Moms Baked Corn Recipes

BAKED CORN II

Baked Corn II image

This is my Grandmother's recipe that I'm always asked to bring to dinners. If I'm going to a picnic I just put everything into a crock pot and 4 hours later it is ready to go.

Provided by KSELLERS

Categories Side Dish Casseroles Corn Casserole Recipes

Time 1h10m

Yield 4

Number Of Ingredients 7

Ingredients

1 (16 ounce) package frozen corn kernels, thawed and drained
¾ cup milk
1 egg
4 tablespoons butter, melted
1 tablespoon white sugar
1 tablespoon all-purpose flour
salt and pepper to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
In a large bowl combine corn, milk, egg, butter, sugar, flour, salt and pepper. Mix well and transfer to prepared casserole dish.
Bake, uncovered, in preheated oven for 1 hour.

Nutrition Facts : Calories 260.3 calories, Carbohydrate 30.2 g, Cholesterol 80.7 mg, Fat 14.5 g, Fiber 2.7 g, Protein 6.8 g, SaturatedFat 8.4 g, Sodium 121.4 mg, Sugar 9.1 g

BAKED CORN

Baked Corn image

This old southern recipe goes well with all kinds of meals. Especially at the holidays. It is always requested at all the holiday meals, and there is never any left! This is a very easy recipe to prepare. Originally submitted to ThanksgivingRecipe.com.

Provided by Rhonda Mellott

Categories Side Dish Casseroles Corn Casserole Recipes

Yield 11

Number Of Ingredients 6

Ingredients

1 (15.25 ounce) can whole kernel corn
1 (14.75 ounce) can cream-style corn
½ cup sour cream
1 cup butter or margarine, melted
2 eggs
1 (12 ounce) package corn muffin mix

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Combine the whole-kernel corn, cream-style corn, sour cream, melted butter or margarine, beaten eggs and corn muffin mix. Mix well and pour into one 9x13 inch baking pan.
Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes.

Nutrition Facts : Calories 360 calories, Carbohydrate 35 g, Cholesterol 83.6 mg, Fat 23.3 g, Fiber 1.4 g, Protein 5.8 g, SaturatedFat 13 g, Sodium 851.9 mg, Sugar 5.8 g

MOM'S BAKED CORN

Mom's Baked Corn image

Make and share this Mom's Baked Corn recipe from Food.com.

Provided by Chef AngieW

Categories Corn

Time 1h

Yield 3-4 serving(s)

Number Of Ingredients 7

Ingredients

1 cup corn
1/2 cup milk
1 egg, beaten
1 tablespoon butter, melted
3/4 tablespoon cornstarch
1 tablespoon sugar
salt and pepper

Steps:

put everything in a blender and mix.
pour into a small greased casserole and bake at 350 degrees for 50 minutes, until firm.
NOTE: I keep making batches of this until I have the amount I need to fill my dish. Make sure you use a shallow dish or it won't get done in the middle.

More about "moms baked corn recipes"

MOM’S SKILLET CORN RECIPE - BEST CRAFTS AND RECIPES

moms-skillet-corn-recipe-best-crafts-and image

Mom’s Skillet Corn Recipe. Mom’s Skillet Corn – Also called creamed corn or fried corn, this easy summer side is made with sweet, fresh ears of corn cut from the cob and combined with butter, milk, and a little cornstarch for thickening. …
From bestcraftsandrecipes.com

See details

MOMS BAKED CORN - RECIPES - PAGE 2 | COOKS.COM

Preheat oven to 250 degrees. ... sugar, butter and corn syrup. Cook over medium heat ... to coat popcorn. Bake uncovered for 1 hour. Cool ... in tight covered container.
From cooks.com

See details

MOMS BAKED CORN - RECIPES - PAGE 3 | COOKS.COM

Boil brown sugar, butter and ... for 5 minutes. Add cream of tartar and baking soda. Pour over 15 cups of popcorn. Bake 1 hour at 200 degrees.
From cooks.com

See details

MOMS BAKED CORN - RECIPES - PAGE 4 | COOKS.COM

Preheat oven to 375 degrees. Crush corn flakes fine; set aside. Cut ... fish with butter. Bake about 20 minutes until tender. Makes 4 servings.
From cooks.com

See details

BAKED CARMEL APPLE CORN – MY MOMS RECIPE BOOK

Step 5 Add maple syrup, brown sugar, and salt and bring to a boil stirring occasionally. Step 6 Boil for 5 minuets without stirring. Step 7 Remove from heat. Step 8 Stir in baking soda and vanilla. Step 9 Pour caramel mix gradually over popcorn and mix well. Step 10 Pour popcorn mixture into a large roasting pan.
From mymomsrecipebook.com

See details

EAT BETTER MOMS BAKED CREAM CORN | QUICK AND EASY RECIPES

2020-08-16 Steps to make moms baked cream corn: mix all together. pour into a greased 8 x 8 baking pan. bake at 350 for about one hour. recipe maybe doubled, use a 9 x 13 pan. chopped onion and celery maybe added. If you find this moms baked cream corn recipe valuable please share it to your close friends or family, thank you and good luck.
From recipescooking.info

See details

8 EASY AND TASTY MOMS BAKED CREAM CORN RECIPES BY HOME COOKS

8 homemade recipes for moms baked cream corn from the biggest global cooking community! See recipes for moms baked cream corn, my mom's corn pie too.
From cookpad.com

See details

MOM'S BAKED CORN - RECIPE - COOKS.COM

Printer-friendly version MOM'S BAKED CORN 2 eggs, well beaten 1 tbsp. flour 1/4 c. sugar 1/2 c. milk Salt to taste 2 tbsp. butter 1 can cream corn Add flour to beaten eggs. Add remaining …
From cooks.com

See details

MOM'S BAKED CORN (KITCHENPC)

pour into a small greased casserole and bake at 350 degrees for 50 minutes, until firm.
From kitchenpc.com

See details

MOMS BAKED CORN - RECIPES - COOKS.COM

Beat eggs well, dissolve flour ... and then add corn, salt, pepper, butter, sugar, ... casserole dish and bake at 325°F for 1 1/2 ... golden brown on top. Ingredients: 9 (corn .. eggs .. flour .. milk .. salt .. sugar ...) 2. MOM'S BAKED CORN Add flour to beaten eggs. Add remaining ingredients. Bake at 400 degrees for 30 to 40 minutes.
From cooks.com

See details

MOM'S BAKED CORN RECIPE - COOKEATSHARE

2009-04-18 Mix and then add in corn, salt, pepper, butter, sugar, and lowfat milk. Place in a 2 qt casserole dish and bake at 325 Place in a 2 qt casserole dish and bake at 325 Toolbox
From cookeatshare.com

See details

MOM'S BAKED CORN - RECIPE - COOKS.COM

2013-05-31 1/4 teaspoon pepper. 2 tablespoon melted butter. 3 tablespoon sugar. 1/4 cup flour. 2 cups milk. Beat eggs well, dissolve flour in water until medium paste texture, and add to eggs. Mix and then add corn, salt, pepper, butter, sugar, and milk. Place in a 2 quart casserole dish and bake at 325°F for 1 1/2 hour or until golden brown on top.
From cooks.com

See details