Microwave Brownies By George Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MICROWAVE BROWNIES



Microwave Brownies image

When I need to make a treat on a moment's notice, this is the recipe I reach for. The brownies cook up quickly in the microwave.-Marie Peart, Hagersville, Ontario

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 12 servings.

Number Of Ingredients 8

1 cup sugar
2 eggs
1 teaspoon vanilla extract
1/2 teaspoon salt
1/2 cup butter, melted
3/4 cup all-purpose flour
1/2 cup baking cocoa
1 cup chopped walnuts

Steps:

  • In a bowl, beat sugar, eggs, vanilla and salt on medium speed for 1 minute. Add butter; beat until blended. Combine flour and cocoa. Gradually add to sugar mixture; mix well. Stir in walnuts. Transfer to a greased microwave-safe 8-in. square dish. Microwave, uncovered, on high for 3-4 minutes, rotating every 1 minute or until a moist area about 1-1/4 in. in diameter remains in the center (when touched, brownie will cling to your finger while area underneath will be almost dry). Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 246 calories, Fat 15g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 186mg sodium, Carbohydrate 26g carbohydrate (16g sugars, Fiber 1g fiber), Protein 5g protein.

MICROWAVE BROWNIES, BY GEORGE!



Microwave Brownies, by George! image

When my oven was broken, I looked for recipes I could microwave. I didn't think brownies would work, because baked goods tend to dry out in the microwave, or so I thought. This recipe I got from the Food Network, courtesy of George Duran. I made them today, and even an hour after baking they were still soft. I covered them with...

Provided by Susan Feliciano

Categories     Chocolate

Time 15m

Number Of Ingredients 11

1 stick unsalted butter
3 oz unsweetened baking chocolate
2 large eggs
1 c white sugar or raw sugar
1/2 c all purpose flour
1/2 tsp baking powder
1/2 tsp salt
1 tsp vanilla extract
1/2 c chocolate chips or chunks
1/2 c roasted nuts, chopped (optional)
cooking spray or pan coating

Steps:

  • 1. Put the butter and chocolate into a microwave safe bowl and heat on high for 1 to 2 minutes, stirring every 30 seconds, to melt the chocolate. Set aside to cool slightly.
  • 2. In another bowl, whisk together the eggs and sugar. I used raw sugar when I made this, but regular white granulated sugar will also work.
  • 3. In a large bowl, stir the flour with the baking powder and salt. Add the egg and chocolate mixtures along with the vanilla and stir well to combine.
  • 4. Spray an 8 x 8 x 2-inch microwave safe glass dish with cooking spray or coat with pan coating. Pour the batter into the pan, spread it out evenly, and scatter the chocolate chunks (and nuts if used) on top.
  • 5. Microwave on high power for 5 minutes. Remove from the oven and let rest for 5 minutes before cutting and eating.

INDIVIDUAL MICROWAVE BROWNIE



Individual Microwave Brownie image

This is a great quick fix for a chocolate craving! Because it's microwaved it is different than traditional brownie and has a very moist, pudding-like texture. Enjoy with whipped cream or a scoop of ice cream.

Provided by Katrina DeFrang

Categories     Desserts     Cookies     Brownie Recipes

Time 6m

Yield 1

Number Of Ingredients 9

2 tablespoons all-purpose flour
2 tablespoons brown sugar
2 tablespoons unsweetened cocoa powder
⅛ teaspoon baking powder
⅛ teaspoon instant coffee powder
1 pinch salt
2 tablespoons vegetable oil
2 tablespoons water, or as needed
2 drops vanilla extract

Steps:

  • Combine flour, sugar, cocoa powder, baking powder, instant coffee, and salt in a microwave-safe mug or small bowl. Mix in vegetable oil, water, and vanilla extract until mixture is smooth and glossy. Add more water, 1/4 teaspoon at a time, if mixture looks a little dry.
  • Microwave on high until top looks dry, about 1 minute.

Nutrition Facts : Calories 431.2 calories, Carbohydrate 44.8 g, Fat 28.9 g, Fiber 4 g, Protein 3.8 g, SaturatedFat 5.2 g, Sodium 227.2 mg, Sugar 26.8 g

EASY MICROWAVE BROWNIES



Easy microwave brownies image

Make these easy, fudgy brownies in under 15 minutes in the microwave. They're ideal when you need a quick and indulgent dessert.

Provided by Elaine Lemm

Categories     Dessert

Time 15m

Number Of Ingredients 8

150g salted butter
150g caster sugar
1 tsp vanilla extract
2 tbsp milk
2 medium eggs, beaten
50g plain flour
75g unsweetened cocoa powder
80g milk chocolate chips

Steps:

  • Cut the butter into small pieces. Put in a 20 x 20cm microwavable glass or ceramic dish and cook in 20-second bursts in the microwave until melted. Remove, swirl it around the dish to coat the sides, then tip it into a mixing bowl.
  • Add the sugar to the bowl and, using a hand or electric whisk, whisk vigorously until the mixture is creamy and fully incorporated into the melted butter.
  • In a jug, stir the vanilla extract into the milk along with the beaten eggs. Whisk this, a little at a time, into the sugar and butter mixture, ensuring it's thoroughly incorporated before adding more.
  • Sift the flour and cocoa powder together, then fold gently into the cake batter. Finally, stir in the milk chocolate chips.
  • Tip the whole mix into the buttered dish and smooth using a spatula to fill the dish. Cook for 5 mins or until the brownies are well-risen and slightly firm to touch. Don't worry if they're still a bit soft in the centre; they will continue to cook for several minutes once out of the microwave.
  • Put the hot dish onto a cooling rack and leave for at least 20 mins to firm up. Cut into 8 squares. Will keep in an airtight container for three days.

Nutrition Facts : Calories 346 calories, Fat 22 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 25 grams sugar, Fiber 2 grams fiber, Protein 5 grams protein, Sodium 0.4 milligram of sodium

MICROWAVE BROWNIES



Microwave Brownies image

Provided by George Duran

Categories     dessert

Time 18m

Yield 9 servings

Number Of Ingredients 10

1/2 cup (1 stick) unsalted butter
3 ounces unsweetened chocolate
2 large eggs
1 cup sugar
1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract
Nonstick cooking spray
1/2 cup chocolate chips

Steps:

  • Put the butter and chocolate into a microwave-safe bowl and heat on high for 1 to 2 minutes, stirring every 30 seconds to melt the chocolate. Set aside.
  • In another bowl, whisk together the eggs and sugar.
  • In a large bowl sift the flour with the baking powder and salt. Add the egg and chocolate mixtures along with the vanilla and stir well to combine.
  • Spray an 8 by 8 by 2-inch or 8-inch round microwave-safe glass pan with cooking spray. Pour the batter into the pan, spread it out evenly, and scatter the chocolate chips on top. Cook on high for 5 minutes. Remove from the oven and let rest for 3 minutes before cutting and eating.

MICROWAVE CHOCOLATE MUG BROWNIE



Microwave Chocolate Mug Brownie image

This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.

Provided by Wheres_the_Beef

Categories     Dessert

Time 6m

Yield 1 brownie, 1 serving(s)

Number Of Ingredients 8

2 tablespoons melted butter or 2 tablespoons oil
2 tablespoons milk or 2 tablespoons chocolate milk
1/4 teaspoon vanilla extract
1 dash salt
2 tablespoons white sugar, depending on how sweet you like it
2 tablespoons unsweetened cocoa powder
4 tablespoons flour
to make triple chocolate add chocolate milk, chocolate chips, and serve with chocolate syrup

Steps:

  • In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
  • Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
  • Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
  • Enjoy with a spoon. Careful, brownie will be hot.

MICROWAVE BROWNIES



Microwave Brownies image

Make and share this Microwave Brownies recipe from Food.com.

Provided by julz654

Categories     Bar Cookie

Time 13m

Yield 12 serving(s)

Number Of Ingredients 8

2 eggs
1/2 teaspoon salt
1/2 cup butter
1/2 cup cocoa
1 cup sugar
3/4 cup unsifted flour
1 teaspoon vanilla
1 cup nuts (optional)

Steps:

  • beat eggs, sugar, salt, and vanilla.
  • Add butter, flour, and cocoa.
  • Fold in nuts.
  • Put in 8" microwve safe pan.
  • High power for 6 -7 minutes rotate every 1 - 1/2 muinues.

More about "microwave brownies by george recipes"

FULL BATCH MICROWAVE BROWNIES - GEMMA’S BIGGER BOLDER …
full-batch-microwave-brownies-gemmas-bigger-bolder image
Web May 24, 2018 Microwave* until the top and sides of the brownies are just set, about 8-9 minutes, checking them at the 6-minute mark. (This cook time is based on my microwave which is 1200 Watts so check the wattage of …
From biggerbolderbaking.com


BROWNIES IN A MICROWAVE (IN 8 MINUTES) - TWO KOOKS IN …
brownies-in-a-microwave-in-8-minutes-two-kooks-in image
Web Nov 3, 2020 Microwave butter and chocolate in a microwave safe bowl or measuring cup until smooth. In a separate bowl, mix eggs and sugar, remaining ingredients. Add melted chocolate mixture and stir until …
From twokooksinthekitchen.com


MICROWAVE BROWNIES FOR TWO! - JANE'S PATISSERIE
Web Feb 8, 2021 Keyword: Microwave, Triple Chocolate Prep Time: 3 minutes Cook Time: 2 minutes Total Time: 5 minutes Servings: 2 People Author: Jane's Patisserie Ingredients …
From janespatisserie.com


MICROWAVE CHOCOLATE BROWNIES | TESCO REAL FOOD
Web Dice the butter and put in a 22cm microwavable dish; a square silicon or Pyrex works well. Cook on full power for 30-45 seconds, stirring half way, until melted.
From realfood.tesco.com


MICROWAVE BROWNIES RECIPE | MYRECIPES
Web Let mixture cool slightly, then whisk in eggs and vanilla. Stir in flour. Scrape batter into prepared baking dish. Microwave on high until brownies are just set in center, 4 to 7 …
From myrecipes.com


1 MINUTE MICROWAVE BROWNIE IN A MUG - GEMMA’S BIGGER BOLDER …
Web Apr 28, 2021 In a medium microwavable mug (roughly 1 cup measurement) mix together the flour, cocoa powder, brown sugar, and salt — yes, you can do this right in the mug! …
From biggerbolderbaking.com


MICROWAVE BROWNIE IN A MUG (NO EGG!) - AVERIE COOKS
Web Apr 14, 2022 I have a 2013 recipe for a Fudgy Chocolate Brownie Microwave Mug Cake, and while that recipe is great, there’s an egg involved.. This new mug brownie recipe is …
From averiecooks.com


MICROWAVE BROWNIES (2 MINUTE RECIPE!) - THE BIG MAN'S …
Web Sep 5, 2021 Start by microwaving your butter and chocolate together, until melted. Add in the superfine sugar and whisk together, until combined. Add the warm milk and flour and …
From thebigmansworld.com


HOW TO MAKE BROWNIES IN THE MICROWAVE - WIKIHOW
Web Dec 15, 2022 Add the melted butter to the bowl and mix until blended. Melt ½ cup (115 grams) of butter before adding it to the bowl. The melted butter will help the ingredients …
From wikihow.com


HOW TO MAKE BROWNIES IN THE MICROWAVE RECIPE - EMMA FONTANELLA
Web Method In a microwave safe bowl, melt the butter and chocolate together. Cut the chocolate into small chunks, and leave the butter in a big piece, otherwise the butter will start to fry …
From emmafontanella.com


RECIPE FOR EASY 2-MINUTE BROWNIES THAT CAN BE MADE IN THE …
Web Aug 19, 2021 45 grams baker's sugar. 30 milliliters milk (warm) 70 grams plain flour (Head recommends heat-treating it first) 70 grams chocolate chips. To begin, microwave your …
From insider.com


MOCHI BROWNIES RECIPE - NYT COOKING
Web 1 day ago Step 1. Spray an 8-inch square cake pan with nonstick spray and line with parchment paper. Heat oven to 350 degrees. Step 2. To a large microwave-proof bowl, …
From cooking.nytimes.com


MICROWAVE BROWNIES - FUDGY, GOOEY CHOCOLATE BROWNIES RECIPE
Web May 4, 2017 Add the butter and sugar and microwave until melted together. On MEDIUM microwave heat this will take 3 - 4 minutes, depending on your microwave. It's …
From tamingtwins.com


Related Search