Minted Melon Iced Honey Green Tea Recipes
BERRY, MELON AND MINT ICED TEA
Provided by Giada De Laurentiis
Categories beverage
Time 3h10m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Bring 5 cups water and the sugar to a boil in a heavy large saucepan. Stir until the sugar dissolves. Add the mint. Remove the pan from the heat and add the tea bags. Let the tea steep for 10 minutes. Cool the tea to room temperature. Strain the tea into a large pitcher or bowl.
- Blend the watermelon and strawberries until smooth in a blender. Stir the fruit mixture into the tea. Add the lemon juice, peppermint and salt. Chill the tea until very cold, at least 2 hours and up to 1 day. Before serving, add chilled prosecco if using.
- Put a few ice cubes into each of the 6 glasses or water goblets. Add some watermelon, strawberries and the blackberries to each glass. Pour tea into each glass and garnish with mint sprigs and serve, passing lemon wedges.
GARDEN ICED GREEN TEA
Provided by Melissa d'Arabian : Food Network
Categories beverage
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Mix 1 cup water, the mint, basil, sage and honey in a small saucepan and bring to a boil. Add the tea bags and steep, about 2 minutes. Pour the tea into a pitcher. Add the iced water and ice. Serve the tea cold.
HONEY CITRUS SOUTHERN ICED TEA
Steps:
- Bring 4 cups water to a simmer in a saucepan. Remove from the heat, add the tea bags and let steep for 8 minutes. Remove the tea bags and stir in the honey. Let cool.
- Add the sweetened tea to a pitcher along with 2 cups ice and another 4 cups water; stir. Add the sliced kumquats (if using), key limes and lemon. Pour into glasses over ice and garnish with mint.
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5/5 (10)Total Time 12 minsCategory Drink, DrinksCalories 32 per serving
- In a saucepan, bring 4 cups of water to a boil. Once boiling, remove from heat, add tea bags and 2 mint sprigs. Cover and let steep 10 minutes.
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- In a saucepan, bring 4 cups of water to a boil. Remove from heat, and add in tea bags and 3 mint sprigs. Cover and let steep for about 15-20 minutes. If you want a stronger tea flavor, steep for about 30-45 minutes.
- Remove the tea bags and mint, and stir in honey. In a large pitcher, add green tea, about 1-2 cups of ice, 2 cups cold water, and green tea mixture. Serve over ice and garnish with more fresh mint.
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