Microwave Peach Crisp Recipes

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MICROWAVE APPLE CRISP



Microwave Apple Crisp image

I don't usually like 'baking' with the microwave, but this recipe works great. The topping comes out crispy on top, moist inside, and delicious all around. It's a wonderful dessert that's quick and easy to make. Best served warm with vanilla ice cream or whipped topping.

Provided by Joy

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 27m

Yield 6

Number Of Ingredients 7

4 large Granny Smith apples - peeled, cored and sliced
½ cup butter, melted
¾ cup packed brown sugar
¾ cup quick cooking oats
½ cup all-purpose flour
1 teaspoon ground cinnamon
½ teaspoon allspice

Steps:

  • Spread the apples evenly in an 8 inch square glass baking dish. A deep dish glass pie plate will also work. In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.
  • Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife. Enjoy!

Nutrition Facts : Calories 381.7 calories, Carbohydrate 60.1 g, Cholesterol 40.7 mg, Fat 16.1 g, Fiber 4.5 g, Protein 3.1 g, SaturatedFat 9.8 g, Sodium 119.2 mg, Sugar 41.4 g

MICROWAVE FRUIT CRISP



Microwave Fruit Crisp image

This simple dessert has lots of fruit and a golden oat topping. I typically use apples, but pears also work nicely.-Luella Bogner, Attica, Ohio

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 1 serving.

Number Of Ingredients 6

1 medium pear or apple, peeled and sliced
2 tablespoons brown sugar
2 tablespoons quick-cooking oats
1 tablespoon all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon cold butter

Steps:

  • Place fruit in a small microwave-safe bowl. In another bowl, combine the dry ingredients; cut in butter until crumbly. Sprinkle over fruit. Microwave, uncovered, on high for 1-1/2 minutes or until fruit is tender.

Nutrition Facts :

MICROWAVE PEACH CRISP



Microwave Peach Crisp image

Make and share this Microwave Peach Crisp recipe from Food.com.

Provided by janem123

Categories     Dessert

Time 17m

Yield 6 serving(s)

Number Of Ingredients 7

4 medium peaches, sliced (about 3 cups) or 2 (15 ounce) cans peaches, drained
3/4 cup Bisquick (tm)
1/2 cup quick-cooking oats
1/2 cup packed brown sugar
3 tablespoons butter or 3 tablespoons margarine, softened
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Steps:

  • Place peaches in a square 8 X 8 X 2 microwave safe dish.
  • Mix remaining ingredients until crumbly and then sprinkle over the peaches.
  • Microwave uncovered on 100% power for 6 minutes. Rotate dish 1/2 turn.
  • Continue to microwave uncovered until peaches are tender, 4-6 minutes longer.

Nutrition Facts : Calories 254.7, Fat 8.9, SaturatedFat 4.4, Cholesterol 15.6, Sodium 218.2, Carbohydrate 42.5, Fiber 2.6, Sugar 28.1, Protein 3.2

MICROWAVE FRUIT CRISP FOR ONE



Microwave Fruit Crisp for One image

Make and share this Microwave Fruit Crisp for One recipe from Food.com.

Provided by shellbee

Categories     Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 medium apples or 1 medium pear, peeled and thinly sliced
2 tablespoons brown sugar
2 tablespoons quick-cooking oats
1 tablespoon all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon margarine

Steps:

  • .place fruit in small microwave bowl.
  • in another bowl, combine dry ingredients and.
  • cut in butter till crumbly.
  • then sprinkle this over fruit.
  • microwave on high 2 1/2 minutes or till tender.I have not yet tried this recipe.

Nutrition Facts : Calories 366.6, Fat 12.4, SaturatedFat 2.5, Sodium 143.3, Carbohydrate 65, Fiber 5.8, Sugar 45.8, Protein 2.7

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