MILLIONAIRE BARS
from "Real Life Flavors" - http://reallifeflavors.blogspot.com/2010/01/millionaire-bars_07.html
Provided by ellie3763
Categories Bar Cookie
Time 2h10m
Yield 1 9x9 pan, 12 serving(s)
Number Of Ingredients 9
Steps:
- Crust:.
- Preheat oven to 350* and lightly grease a 9 x 9 baking pan.
- Cream the butter and sugar until fluffy.
- Add vanilla and salt. Stir in the flour just until the dough begins to come together in walnut-sized chunks.
- Press the dough into the prepared pan and bake 20 minutes or until golden brown around the edges. Begin making filling as soon as you put the dough in the oven.
- Filling:.
- Pour the milk into a heavy saucepan and cook over low heat, stirring often, 60-90 minutes, until golden brown.
- When thick and deep golden, spread caramel evenly over cooled crust and refrigerate until caramel is cool and set.
- Topping:.
- Melt the chocolate and butter slowly over low heat and spread over the cooled caramel layer. Sprinkle sea salt over the chocolate (if desired). Refrigerate until set.
- Store the bars, covered, in the fridge.
MILLION DOLLAR DIP
Formerly known as 'Neiman Marcus dip,' this million dollar dip tastes just like it sounds. I've had more than a few cheesy dips in my day, but this is by far the richest and most addictive one yet. And it's much cheaper than the name suggests! Served with crackers and garnished with green onions and bacon, this dip is sure to be a huge hit at your next party.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h20m
Yield 24
Number Of Ingredients 6
Steps:
- Toast almonds in a saucepan over medium heat until lightly golden.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy and evenly browned, 8 to 10 minutes. Drain and cool slightly before chopping into bits.
- Combine mayonnaise and Cheddar cheese in a mixing bowl. Toss in bacon, green onions, almonds, and cayenne. Stir with a spatula until combined. Wrap and chill in the fridge at least 1 hour before transferring to a serving bowl.
Nutrition Facts : Calories 163.1 calories, Carbohydrate 1.2 g, Cholesterol 17.5 mg, Fat 16.1 g, Fiber 0.3 g, Protein 3.8 g, SaturatedFat 4 g, Sodium 189.6 mg, Sugar 0.3 g
MILLIONAIRE CANDY
This is the old timey way to make millionaires. It is the method passed down to me from my mother and to her from her mother. I will never make them any other way. A good bit of the cook time for this recipe is actually "cool" time.
Provided by Jellyqueen
Categories Candy
Time 2h15m
Yield 4 dozen clusters
Number Of Ingredients 6
Steps:
- Melt caramels and water.
- Add pecans and mix well.
- Spoon out onto wax paper (work real fast).
- Allow to cool completely.
- Melt hershey bars, chocolate chips and chocolate squares together in double boiler.
- Dip pecan clusters in chocolate and put back onto wax paper to cool.
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