Mini Doughnut Cupcakes Recipes

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MINI DOUGHNUT CUPCAKES



Mini Doughnut Cupcakes image

Make and share this Mini Doughnut Cupcakes recipe from Food.com.

Provided by Crafty Lady 13

Categories     Dessert

Time 22m

Yield 24 serving(s)

Number Of Ingredients 7

1 cup sugar
1 1/2 teaspoons ground cinnamon
1 (18 1/4 ounce) package yellow cake mix
1/8 cup water
1/2 cup vegetable oil
3 eggs
1 tablespoon ground nutmeg

Steps:

  • Preheat oven to 350 degrees F. Grease and flour 24 minit (1 3/4 inch) muffin pan cups. Combine sugar and cinnamon in small bowl.
  • Mix cake mix, water, oil and eggs according to package directions, stir nutmeg into batter. Fill prepared muffing cups two-thirds full.
  • Bake about 12 minutes or until lightly browned and toothpick inserted into centers come out clean.
  • Remove cupcakes from pans. Roll warm cupcakes in sugar mixture until completely coated.
  • Save any remaining cinnamon-sugar mixture from this recipe to sprinkle on toast or pancakes.

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