Moms Noodle Casserole Recipes
MOM'S TUNA NOODLE CASSEROLE
Tuna noodle casserole recipes are a dime a dozen here but this is what I grew up on and I don't think it can be beat! I think this came from an old Cambell's soup cookbook. You can tell that can sized have gotten smaller over the yeas.....I had to adjust the tuna can size and the soup size both by an ounce to reflect today's packaging!
Provided by invictus
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees.
- Cook noodles and drain. In a 2 quart casserole dish combine noodles, tuna, celery, onion, and green pepper.
- In a medium sauce pan combine salt, mayo, soup, milk, and cheese; stirring until cheese has melted and mixture is smooth. Pour over noodles and stir to combine.
- Bake at 425 degrees for 20 minutes.
NOT YOUR MOMMA'S TUNA NOODLE CASSEROLE
This fabulous Tuna-Noodle Casserole certainly isn't the one Mom used to make, but is just as comforting. This is based on a recipe found in the Weight Watchers New Complete Cookbook, but altered to fit what was in my pantry at the time. While not as low in points and calories, this one is still a healthy alternative to classic Tuna Noodle Casserole.
Provided by Maggie_the_spy
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 350°F; spray a shallow casserole dish with nonstick spray. Cook the noodles according to package directions; drain.
- While noodles cook, spray a large Wok-style pan with nonstick cooking spray; heat. Saute onions and celery for 2 minutes. Add bell pepper, cabbage, and green onions; cook, stirring, until tender. Stir in soup, tuna, milk, parsley, and pepper. Remove from heat; stir in noodles. Transfer to casserole dish.
- Sprinkle top with bread crumbs and Parmesan cheese. Bake or 15 minutes. Top with tomato slices.
Nutrition Facts : Calories 346, Fat 7.6, SaturatedFat 2.3, Cholesterol 31.6, Sodium 863.4, Carbohydrate 52.5, Fiber 7.8, Sugar 8, Protein 18.5
MOM'S EASY TUNA NOODLE CASSEROLE
This is a simple yet delicious casserole my Mom always made for us. It was my favorite and now it is one of my daughters.
Provided by chelgilm
Categories One Dish Meal
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Combine noodles, tuna, peas, soups, milk and butter in a 1 quart casserole dish.
- Bake for 30 to 35 minutes.
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