Mikes Fave Manwich Copycat Recipes

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MANWICH (COPYCAT)



Manwich (Copycat) image

I really dig Manwich, but the canned stuff gives me the tummy ache sometimes. When I found this clone recipe, I decided to try it to see if it gave me the tummy ache too. NOPE!! I was pleased! It may take a little more effort than opening a can, but for me, it's worth it. Also, you know this stuff is fresh and you never know how long that other stuff has been in a can.

Provided by Redneck Epicurean

Categories     Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1 (8 ounce) can tomato sauce
1 cup ketchup
1 tablespoon dried onion flakes
1 tablespoon green pepper, chopped fine
1 teaspoon salt
1/2 teaspoon minced garlic
1/4 teaspoon celery seed
1/2 teaspoon chili powder
1 teaspoon mustard
1 lb ground beef

Steps:

  • Fry the beef and drain the fat.
  • Add remaining ingredients to the skillet and bring to a boil.
  • Lower heat and simmer for 10 minutes.
  • Serve on toasted buns with your favorite condiments.
  • Mine are cheese and mustard with pickles and chips on the side.

Nutrition Facts : Calories 323.4, Fat 17.4, SaturatedFat 6.7, Cholesterol 77.1, Sodium 1644.4, Carbohydrate 19.7, Fiber 1.4, Sugar 16.7, Protein 23.2

HOMEMADE MANWICH SLOPPY JOE RECIPE



Homemade Manwich Sloppy Joe Recipe image

This is one of my favorite sloppy joe recipes! Ditch the can - use this copycat recipe instead. Dinner ready in less than 30 minutes.

Provided by Melanie

Categories     30-Minute Meals

Time 25m

Number Of Ingredients 11

8 oz can tomato sauce
1 cup low sugar ketchup
1 tablespoon dried minced onion
1 tablespoon green pepper (diced fine)
1 teaspoon salt
1/2 teaspoon dried minced garlic
1/4 teaspoon celery seed
1 teaspoon prepared mustard
1/2 teaspoon chili powder
1 pound ground beef
6 hamburger buns

Steps:

  • Combine all sauce ingredients in a medium bowl.
  • Brown 1 pound ground beef, drain the fat. Add the sauce to the meat and bring to a boil. Reduce the heat and simmer for 10 minutes. Serve with toasted hamburger buns.

Nutrition Facts : Calories 351 kcal, Carbohydrate 27 g, Protein 18 g, Fat 17 g, Sodium 1364 mg, Fiber 2 g, Sugar 7 g, ServingSize 1 serving

MIKE'S FAVE MANWICH COPYCAT



Mike's Fave Manwich Copycat image

Mike loved this. I read numerous recipes online, then did it my way. I hate ketchup & wanted to avoid using it, I think the balsamic adds the vinegar that you miss from the ketchup with a little extra sweetness & flair. I have an extensive spice rack & pantry, so substitute if needed.

Provided by LaraKN

Categories     Meat

Time 40m

Yield 8 Sandwiches, 4 serving(s)

Number Of Ingredients 21

2 tablespoons brown sugar
1/2 tablespoon chili powder
1/2 tablespoon mustard powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian herb seasoning
1/4 teaspoon dried thyme
olive oil
1/2 cup onion, diced
1/4 cup bell pepper, diced
1/4 cup carrot, shredded
1 lb lean ground beef
3 tablespoons tomato paste
8 ounces tomato sauce
1/4 cup white wine or 1/4 cup water
1 tablespoon Worcestershire sauce
1 tablespoon oregano white balsamic vinegar
1 tablespoon balsamic vinegar
1 teaspoon sriracha sauce

Steps:

  • Mix brown sugar through thyme in a small bowl and set aside.
  • Heat a drizzle of olive oil in skillet over medium-high heat, add onion, bell pepper, and carrots and sauté 2-3 minutes.
  • Add ground beef and brown until cooked through breaking up with a spatula.
  • Remove from heat, drain any excess fat.
  • Return pan to medium heat add tomato paste and stir until evenly distributed & slightly brown.
  • Add in sugar/spice mixture and stir thoroughly, add remaining ingredients, stir to combine.
  • Heat until simmering, reduce heat to medium low, simmer 20 minutes stirring occasionally.

Nutrition Facts : Calories 291.5, Fat 12, SaturatedFat 4.7, Cholesterol 73.7, Sodium 829, Carbohydrate 18.6, Fiber 2.7, Sugar 13.4, Protein 24.8

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