Microwave Breakfast Casserole Recipes

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MICROWAVE BREAKFAST CASSEROLE



Microwave Breakfast Casserole image

This recipe is quick and easy and makes one serving. If you're in the mood for eggs, but are tired of the same boring scrambled or over-easy, then this is for you! I got this from an about.com site: http://southernfood.about.com/od/breakfastcasserolerecipes/r/bl00804h.htm

Provided by BigRed77777

Categories     One Dish Meal

Time 10m

Yield 1 casserole, 1 serving(s)

Number Of Ingredients 9

1 slice bread, cubed
1 egg, beaten
3 tablespoons milk
1/4 cup cooked ham, diced
1 dash Worcestershire sauce (optional)
2 tablespoons cheddar cheese, shredded
1/4 teaspoon dry mustard
1/8 teaspoon salt
1 dash pepper

Steps:

  • Combine all ingredients in a 6-inch microwave-safe serving bowl.
  • Mix well.
  • Cover tightly with plastic wrap, then poke a few small perforations in the top to vent.
  • Cook on MEDIUM HIGH, or 80% power, for 4 1/2 to 5 1/2 minutes. Halfway through cooking time, turn dish a half-turn.
  • Let stand, covered, for 30 seconds to finish cooking.
  • Serve with fresh fruit or fruit juice.
  • You can prepare this the night before, refrigerate for the night, then pop it in the microwave in the morning. Cook for a little longer if it has been refrigerated.

Nutrition Facts : Calories 322.2, Fat 18.3, SaturatedFat 8, Cholesterol 264.5, Sodium 661.4, Carbohydrate 15.6, Fiber 0.7, Sugar 1.6, Protein 22.5

QUICK MICROWAVE FRITTATA CASSEROLE



Quick Microwave Frittata Casserole image

Great for last minute Sunday brunch! Quick and easy. Very nice with a green salad.

Provided by SUNEDAN

Categories     100+ Breakfast and Brunch Recipes     Potatoes

Time 30m

Yield 4

Number Of Ingredients 12

2 cups frozen hash brown potatoes
½ cup shredded carrot
¼ cup chopped onion
2 tablespoons chopped fresh parsley
2 tablespoons butter
1 to taste salt and pepper to taste
8 eggs
½ cup milk
¼ teaspoon dry mustard
1 dash hot pepper sauce
1 cup cubed cooked ham
½ cup shredded Cheddar cheese

Steps:

  • In a non-metallic 2 quart casserole dish, stir together potatoes, carrot, onion, parsley and butter. Cover and microwave on High for 5 minutes, stirring once or twice. Season with salt and pepper.
  • In a medium bowl, beat together, eggs, milk, mustard and hot pepper sauce. Stir in cubed ham. Pour egg mixture into casserole, stir to combine.
  • Cover dish and microwave on high for 3 minutes. Draw cooked egg toward middle of dish and microwave on medium for 10 to 12 minutes. If you do not have a turntable rotate dish 2 to 3 times. Sprinkle cheese on top, cover and microwave for 30 to 60 seconds until cheese is melted. Let stand 5 minutes before serving.

Nutrition Facts : Calories 422.1 calories, Carbohydrate 18.4 g, Cholesterol 423.4 mg, Fat 32.2 g, Fiber 1.7 g, Protein 25.3 g, SaturatedFat 14.2 g, Sodium 940.9 mg, Sugar 3.2 g

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