Mike Isabellas Pepperoni Sauce For Pasta Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA)



Mike Isabella's Pepperoni Sauce (For Pasta) image

If you watch Top Chef, you know who Mike Isabella is. He almost won Top Chef All-Stars recently, and he featured this recipe. The judges were over the top about it, and apparently he got a lot of requests for it. This was from Twitter, with no measurements specified. Then, I found the recipe posted at allthosethingsiloveblogspot and was ecstatic! According to Ron this was published in the "Newark Star-Ledger: This is it: The sauce chef Mike Isabella made for his "Top Chef All-Stars" main-course finale. It was praised to the skies by judge Gail Simmons. It will be on the menu at Isabella's new restaurant, Graffiato. Because it is boldly flavored, a little sauce goes a long way. The chef recommends serving it alongside roasted or grilled chicken." He served it on a braised pork shoulder. MAKE AHEAD: The sauce can be refrigerated for up to 3 days, or frozen for up to 3 months.

Provided by alligirl

Categories     Pork

Time 1h10m

Yield 4 1/2 cups

Number Of Ingredients 9

6 tablespoons extra-virgin olive oil
1 small onion, cut into small dice
5 medium garlic cloves, cut into very thin slices
1 lb pepperoni, cut into thin slices
1 teaspoon fennel seed, toasted (see NOTE)
1 teaspoon crushed red pepper flakes
8 -12 ounces canned imported Italian plum tomatoes, chopped, with their juices
1 1/2 cups low sodium chicken broth
1 fresh bay leaf

Steps:

  • Heat the oil in a large, heavy-bottomed pot over medium heat, until the oil shimmers.
  • Add the onion and garlic; cook for 5 to 10 minutes, stirring often, until they are golden and fragrant.
  • Stir in the pepperoni; cook for about 5 minutes, until fragrant and evenly coated, then add the toasted fennel seed and crushed red pepper flakes. Cook for 1 minute, stirring.
  • Add the tomatoes and their juices (to taste), the broth and the bay leaf; stir to incorporate.
  • Once the mixture starts to bubble at the edges, cover and cook for about 45 minutes, stirring occasionally.
  • The pepperoni slices will be soft, with a deeper color.
  • Remove from the heat.
  • Working in batches as needed, transfer to a food processor or a high-powered blender (including the bay leaf); puree until smooth.
  • The sauce is ready to use. Or cool, cover and refrigerate or freeze.
  • NOTE: Toast the fennel seed in a small dry skillet over medium heat, shaking the skillet often to keep the seeds from burning. They will become fragrant and slightly darker in color. This only takes a couple of minutes.
  • He also recomends using San Marzano tomatoes for this recipe.

More about "mike isabellas pepperoni sauce for pasta recipes"

SKILLET CHICKEN WITH SPICY PEPPERONI SAUCE - AMBITIOUS KITCHEN
2012-06-25 Add tomato sauce; bring to a boil. Reduce heat, and simmer 5 minutes. Remove from heat; stir in basil. Heat a large ovenproof skillet over medium-high heat. Add oil. Sprinkle …
From ambitiouskitchen.com
Reviews 14
Servings 6
Cuisine Chicken
Category Dinner
  • Heat a saucepan over medium-high heat. Coat pan with cooking spray. Add garlic and pepperoni; cook 2 minutes or until garlic begins to brown, stirring frequently.
  • Add oregano; cook 30 seconds. Add tomato sauce; bring to a boil. Reduce heat, and simmer 5 minutes. Remove from heat; stir in basil.
  • Heat a large ovenproof skillet over medium-high heat. Add oil. Sprinkle chicken with pepper. Add chicken to skillet; cook 5-6 minutes or until lightly browned, turning after 3 minutes and cook until chicken juices run clear.

PEPPERONI SAUCE STUFFED CHICKEN WITH PESTO - MORE THAN ...
2014-12-02 Jamie and I have been fans of Top Chef for a long time, and even though it's been several years since Chef Mike Isabella made his famous pepperoni sauce, we've never forgotten it. It's because of that memory that I was SO excited when I was given the opportunity to create and share a recipe featuring Hormel Pepperoni. This pepperoni sauce is so versatile, …
From morethanthursdays.com
Reviews 1
Total Time 1 hr 15 mins
Estimated Reading Time 4 mins

PEPPERONI SAUCE GRAFFIATO - THE WASHINGTON POST
2011-04-11 Stir in the pepperoni; cook for about 5 minutes, until fragrant and evenly coated, then add the toasted fennel seed and crushed red pepper flakes. Cook for 1 …
From washingtonpost.com
3.9/5 (7)
Servings 4
Is Accessible For Free True
Calories 190 per serving

MIKE ISABELLA'S CRAZY GOOD ITALIAN: BIG FLAVORS, SMALL ...
2012-09-25 Isabella shares his secret family recipes, the dishes that made him famous on Top Chef, and signature meals from his restaurant, from Ricotta with Charred Scallion and Harissa to Grandma’s Potato Gnocchi, Chicken Wings with Pepperoni Sauce to Carnival-Style Zeppoles. Whether you’re a seasoned home cook or just starting out in the kitchen, you’ll taste the pure …
From goodreads.com
3.9/5 (34)
Pages 352
Author Mike Isabella
Format Hardcover

PEPPERONI PASTA SAUCE - TFRECIPES.COM
MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA) If you watch Top Chef, you know who Mike Isabella is. He almost won Top Chef All-Stars recently, and he featured this recipe. The judges were over the top about it, and apparently he got a lot of requests for it. This was from Twitter, with no measurements specified. Then, I found the recipe posted at …
From tfrecipes.com

MIKE ISABELLA'S PEPPERONI SAUCE RECIPE - FOOD MEDIA - PAGE ...
2011-04-13 Mike Isabella served his pepperoni sauce with braised pork shoulder. Considering the time constraints, I wonder if he used a pressure cooker. There's always a shot of Blais with the pressure cooker - I wonder if Mike used one too? Maybe he cooked the sauce and the pork shoulder together as I did. It just made sense to me to do it that way. If Mike braised his pork …
From chowhound.com

MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA) RECIPE - FOOD.COM
Jan 8, 2018 - If you watch Top Chef, you know who Mike Isabella is. He almost won Top Chef All-Stars recently, and he featured this recipe. The judges were over the top about it, and apparently he got a lot of requests for it. This was from Twitter, with no measurements specified. Then, I found the recipe posted at allthosethingsilo…
From pinterest.com

CRAZY BUSINESS! MIKE ISABELLA’S PEPPERONI SAUCE, REVEALED ...
Apr 14, 2011 - The chef shares the recipe that got all the “Top Chef All-Stars” finale buzz.
From pinterest.ca

MIKE ISABELLAS PEPPERONI SAUCE FOR PASTA) | MICHELLE ...
Mike Isabellas Pepperoni Sauce for Pasta) food.com Michelle Christianson-Mack. loading... X. Ingredients. 4 1/2 cups UNITS; US: 6 tablespoons extra-virgin olive oil; 1 small onion, cut into small dice ; 5 medium garlic cloves, cut into very thin slices; 1 lb pepperoni, cut into thin slices; 1 teaspoon fennel seed, toasted (see NOTE) 1 teaspoon crushed red pepper flakes; 8 -12 …
From copymethat.com

MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA) - MASTERCOOK
Mike Isabella's Pepperoni Sauce (For Pasta) Mike Isabella's Pepperoni Sauce (For Pasta) Date Added: 8/15/2015 Source: www.food.com. Want to save this recipe? Save It! Share It! Share Recipe . Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Public …
From mastercook.com

TOP SECRET PHOTO SHOOT: MIKE ISABELLA'S PEPPERONI SAUCE
So fun! That sauce is famous. Beautiful photos! April 12, 2011 Jimbo said... re: Using Mike's pepperoni sauce: what about using it as the base for a "pepperoni pizza" but without the whole pepperonis usually used but maybe instead using different kinds of peppers, capers, olives plus a little cheese. Just a thought. April 12, 2011
From mangotomato.com

PEPPERONI SAUCE RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Mike Isabella's Pepperoni Sauce (For Pasta) Recipe - Food.com best www.food.com. Stir in the pepperoni; cook for about 5 minutes, until fragrant and evenly coated, then add the toasted fennel seed and crushed red pepper flakes. Cook for 1 minute, stirring. Add the tomatoes and their juices (to taste), the broth and the bay leaf; stir to incorporate. Once the mixture starts to …
From therecipes.info

MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA) | PEPPERONI ...
Dec 21, 2012 - Mike Isabella's Pepperoni Sauce (For Pasta)
From pinterest.co.uk

CRAZY BUSINESS! MIKE ISABELLA’S PEPPERONI SAUCE, REVEALED ...
2011-04-11 Cook for 1 minute, stirring. Add the tomatoes and their juices (to taste), the broth and the bay leaf; stir to incorporate. Once the mixture starts to bubble at the edges, cover and cook for about ...
From washingtonpost.com

MIKE ISABELLA'S PEPPERONI SAUCE RECIPE - FOOD MEDIA ...
2011-04-13 Read the Mike Isabella's pepperoni sauce recipe discussion from the Chowhound Food Media food community. Join the discussion today.
From chowhound.com

MIKE ISABELLA'S PEPPERONI SAUCE
Mike Isabella's Pepperoni Sauce recipe: Try this Mike Isabella's Pepperoni Sauce recipe, or contribute your own.
From bigoven.com

MIKE ISABELLA PEPPERONI SAUCE - ALL INFORMATION ABOUT ...
Mike Isabella's Pepperoni Sauce (For Pasta) Recipe - Food.com trend www.food.com. Mike Isabella's Pepperoni Sauce (For Pasta) Recipe by alligirl. If you watch Top Chef, you know who Mike Isabella is. He almost won Top Chef All-Stars recently, and he featured this recipe. The judges were over the top about it, and apparently he got a lot of requests for it. This was from …
From therecipes.info

MIKE ISABELLA’S PEPPERONI SAUCE | THE NARNIAN CHEF
2011-04-19 Mike Isabella’s Pepperoni Sauce. Makes 4 1/2 cups to 4 3/4 cups. The sauce can be refrigerated for up to 3 days, or frozen for up to 3 months. Ingredients: 6 Tbs. extra-virgin olive oil. 1 small onion, cut into small dice. 5 medium cloves garlic, cut into very thin slices. 1 pound pepperoni, cut into thin slices (Since pepperoni tends to come sliced, I wasn’t sure if this …
From narnianchef.wordpress.com

MIKE ISABELLA’S PEPPERONI SAUCE | CHICKEN RECIPES ...
I thought this past season’s all-stars competition was great and that Richard’s win over Mike Isabella was a squeaker, but well deserved. But… Aug 28, 2014 - I’m a big fan of Top Chef on Bravo. I thought this past season’s all-stars competition was great and that Richard’s win over Mike Isabella was a squeaker, but well deserved. But… Pinterest. Today. Explore. When …
From pinterest.ca

MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA) RECIPE - FOOD NEWS
Mike Isabella's Pepperoni Sauce (For Pasta) Recipe . Put ground beef and sausage into pot and brown, breaking up into small pieces (I use a potato masher). Drain excess fat and add onions back in. Put all spices, garlic, pepperoni, tomato sauce and tomato paste into pot and stir until combined. Add half of tomato juice (reserve the remaining juice to thin sauce out, if …
From foodnewsnews.com

MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA) RECIPE - FOOD.COM
Jul 18, 2014 - Lightweight 100% combed ring spun cotton Wash cold; dry low Imported Listed in women's sizes
From pinterest.nz

MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA) | ALLEBULL ...
Mike Isabella's Pepperoni Sauce (For Pasta) food.com allebull. loading... X. Ingredients. 6 tablespoons extra-virgin olive oil; 1 small onion , cut into small dice; 5 medium garlic cloves , cut into very thin slices ; 1 lb pepperoni, cut into thin slices; 1 teaspoon fennel seed , toasted (see NOTE) 1 teaspoon crushed red pepper flakes; 8 -12 ounces canned imported Italian plum …
From copymethat.com

MIKE ISABELLA'S PEPPERONI SAUCE (FOR PASTA) RECIPE - FOOD ...
Sep 12, 2020 - If you watch Top Chef, you know who Mike Isabella is. He almost won Top Chef All-Stars recently, and he featured this recipe. The judges were over the top about it, and apparently he got a lot of requests for it. This was from Twitter, with no measurements specified. Then, I found the recipe posted at allthosethingsilo…
From pinterest.com

MIKE ISABELLAS PEPPERONI SAUCE FOR PASTA RECIPES
According to Ron this was published in the "Newark Star-Ledger: This is it: The sauce chef Mike Isabella made for his "Top Chef All-Stars" main-course finale. It was praised to the skies by judge Gail Simmons. It will be on the menu at Isabella's new restaurant, Graffiato. Because it is boldly flavored, a little sauce goes a long way. The chef recommends serving it alongside roasted or …
From tfrecipes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Cheese Potato Casserole_image Cheese Potato Casserole

GOLDEN WINTER SOUP - BUTTERNUT SQUASH_image GOLDEN WINTER SOUP BUTTERNUT SQUASH

Cherry Mash Bars_image Cherry Mash Bars

Praline Parfaits_image Praline Parfaits

Green Chili, Chicken & Cheese Tamales_image Green Chili, Chicken & Cheese Tamales

Flank Steak With Mushroom Wine Sauce_image Flank Steak With Mushroom Wine Sauce

Grilled Pesto-Stuffed Steaks_image Grilled Pesto Stuffed Steaks

Roasted Orange-Fennel Halibut with Dijon Sauce_image Roasted Orange Fennel Halibut with Dijon Sauce

Chicken with Cherry Pineapple Sauce_image Chicken with Cherry Pineapple Sauce

Easy Tuna Mac_image Easy Tuna Mac

Awesome Roast Beef_image Awesome Roast Beef

Creamy Pumpkin Pasta Bake_image Creamy Pumpkin Pasta Bake

Easy Cheesecake_image Easy Cheesecake

Grilled-Peach Old-Fashioned_image Grilled Peach Old Fashioned

Vegetarian fajitas_image Vegetarian fajitas

Venison Kabobs with Sweet and Smoky Sauce_image Venison Kabobs with Sweet and Smoky Sauce

Sweet & sour pork_image Sweet & sour pork

Creamy Irish Potato Soup_image Creamy Irish Potato Soup

Curried Chicken Pockets_image Curried Chicken Pockets

Drink Essentials: Mid-Summer's Delight_image Drink Essentials: Mid Summer's Delight

Related Search

2 Ingredient Pumpkin Bread Recipe By Tasty

Blueberry Lemon Corn Muffins

Brunchable Wee Pizzas

Chickenwithwhitewinecreamsauce

Grain Free ...sugar Free Banana Bread

Orange Compote

Pork Schnitzel With Creamed Leeks

Taffy Apple Pie