Mini Bacon Zucchini Pies Recipes

ZUCCHINI BACON QUICHE

Zucchini Bacon Quiche image

I look forward to midsummer, when the zucchini is ready and I can prepare this yummy quiche. The crust is made with convenient refrigerated crescent rolls. My family has been enjoying this quiche for years. - Sheri Krueger Black Creek, Wisconsin

Provided by Taste of Home

Categories Breakfast Brunch

Time 50m

Yield 8 servings.

Number Of Ingredients 12

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
2 teaspoons prepared mustard
6 bacon strips, diced
3 cups thinly sliced zucchini (about 1-1/4 pounds)
1 medium onion, chopped
2 large eggs, lightly beaten
2 cups part-skim shredded mozzarella cheese
2 tablespoons dried parsley flakes
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon dried oregano
1/4 teaspoon dried basil

Steps:

Separate crescent dough into eight triangles; place in a greased 10-in. pie plate with points toward the center. Press dough onto the bottom and up the sides of plate to form a crust; seal perforations. Spread with mustard., In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 2 tablespoons drippings. Saute zucchini and onion in drippings until tender. In a large bowl, combine the eggs, cheese, seasonings, bacon and zucchini mixture. Pour into crust., Bake at 375° for 25-30 minutes or until a knife inserted in the center comes out clean. Cover edges loosely with a foil if pastry browns too quickly.

Nutrition Facts :

MINI BACON & ZUCCHINI PIES

Mini Bacon & Zucchini Pies image

This is a great little recipe I came up with yesterday, to use up some leftover ingredients! They are great hot, or cold! You can make these as written, in a muffin pan, or make small free form pies by cutting the pastry sheet into 4 squares, and placing a spoonful of filling in each square, then pinch the sides up to form a parcel. I have posted pics of both.

Provided by Sara 76

Categories Lunch/Snacks

Time 30m

Yield 10 pies

Number Of Ingredients 10

Ingredients

1 zucchini, grated
2 slices bacon, chopped finely
2 eggs
1/2 cup cream
1/2 cup parmesan cheese, grated
1 tablespoon plain flour
1 garlic clove
salt
pepper
2 sheets puff pastry

Steps:

Cut pastry sheets into 5 rounds each, and line a large cup muffin tray with the rounds.
Mix all other ingredients together.
Spoon mixture into pastry cases.
Bake at 200 degress for 15-20 minutes.

Nutrition Facts : Calories 368.5, Fat 26.9, SaturatedFat 8.9, Cholesterol 63, Sodium 256.4, Carbohydrate 24.1, Fiber 1, Sugar 0.8, Protein 7.9

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