :

CLASSIC MONTANA SPINACH DIP



Classic Montana Spinach Dip image

I was very surprised when the waiter at Montana's was actually able to get the recipe from the chef!!

Provided by Catira

Categories     < 30 Mins

Time 20m

Yield 1 container, 4 serving(s)

Number Of Ingredients 11

8 ounces cream cheese
16 ounces alfredo sauce
6 ounces red peppers
6 ounces red onions
1/4 teaspoon cajun spices
1/2 ounce Worcestershire sauce
16 ounces spinach
1/2 teaspoon seasoning salt
6 ounces cheddar cheese
6 ounces mozzarella cheese
1/2 ounce hot sauce

Steps:

  • mix all ingredients together in an oven safe dish and bake for 10 min at 350 to melt the cheeses and heat through.

"KELSEY'S" 4 CHEESE SPINACH DIP RECIPE - (4/5)



Provided by shellbellertson

Number Of Ingredients 9

1 Package of cream cheese
1/4 cup fresh grated parm
2 tbsp. fresh grated romano
1/4 medium red pepper, minced
1 shallot minced
1 green onion minced
1/2 tsp. garlic powder
1/2 block frozen chopped spinach, thawed and drained well
shredded cheddar cheese to sprinkle on top

Steps:

  • Mix parm, romano, cream cheese & garlic powder well. Add chopped veggies. Then add spinach. Mix well. Put into a shallow baking dish so that the dip is no more than about an inch deep. Sprinkle shredded cheddar on top. Bake at 400 degrees for about 20 minutes or until bubbling. Serve with tortillia chips or pita triangles. Delish!

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