Molasses Glaze For Holiday Ham Recipes

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HOLIDAY HAM GLAZE



Holiday Ham Glaze image

Make and share this Holiday Ham Glaze recipe from Food.com.

Provided by Gingerbear

Categories     Sauces

Time 17m

Yield 1 ham, 10 serving(s)

Number Of Ingredients 8

1/2 cup dark brown sugar (packed)
8 tablespoons butter (1 stick)
1/2 cup dark rum
1/4 cup dark molasses
3 tablespoons spicy mustard
1 tablespoon cider vinegar
1/2 teaspoon ground cinnamon
1/2 teaspoon fresh ground pepper

Steps:

  • Mix all ingredients (just prior to use) in a non-reactive saucepan and bring to a boil.
  • Stir constantly while heating.
  • Reduce heat, stirring and allow to simmer for 5 to 10 minutes.
  • Apply to ham while warm.

Nutrition Facts : Calories 177.3, Fat 9.4, SaturatedFat 5.8, Cholesterol 24.4, Sodium 138.6, Carbohydrate 17.5, Fiber 0.2, Sugar 15.4, Protein 0.3

CITRUS-MOLASSES GLAZED HAM



Citrus-Molasses Glazed Ham image

We are always searching for new ways to utilize Florida citrus, which is plentiful during the holidays in our own backyard. I know you will enjoy this. -Charlene Chambers, Ormond Beach, Florida

Provided by Taste of Home

Categories     Dinner

Time 2h14m

Yield 12 servings.

Number Of Ingredients 9

1 fully cooked bone-in ham (7 to 9 pounds)
GLAZE:
1/2 cup grapefruit juice
1/2 cup orange juice
1/4 cup molasses
3 tablespoons honey
1 tablespoon packed brown sugar
1 tablespoon Dijon mustard
3 teaspoons coarsely ground pepper

Steps:

  • Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/4-in.-deep cuts in a diamond pattern. Cover and bake until a thermometer reads 130°, 1-3/4 to 2-1/4 hours., Meanwhile, in a large saucepan, combine grapefruit and orange juices. Bring to a boil; cook until liquid is reduced by half, 6-8 minutes. Stir in remaining ingredients; return to a boil. Reduce heat; simmer, uncovered, until thickened, 12-15 minutes ., Remove ham from oven. Brush with 1/3 cup glaze. Bake, uncovered, basting occasionally with remaining glaze, until a thermometer reads 140°, 15-20 minutes longer.

Nutrition Facts : Calories 272 calories, Fat 7g fat (2g saturated fat), Cholesterol 116mg cholesterol, Sodium 1424mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 39g protein.

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