Moms 30 Second Pie Recipes

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MOM'S FLAT APPLE PIE



Mom's Flat Apple Pie image

This is a great pie for a picinic or potluck. You can pick it up and eat it with your hands. No gooey, drippy mess, but super moist!! The picture that I posted is one of the pictures of the pie my "little" brother made. He is such a great cook as well.

Provided by Jen Frame

Categories     Pies

Time 1h10m

Number Of Ingredients 12

3 3/4 c flour
3/4 tsp salt
1 1/2 c shortening
1 egg yolk plus enough milk to make 1 cup of liquid
2-3 handfuls of cornflakes
10 granny smith apples sliced and cored
butter
1 c sugar
1 tsp cinnamon
1 egg
1 tsp sugar
2/3 c powered sugar and a few drops of vanilla and milk

Steps:

  • 1. Mix ingredients for crust (which are the first 4 ingredients on the list).
  • 2. Roll out half of the dough to fit a cookie sheet.
  • 3. Sprinkle with cornflakes.
  • 4. Place sliced apples on top of cornflakes.
  • 5. Mix sugar and cinnamon and sprinkle on top of apples and dot with butter.
  • 6. Add top crust to cover.
  • 7. Beat egg white and sugar and brush on top of pie. Cut a few slits in the top of the pie crust.
  • 8. Bake at 425 degrees F for 25-30 mintues.
  • 9. Mix powered sugar, vanilla and enough milk to make a thin frosting. Drizzle over hot pie.

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