Mocha Coffee Mix Recipes

HOMEMADE MOCHA MIX

Steps:

• In a medium-sized bowl, combine powdered milk, sugar, instant coffee, cocoa powder, and salt.
• Add vanilla. I used a fork to combine well with the mix.
• Add the chopped chocolate and mix.
• Place all the mix into an airtight container.
• To Prepare a Cup of Hot Mocha
• Dissolve 3 tablespoons mix into a mug of boiled water; stir well. Add whipped cream if desired.

GINGERBREAD SPICE MOCHA COFFEE MIX

Steps:

• In a small bowl, add the cinnamon, ground ginger, all spice, nutmeg and ground cloves. Mix together.
• In a jelly jar or mason jar, layer ingredients starting with the coffee creamer, then the cocoa powder then the instant coffee, then the sugar and then end with the blended gingerbread spice mix.
• Attach a tag around the jar with directions for use.

EASY HOMEMADE MOCHA

Steps:

• In a small pot or microwave-safe cup, stir together sugar, cocoa powder, and water. Heat on the stove (or in your microwave for about 15 seconds), and stir until sugar and cocoa powder dissolve and sauce is completely smooth.
• Stir in coffee and milk and continue to heat until steaming (about 30 seconds in the microwave). If making on the stove, you can whisk the mixture vigorously until foamy. Pour into a cup, top with whipped cream if desired, and enjoy!
• Combine all ingredients except the water and optional whipped cream in a mason jar. Screw the lid on securely and wrap top with a towel (in case your jar leaks). Give a few very good shakes, until everything is well-mixed and mixture is foamy.
• Pour into a mug and microwave for 30 seconds or until steaming. Top with whipped cream if desired. Enjoy!

INSTANT MOCHA COFFEE MIX RECIPE

Steps:

• Take all the ingredients for coffee mix in a blender and powder till fine. Store in a air tight container.
• When making coffee, take 3 tblsp of mix in a cup and add 1 cup of water. Mix well and serve.

MEXICAN MOCHA MIX RECIPE

Steps:

• Add all ingredients to a container with a tight-fitting lid. Shake to combine.
• To prepare, stir two tablespoons of mix into 8-12 ounces of hot milk.

MOCHA COFFEE MIX

Steps:

• In a large bowl, mix together instant coffee, milk powder, chocolate drink mix, confectioners' sugar and powdered creamer. Store in an airtight container.
• To serve, place 4 tablespoons of mixture into a coffee mug. Stir in 1 cup boiling water.

INSTANT MOCHA COFFEE RECIPE (DAIRY-FREE INSTANT COFFEE MIX)

Steps:

• In a large mason jar mix together powdered sugar, cocoa powder, instant coffee and instant coconut milk powder.
• Mix 2 Tablespoons of mixture with 8 oz of hot water.

MOCHA COFFEE MIX

Steps:

• In a blender or food processor, combine the creamer, sugar, coffee granules and cocoa. Cover and process until fine. Transfer to an airtight container. Store in a cool, dry place for up to 1 year. Yield: 8 servings (2 cups total)., To prepare mocha coffee: Place 1/4 cup mix in a mug; add boiling water and stir until dissolved.

SWISS MOCHA COFFEE MIX

Steps:

• Measure all of the ingredients into a clean, dry bowl.
• Use a fork to combine everything evenly.
• Transfer this mixture into a resealable container.
• To Prepare: Measure 3 or 4 tablespoons of mixture in resealable container into a coffee mug.
• Fill coffee mug with hot water and stir to dissolve.

MOCHA FIRESIDE COFFEE MIX

Steps:

• Combine all ingredients in a large plastic ziploc bag; mix well.
• Store in a an airtight container.
• To make 1 cup, add 4 teas. mixture to 1 cup boiling water.

HOMEMADE COFFEE MIX

Steps:

• Combine coffee mix ingredients; store in an airtight container. , To prepare: Combine mix with 8 cups boiling water (or use 2 tablespoons mix per cup); stir until dissolved. , To prepare any of the flavored coffees: Add the additional ingredient to the basic mix before adding water.