Mommas Texas Hash Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TEXAS HASH



Texas Hash image

Although not shown here in our recipe photos, we think this dish would also be delicious with cheddar cheese on top! (We've listed that as an optional ingredient in the recipe below.)

Provided by A Family Feast

Categories     main course

Time 30m

Number Of Ingredients 15

2 tablespoons olive oil
1 cup diced onion
1 cup diced green bell pepper
1 tablespoon minced fresh garlic
1 pound ground beef, 80/20
½ teaspoon dry mustard
2 teaspoons chili powder
2 teaspoons kosher salt
¼ teaspoon freshly ground black pepper
½ cup uncooked long grain white rice
2 tablespoons tomato paste
1 14.5-ounce can diced tomatoes with juice
1 cup water
1 teaspoon Worcestershire sauce
1 cup shredded cheddar cheese, optional and not shown in our photo

Steps:

  • In a skillet that has a tight fitting cover, heat olive oil over medium high.
  • Add onion, peppers, garlic, ground beef, dry mustard, chili powder, salt and pepper. Sauté until ground beef is no longer pink, breaking up beef as you cook.
  • Add rice and cook for two minutes letting rice absorb liquid.
  • Add tomato paste and cook for one minute.
  • Add canned tomatoes with juice, water and Worcestershire sauce. Stir, cover and simmer for 20 minutes covered.
  • After 20 minutes, remove lid and fluff the mixture then serve. If the mixture is too wet, cook for another few minutes with lid off.
  • If you are using the cheese, sprinkle on top for last few minutes of cooking time with lid on.

Nutrition Facts : Calories 630 calories, Sugar 7.9 g, Sodium 1528.7 mg, Fat 41.5 g, SaturatedFat 16 g, TransFat 1.6 g, Carbohydrate 34 g, Fiber 4.1 g, Protein 31.4 g, Cholesterol 112.9 mg

MOM'S TEXAS HASH



Mom's Texas Hash image

This is a quick recipe my mother made a lot when I was growing up. It has a great flavor! Serve over rice.

Provided by CANDIEB

Categories     100+ Everyday Cooking Recipes

Time 25m

Yield 6

Number Of Ingredients 6

1 ½ pounds ground beef
1 medium onion, chopped
1 (28 ounce) can diced tomatoes with juice, pureed
2 tablespoons chili powder, or to taste
1 tablespoon Worcestershire sauce, or to taste
salt and ground black pepper to taste

Steps:

  • In a skillet over medium heat, brown the ground beef with the onion, until the meat is no longer pink, and the onion is soft; drain fat.
  • In a Dutch oven or large saucepan, combine the ground beef mixture, and pureed tomatoes. Season with Worcestershire sauce, chili powder, salt and pepper. I just keep adding stuff until it tastes good. Bring to a boil, and let simmer for 15 to 20 minutes to blend flavors. Serve over rice.

Nutrition Facts : Calories 396.7 calories, Carbohydrate 8 g, Cholesterol 96.5 mg, Fat 30.6 g, Fiber 2.3 g, Protein 20.5 g, SaturatedFat 12.3 g, Sodium 434.5 mg, Sugar 4.5 g

TEXAS HASH



Texas Hash image

This is a recipe handed down from my grandmother, to my mother, and now to me. Simple yet tasty. They sure knew how to stretch a pound of hamburger back in the day.

Provided by Meekocu2

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 -1 1/2 lb ground beef
1 green bell pepper, chopped
dried onion flakes (about a TBLS more or less, to taste)
1 (1 lb) can tomatoes (more or less to taste)
1 beef bouillon cube (more or less to taste)
1/2 cup raw rice

Steps:

  • Brown ground beef in large skillet.
  • Drain.
  • Add green pepper, onion flakes, tomatoes, bouillon, and rice.
  • Break up tomatoes if using whole.
  • Cover and cook over low heat until rice is done and mixture is thick.
  • May have to add water and more bouillon to taste.

EASY TEXAS HASH



Easy Texas Hash image

This was one of my husband's go-to recipies when he was single. It is wonderful from the first serving when it is freshly made to the leftovers the next day. As a leftover suggestion, you can warm it up, put an egg, cheese and salsa over it for breakfast. I am so happy I married a man that can cook. I think I'll keep him because without him I'd probably starve!!

Provided by Fireflylover

Categories     Rice

Time 40m

Yield 5 serving(s)

Number Of Ingredients 11

2 tablespoons vegetable oil
1/2 cup onion, chopped and diced
1 green pepper, chopped and diced
1 yellow pepper, chopped and diced
1 red pepper, chopped and diced
1 lb ground beef
1 cup Uncle Ben's converted brand rice
1 (16 ounce) can stewed tomatoes (undrained)
1 teaspoon chili powder
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a large skillet, saute onions and peppers in Vegetable oil for 5 minutes.
  • Add Ground Beef and brown well.
  • Add rice, stewed tomatoes (you may break up any large tomato chunks), chili powder, salt and pepper.
  • Stir together.
  • Cover tightly.
  • Cook over high heat until steaming freely.
  • Turn heat down LOW and simmer for 30 minute or until rice is done.
  • ***A note: You can save time by buying the veggies (and onions also) precut. I used the frozen pepper mixture from Trader Joes.
  • Enjoy!

Nutrition Facts : Calories 334.3, Fat 19.6, SaturatedFat 6.1, Cholesterol 61.7, Sodium 401.2, Carbohydrate 20.7, Fiber 2.8, Sugar 6.6, Protein 19.5

TEXAS HASH



Texas Hash image

I got this recipe over thirty years ago from my stepmom and have tweaked it a bit over the years to suit our tastes. It was a favorite of my boys while they were growing up and they still enjoy it! You can substitute Rotel tomatoes for part or all of the tomatoes if you like it spicier!

Provided by Leslie in Texas

Categories     One Dish Meal

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 13

1 tablespoon olive oil
2 medium onions, diced
3 garlic cloves, minced
1 large bell pepper, seeded and diced
2 lbs lean ground beef
1 cup rice, uncooked (I use Uncle Ben's Converted Original)
1 teaspoon salt
1/2 teaspoon fresh ground pepper (to taste)
1 teaspoon basil
1/2 teaspoon oregano
1/2 teaspoon cumin
2 teaspoons chili powder (I use Gebhardt's)
1 (28 ounce) can diced tomatoes, undrained

Steps:

  • Spray a 2 1/2 quart casserole dish with cooking spray and set aside.
  • In a large non-stick frying pan heat the olive oil; add the onions, garlic and bell pepper and saute until the onions are limp, about 10 minutes.Remove from heat and put onion mixture in the prepared casserole dish.
  • In the same frying pan, saute the ground beef over medium-high heat until browned.
  • Add beef to the casserole dish.
  • Add the rice, tomatoes and their juices,salt,pepper,basil, oregano,cumin, and chili powder to the casserole dish and mix until well combined.
  • Cover casserole dish and bake in a preheated 350 degree oven for 45 minutes.
  • Uncover casserole and bake for an additional 15 minutes.
  • Serve hot with a sida salad and crusty rolls.

Nutrition Facts : Calories 452.6, Fat 18, SaturatedFat 6.6, Cholesterol 98.3, Sodium 668.4, Carbohydrate 37.1, Fiber 3, Sugar 5.7, Protein 34.3

More about "mommas texas hash recipes"

ONE-POT TEXAS HASH – EASY LECIPES LIFE
Nov 5, 2024 One-Pot Texas Hash is a comforting, hearty meal that's perfect for busy weeknights. This classic Southern dish combines ground beef, rice, bell peppers, and …
From easyrecipeslife.com


TEXAS HASH RECIPE
Jun 3, 2020 Why this Texas Hash Recipe is So Good. This Texas Hash recipe is a one-skillet dish that is easy and quick to make. It is ready in 30 minutes. It’s a delicious main dish that is meaty, flavorful and healthy. This recipe is made …
From recipevibes.com


DELICIOUS TEXAS HASH: A HEARTY ONE-DISH MEAL
1800s: Hash dishes were common in the U.S., particularly as a way to use leftover meats and vegetables. Mid-20th century: Ground beef became a popular ingredient in American households, and recipes like Texas Hash emerged. …
From vintagerecipeproject.com


TEXAS HASH RECIPE - CHEF'S RESOURCE RECIPES
Dec 8, 2024 The Texas Hash is a versatile recipe that can be adapted to suit various tastes and dietary needs. Ingredients. 1 lb ground beef; 1 large onion, diced; 2 large bell peppers, diced; …
From chefsresource.com


TEXAS HASH RECIPE - SAVORY KITCHEN STORIES
Sep 22, 2024 1 pound lean ground beef – This is the star of the dish, providing the protein and heartiness.; 1 medium onion, chopped – Adds a sharp, sweet flavor as it cooks.; 1 green bell …
From savorykitchenstories.com


MAMA S TEXAS HASH - RECIPES - COOKS.COM
In a large skillet, heat 1 tablespoon oil. Cook onion, green bell pepper, garlic and rice for several minutes, then add ground beef; cook ...
From cooks.com


TEXAS HASH RECIPE - CHEF'S RESOURCE RECIPES
Quick Facts. Origin: Texas Hash is believed to have originated in the southern United States, specifically in Texas, where it was influenced by traditional Southern and Tex-Mex cuisine. …
From chefsresource.com


MAMA'S TEXAS HASH - RECIPE - COOKS.COM
Add salt, pepper, and garlic powder to meat. Brown in skillet, pouring off excess liquid. Add tomatoes, rice, and chili powder. Cover and bake at 350 degrees for about 35 to 45 minutes.
From cooks.com


TEXAS HASH {ONE SKILLET!} - THE SEASONED MOM
Jan 31, 2024 Texas hash with beans recipe: swap out the canned corn and use canned, rinsed pinto beans, kidney beans, pink beans, or even navy beans, black beans, or garbanzo beans instead. Tips for the Best Recipe for Texas Hash. …
From theseasonedmom.com


MOMS TEXAS HASH RECIPES
1 ½ pounds ground beef: 1 medium onion, chopped: 1 (28 ounce) can diced tomatoes with juice, pureed: 2 tablespoons chili powder, or to taste: 1 tablespoon Worcestershire sauce, or to taste
From tfrecipes.com


TEXAS HASH - INSANELY GOOD RECIPES
Aug 15, 2024 Instructions. If baking, preheat your oven to 375°F. In a large skillet, heat the olive oil over medium-high heat. Add the ground beef, onion, green bell pepper, and celery.
From insanelygoodrecipes.com


MOMMA'S TEXAS HASH RECIPE - RECIPEOFHEALTH
Directions: Brown and drain hamburger and onion. In a pot, add hamburger, onion, and tomatoes. Put in some Worcestershire sauce (1 - 2 tsp), chili powder, salt and pepper to taste.
From recipeofhealth.com


10 BEST TEXAS HASH RECIPES | YUMMLY
The Best Texas Hash Recipes on Yummly | Texas Hash, Texas Hash, Texas Hash
From yummly.com


MOM'S TEXAS HASH – RECIPE WISE
Mom's Texas Hash is a classic Texan dish that has been passed down from generation to generation. This hearty and comforting meal is perfect for any occasion, from a casual …
From recipewise.net


Related Search