MIDORI COCO-RITA
After recently having my first taste of Midori I have been thinking of different ways to enjoy it and this was something I came up with tonight. I did see a few recipes for similar drinks, but none are quite like this one. Salt optional, but if you are a lover of salt like me I would go ahead and use it! And use as much or as little ice as you prefer to get your desired consistency. For me this is on the stronger side, but then again I am not a big drinker. Don't mind the silly name... my husband came up with it after a few of these lol.
Provided by CulinaryExplorer
Categories Beverages
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Combine all but the salt and lime juice in a blender and blend to desired consistency.
- Dip rim of glass in lime juice and then into salt.
- ENJOY!
Nutrition Facts : Calories 56.8, Fat 5.2, SaturatedFat 4.7, Sodium 14.8, Carbohydrate 2.5, Fiber 0.7, Sugar 1.8, Protein 0.8
MIDORI COCO-RITA RECIPE - (4.5/5)
Provided by MJH
Number Of Ingredients 7
Steps:
- Combine all but the salt and lime juice in a blender and blend to desired consistency. Dip rim of glass in lime juice and then into salt.
MELON MARGARITA
The Midori adds color and unique flavor to a classic. Looks even better garnished with fresh melon balls, frozen and skewered on toothpicks.
Provided by little_wing
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Run lime wedge along rim of long stemmed cocktail glass.
- Dip rim into salt and set aside.
- Add tequila, Midori and lime juice to a cocktail shaker half filled with ice cubes.
- Shake well and strain into prepared glass.
Nutrition Facts : Calories 9.7, Sodium 0.7, Carbohydrate 3.3, Fiber 0.4, Sugar 0.6, Protein 0.2
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