Minneola Tangelo Buttermilk Scones Recipes

TANGERINE MARMALADE

Tangerine Marmalade image

This marmalade is delicious on buttered toast or in between cake layers. Use it to make Tangerine-Pistachio Sticky Buns.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Time 1h35m

Yield Makes 5 cups

Number Of Ingredients 2

Ingredients

3 pounds tangerines (about 18), unpeeled, washed, ends trimmed, and cut crosswise into thin slices
4 cups sugar

Steps:

Place a small plate in freezer. In a large pot, bring tangerines and 6 cups water to a boil over high. Reduce heat to medium and cook at a rapid simmer until tangerine peels are tender, 20 minutes.
Add sugar, increase heat to medium-high, and stir until sugar dissolves. Return to a boil and cook, stirring often, until mixture is thick and darkens slightly, 40 to 45 minutes. To test for doneness, drop a spoonful on frozen plate and freeze 2 minutes. Marmalade is done if it has a slight film that wrinkles when pushed with a finger. If it spreads out and thins immediately, continue cooking. Transfer marmalade to airtight containers, cover, and let cool completely.

Nutrition Facts : Calories 95 g, Fiber 1 g

More about "minneola tangelo buttermilk scones recipes"

THE BEST BUTTERMILK SCONES RECIPE – ADAPT TO ANY FLAVOR!

Lemon Scones: head straight over to my recipe for lemon scones, it’s based on this recipe! Cheese and Herb Buttermilk Scones: omit the sugar from the recipe and increase the salt to 1/2 teaspoon. Add 2/3 cup of shredded cheddar …
From steamandbake.com

See details

BUTTERMILK SCONES INA GARTEN - TABLE FOR SEVEN

Aug 27, 2024 In a large bowl, whisk together flour, sugar, salt, and baking powder. With a box grater, grate the butter into the flour mixture. Combine it with two forks or your fingers until it resembles pea-sized crumbles.
From ourtableforseven.com

See details

FRESH BITES: MINNEOLA TANGELO IS A HEALTHY, CONVENIENT WINTER SNACK

Jan 4, 2017 Fresh Bites: Minneola tangelo is a healthy, convenient winter snack Rich in vitamin C, this winter snack is a cross between a sweet tangerine and a tangy grapefruit. Jan. 4, 2017
From thestar.com

See details

MINNEOLA TANGELO-BUTTERMILK SCONES | SCONE RECIPE, RECIPES

Nov 12, 2012 - It’s great to see so many magazine articles authored by food bloggers these days. In the February issue of Living , Clotilde Dusoulier wro...
From pinterest.com

See details

15 BEST SCONE RECIPES FOR A SWEET BAKERY TREAT - THE …

Sep 6, 2023 In a world of muffins and other so-called "breakfast treats," scones are often overlooked. Honestly, we're not sure why! They are not only tasty, they're so versatile. They can be served for breakfast, a brunch party, and mid …
From thepioneerwoman.com

See details

MINNEOLA TANGELO MARMALADE - THE GLOBAL JEWISH KITCHEN

Jan 27, 2012 It is citrus season in the desert of Southern California. The fragrance of citrus flowers wafts through the dry desert air and intense sunshine provides instant mental …
From theglobaljewishkitchen.com

See details

MINNEOLA TANGELO-BUTTERMILK SCONES - MASTER RECIPES

Preheat oven to 400 degrees F. Line 3 rimmed baking sheets with parchment. Whisk flour, baking powder, baking soda, salt, and granulated sugar in a bowl. Cut in butter with a pastry cutter …
From master-recipes.com

See details

MUM'S BUTTERMILK SCONES - IT'S NOT COMPLICATED RECIPES

Nov 16, 2024 Plain/all-purpose flour – this is a versatile flour that does not contain a raising agent. Baking powder – the main raising agent. Baking soda – this reacts with acidic buttermilk …
From itsnotcomplicatedrecipes.com

See details

MINNEOLA TANGELO-BUTTERMILK SCONES - LIMONEIRA

Nov 30, 2020 Minneola Tangelo-Buttermilk Scones 4 3/4 Cups All purpose flour ( )1 Tbsp. Baking powder3/4 Tbsp. Baking soda2 Tsp. Coarse Salt1 1/4 Cups Buttermilk1
From limoneira.com

See details

10 IRRESISTIBLE BUTTERMILK SCONES TO BAKE THIS WEEKEND - ALLRECIPES

From allrecipes.com

See details

MINNEOLA TANGELO-BUTTERMILK SCONES | RECIPE - PINTEREST

Mar 1, 2012 - Soft, biscuitlike scones get their sprightly flavor from the zest, juice, and flesh of tangelos. Mar 1, 2012 - Soft, biscuitlike scones get their sprightly flavor from the zest, juice, …
From pinterest.com

See details

MINNEOLA TANGELO BUTTERMILK SCONES - PUTTING IT ALL ON THE TABLE

The recipe for Minneola Tangelo Buttermilk Scones on page 132 of Martha Stewart Living (January) caught my eye. Oh, do I love a good scone. Especially with a cup of tea. Oh my. …
From puttingitallonthetable.com

See details

OUR FINEST BUTTERMILK SCONES - CANADIAN LIVING

Oct 25, 2012 Apricot Almond Scones Sprinkle 3/4 cup chopped dried apricots over ingredients just before stirring together. Shape and bake as directed; let cool completely. Stir together 1 cup icing sugar, 2 tbsp milk, dash almond extract …
From canadianliving.com

See details

MINNEOLA TANGELO BUTTERMILK SCONES RECIPES

4 3/4 cups all-purpose flour, plus more for surface: 1 tablespoon baking powder: 3/4 teaspoon baking soda: 2 teaspoons coarse salt: 1/2 cup plus 2 tablespoons granulated sugar
From tfrecipes.com

See details

MARY BERRY BUTTERMILK SCONES RECIPE - BRITISH RECIPES BOOK

Mary Berry’s buttermilk scones are a beloved British tea-time treat. These tender baked goods are made with simple ingredients like flour, butter, sugar, baking powder, eggs, and buttermilk . …
From britishrecipesbook.co.uk

See details

LISA IS COOKING: MINNEOLA TANGELO-BUTTERMILK SCONES

Feb 19, 2009 I have a little problem. I'm addicted to cookbooks, food writing, recipe collecting, and cooking. I have a lot of recipes waiting for me to try them, and ideas from articles, tv, and restaurants often lead to new dishes.
From lisaiscooking.blogspot.com

See details

EASY BUTTERMILK SCONE RECIPE (TIPS & TRICKS) - SWEETEST …

Jun 25, 2024 Why you will love this recipe. Tall bakery-style scones: Say goodbye to flat or dense scones, these are big, tall, bakery-style scones. Expect a soft, fluffy interior that’s light and buttery. No special ingredients: You don’t …
From sweetestmenu.com

See details

EASY BUTTERMILK SCONES - SIMPLY DELICIOUS

Apr 8, 2019 For fresher scones, freeze the dough before baking. Freeze the scones in a single layer on a baking sheet and then transfer to a freezer-proof container. Bake the scones directly from frozen until golden brown and cooked …
From simply-delicious-food.com

See details

MINNEOLA TANGELO BUTTERMILK SCONES RECIPE - DELISH

Jan 17, 2013 Step 1 Preheat oven to 400 degrees F. Line 3 rimmed baking sheets with parchment. Whisk flour, baking powder, baking soda, salt, and granulated sugar in a bowl. Cut in butter with a pastry cutter ...
From delish.com

See details