Momscheatdoughnuts Recipes

QUICK AND EASY DOUGHNUTS...

Steps:

• In a bowl beat egg,sugar,vanilla and shortening with the help of an electric beater.If u donot have an electric beater then u may use a whisk or spoon.
• Now in another bowl take flour and add baking powder,salt,Powder milk.Mix well with the help of ur hands.
• Add the egg mixture in flour.Knead with the help of ur hands.
• U will not be able to make a dough, so for kneading dough add a bit of warm water.Keep on adding warm water until u get a dough.The dough should not be very soft or very hard.
• Make 4-6 small balls out of this dough.
• Take a ball on ur palm, flatten it a bit , insert ur fingure in the middle and rotate it.Mke a hole in the middle not so big , not so small.
• Heat oil, and when oil is heated well then fry the Dough nuts (Not all at a time).Fry two or one dough nuts at one time.Be careful about the flame of ur stove it should not be so large.The flame should be medium while frying.
• When the Dough nuts will become brown in colour, Take in a serving dish and sprinkle some icing sugar on it.Donot spread so much icing sugar that they become white.Just sprinkle a pinch of icing sugar on each doughnut.
• ENJOY the quick and easy Doughnuts at evening or when u think of eating something really delicious.
• u may cut with doughnut cutter also.
• u may also add ur favourite toppings like chocolate.

DOUGHNUT IN A MUG

Steps:

• Beat egg, brown sugar, self-rising flour, milk, white sugar, olive oil, and cinnamon together in a large mug.
• Place mug in microwave; cook on high heat for 2 minutes.

MOM'S CHEAT DOUGHNUTS

Steps:

• In deep fat fryer or heavy saucepan, heat about 1 quart oil to 350 degrees Fahrenheit.
• Separate dough into 10 biscuits.
• Cut hole in center of biscuits, using small cookie cutter.
• Fry biscuits and holes in oil at 350 degrees Fahrenheit a few at a time for about 1-1/2 minutes on each side or until golden brown.
• Drain on paper towels.
• Add cinnamon sugar (optional): While warm, roll in sugar or cinnamon and sugar mix.
• Add glaze (optional):.
• Mix together powdered sugar, milk and vanilla. Dip donuts in the glaze.

15-MINUTE HOMEMADE DONUTS

Steps:

• Pour about 1/2-inch oil into a large saute pan or pot and heat over medium heat to 355 degrees F. (keeping an eye on it as it is heating). Meanwhile prepare donut dough.
• In a medium mixing bowl, whisk together flour, 1/4 cup sugar, baking powder and salt.
• Separately whisk together buttermilk and melted butter. Pour buttermilk mixture into flour mixture and using a fork, stir in dry ingredients and mix just until combine (be careful no to over-work dough).
• Roll dough into 1/2 Tbsp balls. Once the oil has reached 355 degrees F, fry about 1/2 the dough balls at a time.
• Fry until just golden brown on bottom, then flip and cook reverse side until golden brown.
• Carefully remove with a spider strainer or metal tongs drain onto a paper towel lined baking sheet.
• Pour 1/3 cup sugar into a dish, roll donuts in sugar. Repeat this process with remaining dough.

MOM'S CHEAT DOUGHNUTS

Steps:

• 1. In a heavy saucepan or deep fat fryer, heat about 1 quart of oil to 350 degrees Fahrenheit.
• 2. Separate dough into 10 biscuits.
• 3. Cut hole into center of each biscuit using a small cookie cutter.
• 4. Fry biscuits and holes in hot oil a few at a time for about 1 to 1 1/2 minutes on each side or until golden brown.
• 5. Drain on paper towels.
• 6. While still warm, roll in sugar or cinnamon and sugar mixture.
• 7. Hope you enjoy these as much as we did growing up.