Minced Clam Cheese Triscuit Cracker Melts Recipes

13 EASY TRISCUIT APPETIZERS

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a Triscuit appetizer in 30 minutes or less!

PARMESAN TRISCUIT SNACKS

Steps:

• Preheat broiler to 400°.
• Place Triscuit crackers on a baking sheet. Whisk olive oil and garlic powder together*; brush onto each Triscuit.
• Top each with a slice of parmesan.
• Broil for 5 minutes, until cheese bubbles.
• *I have an olive oil mister, so I sometimes quickly spray the Triscuits with olive oil and then sprinkle with garlic. Other spices would be great too :).

HOT CLAM DIP I

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine minced clams and lemon juice in a small saucepan. Bring mixture to a simmer. Simmer for 15 minutes.
• In a medium-size saucepan, combine butter, onion, green bell pepper, parsley, oregano, hot sauce, and red pepper. Stir vegetables over a medium-low heat until butter or margarine is melted. Mix in the clams and breadcrumbs.
• Pour mixture into an ovenproof baking dish and top with 1/2 cup shredded Cheddar cheese and sprinkle with paprika.
• Bake uncovered for 20 minutes.

MINCED CLAM, CHEESE TRISCUIT CRACKER MELTS

Steps:

• Drain minced clams, add mayo -- enough to just bind the clams together. Add a pinch of garlic salt and blend.
• Spread mixture onto crackers.
• Slice the cheese in semi thin slices (cracker barrel cheese is the perfect square size of triscuits).
• Place cheese slice onto each.
• Place under broiler for just a minute or two until cheese melts.