Miss Arlenes Shrimp Opelousas Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MISS ARLENE'S SHRIMP ETOUFFE



Miss Arlene's Shrimp Etouffe image

My husband, worked in Louisiana in Pointe Aux Chenes during the oil spill. I loved visiting there, the people were so friendly and welcomed us into their homes. I will be posting a few of the recipes they gave us. Love that Cajun!!

Provided by Teena Mathis

Categories     Seafood

Time 55m

Number Of Ingredients 7

2 can(s) cream of mushroom soup
1 can(s) tomatoes and chiles, rotel 10 oz.
1 can(s) tomatoes diced
1/2 c celery diced
1/2 c bell pepper diced
1/2 c shallots diced ( i use green onions)
1 qt shrimp peeled

Steps:

  • 1. Saute onions(see note), peppers and celery in Dutch oven with just enough oil to cover bottom of pan. Low to medium heat.
  • 2. Add mushroom soup and cook for 10-15 minutes, stir a few times.
  • 3. Then add tomatoes and cook for about 20 minutes, add shrimp and shallots and cook for 10 minutes. Season to taste with creole seasonings, salt and pepper. Serve with white rice.
  • 4. Note: Medium shrimp works great in this but any will do. We like onions...so I add a small chopped onion in the sauté pan. For creole seasoning, I use Tony Chacheres or Slap ya Mama.

BLACKENED OPELOUSAS TOPPING FOR FISH



Blackened Opelousas Topping for Fish image

One of the best entrees on the menu at Pappadeaux's is "Blackened Opelousas". They use catfish now, but I would recommend red snapper or amberjack. Anyway this is similar and maybe better than their sauce.

Provided by Wing-Man

Categories     Sauces

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

3 tablespoons butter (not margarine)
8 ounces heavy cream
1/4 teaspoon cajun seasoning
1/4 teaspoon jalapeno powder (if you can find it or cayenne)
2 tablespoons dry instant roux mix
1/4 teaspoon blackening seasoning
1/4 teaspoon black pepper
1/4 teaspoon paprika
1 (6 ounce) can crabmeat (drained)
1 (8 ounce) can oysters (drained)
8 ounces crawfish tail meat

Steps:

  • In a medium skillet over medium heat melt butter still it starts to brown.
  • Add cream and stir and heat till bubbling.
  • Add remaining ingredients stirring in between.
  • Reduce heat to simmer uncovered for 30 minutes stirring occasionally.
  • This sauce is great over blackened fish with a side of dirty rice.

Nutrition Facts : Calories 270.1, Fat 21.9, SaturatedFat 13.1, Cholesterol 140.9, Sodium 356.4, Carbohydrate 3.1, Fiber 0.1, Sugar 0.1, Protein 15.3

More about "miss arlenes shrimp opelousas recipes"

INSTANT POT OPELOUSAS - FRUGAL HAUSFRAU
Nov 27, 2017 Making Instant Pot Opelousas: The key to this dish (and many rice dishes) in the Instant Pot is to rinse that rice. Rinse and rinse. Put the rice in a strainer, put the strainer in a …
From frugalhausfrau.com


LOUISIANA SHRIMP CREOLE IS A RECIPE SALUTE TO CHEF PAUL PRUDHOMME.
Oct 3, 2022 Remove the shells and heads from the shrimp, leaving the tail on. To make the shrimp stock, add the heads, along with any shrimp fat and all shells to a pot containing 8 cups …
From acadianatable.com


DELICIOUS SHRIMP OPELOUSAS RECIPES TO TRY TODAY - PINTEREST
Indulge in the mouthwatering flavors of Shrimp Opelousas with these delicious recipes. Explore top ideas to create a Cajun-inspired culinary masterpiece that will leave your taste buds craving for more.
From pinterest.com


BONITA HOPKINS’ SHRIMP OR CRAWFISH OPELOUSAS
May 21, 2002 Step 1. Mix all together and season to taste. In a rice cooker, add rice, water and mixed ingredients. Step 2. Cook in the rice cooker for 35-45 minutes.
From realcajunrecipes.com


OPELOUSAS – A RICE COOKER ONE POT MEAL – THE BEARDED HIKER
SHRIMP OPELOUSAS INGREDIENTS. 1.5 cups rice, uncooked 1/2 onion chopped 1/2 bell pepper chopped 1/2 stick butter 1.5 pounds shrimp, raw smoked sausage, as much as you like …
From thebeardedhiker.com


SHRIMP OPELOUSAS | RAVENFYRE - COPY ME THAT
Shrimp Opelousas. thebeardedhiker.com ravenfyre. loading... X. Ingredients. 1.5 cups rice, uncooked; 1/2 onion chopped; 1/2 bell pepper chopped; 1/2 stick butter; 1.5 pounds shrimp, …
From copymethat.com


SEAFOOD OPELOUSAS - RECIPE - COOKS.COM
Aug 12, 2023 SEAFOOD OPELOUSAS : 1 1/2 c. rice (Hitachi measure) 9 oz. reg. 1 stick butter 10-12 oz. water ... 1 bell pepper, chopped Chopped onion tops 1/2 - 1 tbsp. Tony's or Konriko …
From cooks.com


PAPPADEAUX OPELOUSAS SAUCE RECIPES
Steps: Combine reserved shrimp shells, chopped vegetables and water in a large stockpot; simmer over medium heat until liquid is reduced to 3 cups, about 30 minutes; strain and set aside.
From tfrecipes.com


MISS ARLENE'S SHRIMP OPELOUSAS - PINTEREST
Mix everything together and pour into a 5 qt rice cooker. Turn on and let it cook until done about 20-25 min or so. Good served with stir fried okra.
From pinterest.com


SHRIMP OPELOUSAS - RECIPE - COOKS.COM
Jul 5, 2021 1 1/2 lbs. raw shrimp, peeled 1 med. onion, chopped 1 bell pepper, chopped Onion tops, chopped Parsley flakes Salt and pepper to taste 1 1/2 c. rice, uncooked
From cooks.com


BLACKENED SEAFOOD AND OPELOUSAS CREAM SAUCE OVER …
Place a scoop of dirty rice or cooked pasta on a plate. Add 1 to 2 catfish fillets, then add a few blackened shrimp. Drizzle the creamy Opelousas sauce over the seafood and rice/pasta, and …
From edieoeats.com


MISS ARLENES SHRIMP ETOUFFE RECIPES
After 30 minutes of simmering, adjust the seasoning with salt, pepper and hot sauce. Stir in the shrimp, lower the heat and cook until the shrimp are cooked through and bright pink, about 5 …
From tfrecipes.com


OPELOUSAS SAUCE RECIPES
Steps: In a medium saucepan, saute mushrooms in 1 teaspoon butter until tender. Stir in shrimp, and cook until pink. Transfer to a bowl. In the same saucepan, melt the remaining 2 teaspoons …
From tfrecipes.com


PAPPADEAUX CATFISH OPELOUSAS RECIPE - CONSCIOUS EATING
Sep 9, 2024 How to Make Pappadeaux Catfish Opelousas Recipe Ingredients. 4 Catfish Fillets; 1/4 cup Butter; 1 1/4 sticks Butter (separate) 1/4 cup Garlic (minced) 1 Onion (chopped) 1 can …
From myconsciouseating.com


SHRIMP OPELOUSAS - RECIPE - COOKS.COM
Oct 8, 2021 1 c. butter, melted 2 c. peeled shrimp 2 med. onions, chopped 2 med. bell peppers, chopped Onion tops & parsley 4 c. raw rice 2 cans beef broth 4 tsp. Creole seasoning
From cooks.com


SHRIMP ETOUFFEE PAPPADEAUX - TABLE FOR SEVEN
Nov 27, 2024 Shrimp And Tasso Etouffee. First, butter is used to sauté onions and tasso; next, tomato paste, garlic, and spices like cayenne pepper, paprika, thyme, and oregano are added. …
From ourtableforseven.com


MISS ARLENES SHRIMP OPELOUSAS RECIPES
1 medium onion, chopped: 1 tablespoon butter: 2 garlic cloves, minced: 1 (10 1/2 ounce) can cream of mushroom soup: 2 cups cooked shrimp, deveined: 1 cup sour cream
From tfrecipes.com


Related Search