1. In a medium bowl, beat 1 large egg with a fork. Add 1/4 cup seasoned bread crumbs, 1/4 cup grated Parmesan cheese, 1/2 teaspoon dried minced onion, 1/2 teaspoon salt and 1/4 teaspoon pepper. Mix well.2. Add 1 pound lean ground beef. Mix carefully with clean hands. Use about 1/2 cup of the mixture at a time and shape into eight meatballs.Arrange meatballs around outer edges of a 12 x 8 x 2-inch glass dish with the same amount of space between them. Lay a piece of waxed paper over the top.3. Microwave at 100% power (700 watts) for 2 1/2 minutes. Turn dish one-half turn. Microwave at 100% power 2 1/2 minutes longer or until meatballs look cooked and are no longer pink in color. Remove from microwave oven.4. Tilt dish slightly, push meatballs away from edge and spoon off juices.5. If you wish, serve with hot spaghetti sauce (see instructions below) and cooked spaghetti or noodles.To Heat Spaghetti Sauce: Place 2 cups of store-bought spaghetti sauce in a medium microwavable bowl. Cover bowl with plastic wrap, folding one corner of wrap back so steam can escape while cooking. Microwave at 100% power for 2 1/2 to 3 minutes or until hot and bubbly. Pour over meatballs.
More about "monster meatballs recipes"
MONSTER MEATBALL SLIDERS - EVERYDAY SHORTCUTS
Jul 18, 2022 Monster Meatball Sliders are a wickedly fun dinner or appetizer to serve up. A kid-friendly Halloween recipe that is a tender bun that is stuffed with a juicy meatball, mozzarella cheese, and pasta sauce. The monster meatballs … From everydayshortcuts.com
Jul 12, 2023 Unleash your inner mad scientist and savor the delightfully monstrous flavors of the Mad Scientist's Monster Meatballs. These juicy and flavorful meatballs, simmered in a savory … From recipezazz.com
HALLOWEEN MEATBALLS | APPETIZER RECIPE - THE ANTHONY …
Oct 1, 2017 A Halloween appetizer recipe featuring Mediterranean-flavored meatballs made with red peppers, garlic, and a green pepper jelly sauce. Prep Time 25 minutes mins Cook Time 30 minutes mins From theanthonykitchen.com
AMAZING CHICKEN MEATBALLS RECIPE IN A CREAMY MUSHROOM SAUCE
Amazing Spaghetti and Meatballs Recipe! The Best Creamy Mushroom Pasta! Sensational Thai Chicken Meatballs: Everyone's New Favorite! Creamy Chicken Mushroom Pasta; 4 … From chefjeanpierre.com
4. Place the formed meatballs in the tomato mixture in the skillet and pour the remaining can of tomato sauce over the top of the meatballs. Cover pan and simmer on medium-low for 30-45 … From makedinnereasy.com
MONSTER MEATBALLS: THE BEST MONSTER MEATBALLS RECIPE FROM …
This is the best Monster Meatballs recipe on the web!! 1. In a medium bowl, beat 1 large egg with a fork. Add 1/4 cup seasoned bread crumbs, 1/4 cup grated Parmesan cheese, 1/2 teaspoon … From dvo.com
ALLERGY-FRIENDLY MONSTER MEATLOAF MEATBALLS - ALLERGIC LIVING
Whisk together milk alternative and egg replacer in a small bowl, until frothy. Heat oil in a small skillet over medium heat. Cook onion 2 minutes, until softened. From allergicliving.com
MONSTER MEATBALLS WITH BASIL MARINARA SAUCE - OUI, CHEF
Apr 11, 2011 Mix crumbs and milk in medium bowl; let stand 5 minutes. Mix in Parmesan, onion, basil, egg, garlic and pepper. Add sausage, ground meat, and blend well. From ouichefnetwork.com
MONSTER MEATBALLS WITH MARINARA SAUCE - LAURA RINKE
Nutrition estimate is for one meatball using 93/7 lean ground turkey (1/8 of the recipe). 285 calories – 14 fat – 10 carbs – 31.5 protein No need to panic over the sugar in the sauce. From laurarinke.com
May 8, 2018 These Giant Smothered Italian Meatballs, needless to say, ... * I served these monster meatballs over a half of a batch of my Classic Homemade Spaghetti Sauce using the rest of a 2.25 pound package of extra lean ground … From wildflourskitchen.com
Apr 23, 2020 Monster Meatballs are the perfect addition for Spaghetti night or Meatball Subs. We recently had meatball subs and these meatballs were amazing in our homemade Sub … From dastylishfoodie.com
Mar 15, 2012 Meatballs: In large bowl, soak bread in milk until absorbed, about 10 minutes. Squeeze out as much of the milk as possible. Stir in egg, veal, pork, garlic, onion, parsley, … From canadianliving.com
Jun 27, 2019 Makes about 3 dozen large “Monster” meatballs. To Freeze: Place cooked meatballs in an even layer on a parchment-lined baking sheet. Put in freezer for a couple of … From cathrynfree.com
Aug 20, 2006 6. Drain meatballs on paper towels and then transfer to the simmering tomato sauce. Simmer sauce and meatballs together for about 20 minutes or until the internal … From pinchmysalt.com
Oct 17, 2023 Place meatballs and pizza sauce in a large pot and warm over medium-low heat. Cook for 15-20 minutes, stirring frequently, until meatballs are hot all the way through. Meanwhile, cut the mozzarella slices into pointed, … From mashed.com
Oct 18, 2024 I can make about 32 meatballs from the mix and there are 2-3 meatballs used per Monster Meatball Sandwich. Making the meatballs. I use a tablespoon to measure out the meat and make sure everything is about 1 1/2 … From sugarmaplefarmhouse.com
Meanwhile, in a food processor, pulse the bread until the size of bread crumbs. In a large bowl, soak the bread crumbs in the milk for 5 minutes. From big.com.my
The star of this dish is undoubtedly the vibrant Hoisin Lime Sauce, which infuses the meatballs with a tantalizing blend of sweet, spicy, and tangy flavors. The sauce is a harmonious … From impossiblefoods.com
In this recipe, we’ve combined the best of Italian flavors with the convenience of a quick and easy meal. The Monster Meatballs are a hearty and flavorful dish that’s perfect for a special … From chefsresource.com
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