Moms Goulash Awesome Feed An Army W 3 Cheap Ingredients Recipes

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MOM'S CHEAP AND EASY GOULASH



Mom's Cheap and Easy Goulash image

My Mom used to make this for us all of the time. This is a quick, inexpensive and delicious one pot meal. She always served it with homemade garlic rolls, but I love to serve it with Recipe #256914.

Provided by Brandess

Categories     One Dish Meal

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (7 1/4 ounce) box Kraft macaroni and cheese
1 lb lean ground beef
1 medium onion, chopped
1 teaspoon garlic powder
1 teaspoon dried Italian seasoning
1/2 teaspoon kosher salt
1/8 teaspoon red pepper flakes
1 tablespoon butter
1 (16 ounce) can Hunts tomato sauce

Steps:

  • Cook macaroni- reserving the cheese packet for later.
  • Brown ground beef with onion, garlic powder, Italian seasoning, salt and red pepper flakes. Cook until the ground beef is completely cooked through and the onions are soft.
  • Drain the macaroni and add tomato sauce, butter and reserved cheese packet. Mix until well combined. Add the ground beef mixture, again, mix until well combined. Serve hot!

Nutrition Facts : Calories 308.1, Fat 15.7, SaturatedFat 6.9, Cholesterol 84.4, Sodium 1069.2, Carbohydrate 15.2, Fiber 2.5, Sugar 6.3, Protein 26.4

MOM'S GOULASH- AWESOME!! FEED AN ARMY W/ 3 CHEAP INGREDIENTS



Mom's Goulash- Awesome!! Feed an Army W/ 3 Cheap Ingredients image

Tomato soup goulash: It's easy and takes NO time to make!! This has fed a family of 4 boys and me with enough for seconds!!

Provided by malic

Categories     One Dish Meal

Time 17m

Yield 4-8 serving(s)

Number Of Ingredients 8

1 lb hamburger meat
1 (26 ounce) can tomato soup
1 (10 3/4 ounce) can tomato soup
2 (8 ounce) bags rotini pasta, curley noodles
1/4 cup chopped onion (optional)
1/4 teaspoon salt (optional)
1/4 teaspoon pepper (optional)
dry parmesan cheese, topping (optional)

Steps:

  • While water is boiling for noodles cook and drain ground beef.
  • Add large can of soup to cooked and drained noodles.
  • Mix in meat.
  • EAT and get STUFFED!
  • Use the small can for leftovers- Or add to taste. Double the recipe for larger families.

Nutrition Facts : Calories 823.1, Fat 20.2, SaturatedFat 7.7, Cholesterol 77.1, Sodium 1516.8, Carbohydrate 120.1, Fiber 6.8, Sugar 23.2, Protein 40.1

MOM'S SIMPLE GOULASH



Mom's Simple Goulash image

I actually think my mom got this from an aunt of mine...so simple and you can add anything! We added a couple of things to the original...

Provided by TaraAnn66

Categories     Stew

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

1 lb lean hamburger
1 medium green pepper, chopped
1 sweet onion, chopped
1 1/2 cups elbow macaroni, cooked (or any other type of small pasta)
1 (8 ounce) can tomato sauce
1 (14 1/2 ounce) can stewed tomatoes
1 (8 ounce) can sliced mushrooms
italian seasoning (to taste)
ground black pepper (to taste)
salt (to taste) or garlic salt (to taste)

Steps:

  • Fry hamburger, pepper, and onion in large skillet.
  • Drain fat if needed (if you're not sure, you can also only cook the macaroni part way so that while simmering the uncooked pasta will soak up excess moisture when added to the mixture).
  • Add remaining ingredients and heat well.
  • Add macaroni and heat through.

MOM'S GOULASH



Mom's Goulash image

This is a wonderful and simple recipe from my German Mother. I usually make this soup a day before serving since it tastes better the day after making it.

Provided by Brenda

Categories     Soups, Stews and Chili Recipes     Stews     Goulash Recipes

Time 3h

Yield 6

Number Of Ingredients 7

2 pounds beef stew meat, diced into 1 inch pieces
salt and pepper to taste
¼ teaspoon paprika
1 onion, chopped
1 tablespoon vegetable oil
8 large potatoes, scrubbed and chopped
1 (16 ounce) can chili without beans

Steps:

  • Season beef with salt, pepper, and paprika.
  • Brown seasoned beef and onion in oil until all sides are brown. Cover with water and simmer for 3 to 4 hours or until tender. Add water whenever level goes below the ingredients.
  • An hour before serving, add potatoes and chili.

Nutrition Facts : Calories 896 calories, Carbohydrate 93.7 g, Cholesterol 117.7 mg, Fat 38.6 g, Fiber 12.3 g, Protein 44.5 g, SaturatedFat 15 g, Sodium 533.1 mg, Sugar 5.7 g

GOULASH



Goulash image

Make and share this Goulash recipe from Food.com.

Provided by MELISSAS KITCHEN

Categories     Peppers

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 13

1 lb ground beef
1 small bell pepper (diced)
1 (8 ounce) box macaroni noodles (cooked)
1 small onion (diced)
1 (2 1/4 ounce) can sliced mushrooms
1 (15 ounce) can diced tomatoes
1 (10 1/2 ounce) can campbell's tomato soup
3 tablespoons olive oil
1 teaspoon garlic salt
1 teaspoon sugar
1/2 teaspoon pepper
1/2 teaspoon paprika
water, if needed

Steps:

  • Brown ground beef; drain and set aside.
  • Heat olive oil over medium-high heat. Stir in mushrooms, green peppers, onion, paprika, salt, sugar, pepper & garlic salt.
  • Add diced tomatoes, tomato soup, cooked macaroni, and ground beef. Add a little water if needed. Sometimes the diced tomatoes don't have enough juice.
  • Cook 5 minutes on medium heat, then reduce heat and simmer for 20 minutes. Stir often.

Nutrition Facts : Calories 630.6, Fat 28.8, SaturatedFat 8.4, Cholesterol 77.1, Sodium 372.7, Carbohydrate 61.6, Fiber 5, Sugar 12.9, Protein 31.7

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