Mini Pigs In A Blanket With Chili Cheese Dip Recipes

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MINI PIGS IN A BLANKET WITH CHILI CHEESE DIP



Mini Pigs in a Blanket with Chili Cheese Dip image

Mini Pigs in a Blanket ( AKA crescent roll pigs in a blanket) is not only an easy appetizer for a crowd, but can be converted to a dinner that kids will gobble right up. These bite sized pigs are so fun to serve with a side of cheese and chili dip to dial up the meal.

Provided by Trisha Haas - Salty Side Dish

Categories     Appetizer Recipes     Dip Recipes

Time 15m

Number Of Ingredients 4

1 package cocktail wieners
1 package crescent rolls
1 can chili with beans
1 pound package Velveeta (cubed)

Steps:

  • Preheat oven to 350 degrees.
  • Unroll crescent roll dough and slice into strips. You can cut into 3-5 strips, just small enough to wrap cocktail wieners.
  • Wrap each cocktail wiener with one strip of crescent roll dough, wrapping around the dog.
  • Place pigs in a blanket in preheated oven and bake for 10 minutes or until crescents are golden brown.
  • Place canned chili (with beans) into a stove top pan.
  • Top with 1 pound of cubed up Velveeta cheese
  • Cook on low to medium low heat, stirring frequently, until completely melted
  • Place chili cheese dip in a bowl and serve next to pigs in a blanket for dipping.

Nutrition Facts : ServingSize 1 Servings, Calories 264 kcal, Carbohydrate 13 g, Protein 13 g, Fat 17 g, SaturatedFat 10 g, Cholesterol 59 mg, Sodium 1077 mg, Fiber 1 g, Sugar 7 g, UnsaturatedFat 2 g

MINI PIGS IN A BLANKET WITH CHEESE



Mini Pigs in a Blanket with Cheese image

Add some cheese to a classic with Mini Pigs in a Blanket with Cheese. The kids will love making mini pigs in a blanket, and you'll love that they want to eat their dinner. Just add some KRAFT Singles to the crescent roll-beef Frank combo!

Provided by My Food and Family

Categories     Birthday Party Recipes

Time 23m

Yield 8 servings

Number Of Ingredients 3

1 can (8 oz.) refrigerated crescent dinner rolls
4 OSCAR MAYER Beef Franks, cut lengthwise, then crosswise in half
4 KRAFT Singles, each cut into 4 strips

Steps:

  • Heat oven to 375ºF.
  • Unroll dough onto cutting board; separate into triangles. Cut each triangle lengthwise in half.
  • Place 1 frank piece and 1 Singles strip at short side of each dough triangle; roll up. Place, seam sides down, on baking sheet.
  • Bake 10 to 13 min. or until golden brown.

Nutrition Facts : Calories 200, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 20 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g

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