Millys Chokecherry Schnapps Recipes

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MILLY'S CHOKECHERRY SCHNAPPS



Milly's Chokecherry Schnapps image

The first place winner in the 1990 Chokecherry Festival from Milly Mathiason. Settling time not included in the preparation time.

Provided by Molly53

Categories     Beverages

Time 10m

Yield 24 serving(s)

Number Of Ingredients 3

4 cups chokecherry juice
1 cup sugar
1 cup Everclear alcohol, 190 proof neutral-grain spirits

Steps:

  • Heat chokecherry juice to warm (but not hot) temperature to help disolve sugar. There is no fermentation after the alcohol is added.
  • Add sugar to warmed juice and stir until dissolved.
  • Add Everclear.
  • Stir, bottle, and let rest for at least one month.
  • Serve cool.

CHOKECHERRY LIQUEUR



Chokecherry Liqueur image

Make and share this Chokecherry Liqueur recipe from Food.com.

Provided by Molly53

Categories     Beverages

Time 5m

Yield 24 serving(s)

Number Of Ingredients 3

1 quart chokecherries
4 cups sugar
750 ml gin or 750 ml vodka

Steps:

  • Place all ingredients in glass jar.
  • Shake every day for 30 days.
  • Drain and bottle.
  • This will taste very sweet at first, but if allowed to age at least six months will be nice and mellow.

Nutrition Facts : Calories 205.2, Sodium 0.6, Carbohydrate 33.3, Sugar 33.3

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