BAILEYS MINT MARTINI
This Baileys Mint Martini is the ultimate combo! Creme de Menthe combined with Baileys Irish Cream in one delicious Baileys drink that's perfect for St. Patrick's Day, Christmas, or any special occasion. This minty martini not only tastes amazing, but also has the most vibrant green color, making it a fun and festive cocktail for all your holiday celebrations! If you love Baileys drinks, you can't go wrong with this delicious Baileys Mint Martini....made with just 4 ingredients!
Provided by Cathy Trochelman
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Fill cocktail shaker with ice.
- Add ingredients; cover and shake well.
- Strain into a martini glass.
- Garnish with whipped cream and chocolate shavings as desired.
Nutrition Facts : Calories 464 calories, Carbohydrate 37 grams carbohydrates, Cholesterol 11 milligrams cholesterol, Fat 3 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 24 grams sodium, Sugar 37 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
THIN MINT MARTINI
This tastes just like a Thin Mint® Girl Scout cookie!
Provided by alaska
Categories Drinks Recipes Cocktail Recipes
Time 10m
Yield 1
Number Of Ingredients 4
Steps:
- Drizzle chocolate syrup around the inside edge of a martini glass; place glass in the freezer.
- Fill a cocktail shaker with ice; pour peppermint schnapps, chocolate liqueur, and cream into shaker. Cover, shake, and strain martini into the prepared martini glass.
Nutrition Facts : Calories 456.1 calories, Carbohydrate 51.7 g, Cholesterol 22.3 mg, Fat 7.3 g, Fiber 0.2 g, Protein 1.9 g, SaturatedFat 4.4 g, Sodium 35.9 mg, Sugar 44.3 g
MINT CHOCOLATE MARTINI
Make and share this Mint Chocolate Martini recipe from Food.com.
Provided by queenbeatrice
Categories Low Protein
Time 2m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 3
Steps:
- In a cocktail shaker filled with ice, mix ingredients together.
- Shake sharply and strain into a martini glass.
- Garnish with a mint sprig or a sugar coated mint leaf jujube.
Nutrition Facts : Calories 174.6, Fat 0.1, Sodium 3.1, Carbohydrate 15, Sugar 15
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CHOCOLATE MINT MARTINI - NOSHING WITH THE NOLANDS
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- Mix the cream and mint together in a small saucepan and bring to a simmer. Remove from heat and let steep for 15 min. Remove the leaves by draining with a strainer. Let the cream cool and then refrigerate until cold.
- Rub the rim of the martini glass with sliced piece of fruit, like a grape or strawberry to get it slightly damp. Then rim the glass with the finely grated chocolate.
- In a cocktail shaker filled with ice add the vodka, Baileys, and the cooled cream. Shake and pour into prepared martini glasses. Garnish with more grated chocolate and mint leaves.
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- In a medium saucepan, heat the heavy cream over low/medium heat until barely boiling. As soon as you start to see bubbles, take off of heat and add the baking chips. Stir until the chocolate is fully melted. Set aside or place in fridge until cooled.
- In a shaker, combine 1/4 of the chocolate mixture, 1.5 ounces of the vodka, and ice. Shake to mix and to cool. Pour into a martini glass.
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- Place the milk, cookie dough vodka, chocolate vodka, and creme de menthe in shaker over ice. Shake about 30 seconds.
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