Michelles Strawberry Soup 112 Recipes

STRAWBERRY SOUP I

Strawberry Soup I image

This recipe uses plain yogurt not heavy cream so it's lower in fat and calories but it is still just as good. It is a very simple and refreshing soup.

Provided by Mai Forrester

Categories Soups, Stews and Chili Recipes Soup Recipes Fruit Soup Recipes

Time 2h5m

Yield 5

Number Of Ingredients 6

Ingredients

2 pints strawberries
2 cups plain yogurt
½ cup orange juice
½ cup white sugar
½ cup water
⅛ teaspoon ground cardamom

Steps:

In a blender, combine the strawberries, yogurt, orange juice, sugar, water and cardamom. Puree until well mixed. Chill and serve.

Nutrition Facts : Calories 196.2 calories, Carbohydrate 40.5 g, Cholesterol 5.9 mg, Fat 2 g, Fiber 2.9 g, Protein 6.3 g, SaturatedFat 1 g, Sodium 70.3 mg, Sugar 35.9 g

CHILLED STRAWBERRY AND MINT SOUP

Chilled Strawberry and Mint Soup image

Provided by Robert Irvine : Food Network

Categories dessert

Time 1h5m

Yield 6 servings

Number Of Ingredients 7

Ingredients

4 cups fresh strawberries
1 pint vanilla ice-cream (frozen yoghurt can be substituted)
4 teaspoons honey
1/2 cup sour cream
1/2 cup heavy cream (vanilla yoghurt can be substituted)
4 teaspoons strawberry pucker, optional (similar to schnapps)
4 teaspoons freshly chopped mint leaves

Steps:

Combine all the ingredients, except the mint, in a blender and mix well
Refrigerate for at least 1 hour to allow the flavors to blend. Before serving, stir in the chopped mint. Pour into soup bowls and serve. This is a great chilled soup or summer drink. Enjoy.

MICHELLE'S STRAWBERRY SOUP [112]

MICHELLE'S STRAWBERRY SOUP [112] image

Yield 4-6 Servings

Number Of Ingredients 6

Ingredients

2 pints strawberries
2 cups plain yogurt
1/2 cup orange juice
1/2 cup white sugar
1/2 cup water
1/8 teaspoon ground cardamom

Steps:

In a blender, combine the strawberries, yogurt, orange juice, sugar, water and cardamom. Puree until well mixed. Chill and serve.

STRAWBERRY SOUP

Strawberry Soup image

Provided by Robin Miller : Food Network

Categories dessert

Time 5m

Yield 4 servings

Number Of Ingredients 6

Ingredients

2 cups hulled and sliced fresh or (thawed) frozen strawberries
1 cup orange juice
1 cup vanilla yogurt
1/2 teaspoon vanilla extract
Whipped topping, as needed
Fresh mint sprigs, optional

Steps:

In a blender, combine all the ingredients but the whipped topping and mint and process until smooth. Ladle the soup into bowls and top with a dollop of whipped topping. Garnish with mint, if desired.

DISNEY WORLD'S STRAWBERRY SOUP

Disney World's Strawberry Soup image

We tried this wonderful chilled soup at the Grand Floridian resort in Disney World. My daughter absolutely loved it! I came across this recipe on a site that lists recipes from Disney.

Provided by bozell6

Categories Strawberry

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

2 lbs frozen strawberries
16 ounces heavy cream
2 ounces sour cream
3 ounces yogurt
1/2 lb fresh strawberries

Steps:

Thaw the frozen berries in their juices.
Blend all of the ingredients (except the fresh berries) on low until smooth.
Chill, shake well before serving.
Add fresh strawberry halves as a garnish.

STRAWBERRY SOUP

Strawberry Soup image

This recipe was found in the The Old Fashioned Cookbook, published in 1975. Can be served either as a first course or as a dessert.

Provided by Sydney Mike

Categories Dessert

Time 3m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 pint fresh strawberries
1 cup sour cream
1 cup half-and-half cream
1/4 cup granulated sugar
2 tablespoons brandy (optional)
1/2 teaspoon vanilla extract

Steps:

Wash & hull strawberries, then put the berries & the rest of the ingredients in a blender & process 45 seconds or until smooth.
Serve in chilled cups.

Nutrition Facts : Calories 268.1, Fat 18.6, SaturatedFat 11, Cholesterol 52.3, Sodium 71.9, Carbohydrate 23.7, Fiber 1.8, Sugar 19, Protein 3.6

CHILLED SPICED STRAWBERRY SOUP

Chilled Spiced Strawberry Soup image

Guests at my garden theme party loved the flavor of this beautiful fruit soup, calling it elegant, surprising and a real treat! Strawberry yogurt, pureed berries and a spicy syrup are blended to produce a fancy first course. -Sara Laker, Loda, Illinois

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1 cup apple juice
1 cup water, divided
2/3 cup sugar
1/2 teaspoon ground cinnamon
1/8 teaspoon ground cloves
2 cups fresh strawberries
2 cups strawberry yogurt
2 drops red food coloring, optional
Additional strawberry halves, optional

Steps:

In a small saucepan, combine the apple juice, 3/4 cup water, sugar, cinnamon and cloves; bring to a boil over medium heat. Remove from the heat; cool., Place strawberries and remaining water in a blender; cover and process until smooth. , Pour into a large bowl. Add apple juice mixture, yogurt and food coloring if desired. Chill. Garnish with additional strawberries if desired.

Nutrition Facts : Calories 195 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 42mg sodium, Carbohydrate 45g carbohydrate (42g sugars, Fiber 1g fiber), Protein 3g protein.

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