Moms Easy Crock Pot Bbq Ribs Recipes

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CROCK POT BBQ RIBS



Crock Pot BBQ Ribs image

This is my own finger licking good recipe that is a hit every time and you don't even have to fire up the barbie!

Provided by fitmama

Categories     Meat

Time 7h10m

Yield 5 serving(s)

Number Of Ingredients 9

3/4 teaspoon black pepper
3/4 teaspoon white pepper
1/2 teaspoon cayenne pepper
1 teaspoon ground cumin
1/3 cup brown sugar
1 tablespoon paprika
1 1/2 teaspoons salt
4 lbs beef ribs
0.75 (16 ounce) bottle barbecue sauce

Steps:

  • Combine rub ingredients mixing well.
  • Rub on all sides of ribs.
  • Place ribs meaty side up in crock pot.
  • Cover; cook on low for 6 hours.
  • Drain the grease from the crock.
  • Place the ribs back in and cover with bbq sauce.
  • Cook for another hour.

EASY DELICIOUS CROCK-POT BBQ RIBS RECIPE!



EASY Delicious Crock-Pot BBQ Ribs Recipe! image

Great with you favorite salads.

Provided by LINDA BAILEY

Categories     Ribs

Time 8h20m

Number Of Ingredients 6

4 lb of ribs of your choice
2 tsp worcestershire sauce
1 tsp vinegar
salt and pepper to taste
1 bottle sweet bbq sauce
2 Tbsp brown sugar

Steps:

  • 1. In a bowl, mix together all the ingredients except for the ribs themselves. Place ribs in slow cooker. Pour sauce over ribs, and turn to coat. Cover, and cook on Low 6 to 8 hours, or until ribs are tender.

CROCK POT LOW CARB BBQ BABY BACK RIBS



Crock Pot Low Carb BBQ Baby Back Ribs image

Provided by Brenda Bennett | Sugar-Free Mom

Time 10h15m

Number Of Ingredients 16

4-1/2 pounds pork loin ribs
1 1/2 teaspoons salt
1 teaspoon smoked paprika
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cumin
1/2 teaspoon pepper
1/2 cup water
1/4 cup balsamic vinegar
1 cup organic no sugar added ketchup
1 tablespoon organic Worcestershire sauce
1 teaspoon maple extract
1/4 teaspoon cumin
1/4 teaspoon salt
1 tablespoon unsweetened cocoa powder
1/2 teaspoon pure stevia extract

Steps:

  • Lay the baby back ribs on baking sheets. Set aside.
  • Stir together the salt, paprika, onion powder, garlic powder, cumin and pepper in a small bowl.
  • Spread this dry rub onto both sides of the ribs. Set aside.
  • Add the water, vinegar, ketchup, Worcestershire sauce, and maple extract into the crock pot and stir until combined.
  • In a small bowl stir together the salt, cocoa powder and stevia.
  • Whisk this into the crock pot then add the ribs on top of the sauce.
  • Cover and cook on low 10-12 hours or until meat is falling off the bones. During the last 2 hours of cooking coat the ribs with some of the sauce.
  • Coat the ribs with the rest of the barbecue sauce before serving.

Nutrition Facts : ServingSize 6 g, Calories 396 kcal, Carbohydrate 4.5 g, Protein 26 g, Fat 30.3 g, SaturatedFat 10.5 g, Cholesterol 105 mg, Sodium 942 mg, Fiber 0.3 g, Sugar 2.4 g

MOM'S EASY CROCK POT BBQ RIBS



Mom's Easy Crock Pot BBQ Ribs image

This is how my mom always made BBQ ribs, and it can't get any easier. This method keeps the sauce nice & thick. I'm posting it here mainly to see what the nutritional information is.

Provided by AmyMCGS

Categories     Pork

Time 8h5m

Yield 4 serving(s)

Number Of Ingredients 3

2 lbs boneless pork ribs
1 (18 ounce) bottle favorite barbecue sauce (we like thick & spicy KC Masterpiece)
salt & pepper, to taste

Steps:

  • Place ribs in crock pot and season with salt and pepper to taste. Cook on low all day-- 6-8 hours.
  • About an hour before supper time, drain all the liquid from the pot. Return ribs to pot and pour in the BBQ sauce. Simmer on low another hour.
  • Serve and enjoy!

Nutrition Facts : Calories 652.1, Fat 45, SaturatedFat 15.1, Cholesterol 156.5, Sodium 1277.6, Carbohydrate 18, Fiber 1.7, Sugar 5.5, Protein 41.1

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