Micheladas With Tajin Recipes

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MICHELADAS WITH TAJIN



Micheladas with Tajin image

Micheladas came from the words 'mi chela helada' which translates into 'my cold beer'. Micheladas originated in Mexico and now there are many different recipes. Dark beer, normally XX Cerveza is the norm in Mexico, but you can use any beer you like. This is a basic recipe with optional add-ons. With or without them, Micheladas are delicious. Garnish with a tamarind candy straw and additional lime wedges.

Provided by Yoly

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 1

Number Of Ingredients 10

1 lime, juiced
1 teaspoon chile-lime seasoning (such as Tajin®), or more to taste
ice
½ cup tomato juice cocktail (such as Clamato®), chilled
1 tablespoon chamoy (Mexican chili fruit condiment)
1 teaspoon hot pepper sauce (such as Tapatio®)
1 teaspoon Worcestershire sauce
1 teaspoon soy sauce
¼ teaspoon cayenne pepper
1 (12 fluid ounce) can or bottle dark beer (such as Dos Equis XX Cerveza)

Steps:

  • Rub lime juice around the rim of a glass and dip in chile-lime seasoning. Fill with ice.
  • Combine tomato juice cocktail, chamoy, hot sauce, Worcestershire, soy sauce, and cayenne. Mix well and pour over ice. Fill the glass with beer.

Nutrition Facts : Calories 221.1 calories, Carbohydrate 30.4 g, Fat 0.7 g, Fiber 3.1 g, Protein 2.7 g, Sodium 1373.5 mg, Sugar 2.9 g

TAJIN® MICHELADA



Tajin® Michelada image

I'm lucky enough to live in an area with a large Hispanic population and what seems like a Mexican restaurant or taqueria on every corner. They each have their own michelada recipe, and this is my version of my favorite. Maggi®Jugo seasoning can be found in the international aisle of your grocery store or Hispanic markets and provides an umami flavor. You may substitute soy sauce if necessary. Add more hot sauce if you prefer!

Provided by France C

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 1

Number Of Ingredients 7

1 teaspoon chili-lime seasoning (such as Tajin®)
½ lime, cut into 2 wedges
ice as needed
¾ teaspoon soy-based liquid seasoning (such as Maggi® Jugo)
¾ teaspoon Mexican-style hot sauce (such as Valentina®)
3 fluid ounces tomato and clam juice cocktail (such as Clamato®)
1 (12 fluid ounce) bottle light Mexican beer (such as Modelo®)

Steps:

  • Pour Tajin® onto a small plate. Run 1 lime wedge around the edge of a pint glass, then invert glass onto the plate to create a salt rim.
  • Fill glass about halfway with ice. Squeeze the same lime wedge into the glass. Add Maggi® Jugo, hot sauce, and any remaining Tajin® from the plate and stir with a spoon. Pour in tomato and clam juice cocktail and top with beer. Garnish with remaining lime wedge and serve immediately.

Nutrition Facts : Calories 159.1 calories, Carbohydrate 19.4 g, Fat 0.1 g, Fiber 1.3 g, Protein 2.2 g, Sodium 861.5 mg, Sugar 3.9 g

MICHELADAS



Micheladas image

Makes about 2 1/2 cups of the Michelada MixMakes 6 Micheladas

Provided by Esteban

Categories     Cocktail

Time 10m

Number Of Ingredients 8

2 1/2 Cups Clamato Juice ((or sub with Tomato Juice))
4 Tbsp Lime Juice
3 Tbsp Hot Sauce ((I used Valentina))
2 Tbsp Worcestershire Sauce
2 Tsp Maggi Jugo Seasoning Sauce ((or sub with Soy Sauce))
1/4 Cup Tajin
6 Mexican Lagers (Like Corona or Modelo)
Lime Rounds

Steps:

  • In a large measuring cup, mix together the clamato, lime juice, hot sauce, Worcestershire sauce, and maggi sauce.
  • Start by rimming your glasses with Tajín: Pour the Tajín onto a small plate then rub a lime wedge around the rim of the glass then dip it into the Tajín.
  • Pour 1 cup of ice into a beer mug, then pour in 1/2 cup of the Michelada mixture. Top off your mug with beer, then give your Michelada a stir. Garnish with a lime round, then serve.
  • Note*** if you're using a glass smaller than a beer mug, pour in about 1/4 cup of the Michelada mixture into the glass instead of 1/2 cup.

Nutrition Facts : ServingSize 1 g, Calories 170 kcal, Carbohydrate 19 g, Sodium 208 mg, Sugar 4 g

AUTHENTIC MICHELADA



Authentic Michelada image

Our signature recipe, a true legend. You can't miss with this one. Here's the key that unlocks the world of micheladas.

Provided by Clamato

Categories     drink

Time 5m

Yield Serves 1

Number Of Ingredients 8

1 Key lime or ReaLime® (to taste)
4 oz. Clamato® Original
1 dash Worcestershire sauce
2 dashes habanero pepper sauce
1 12-oz. bottle of beer
Ice
1 lime wheel
Tajín®

Steps:

  • Run lime across rim of mug.
  • Dip mug in Tajín to coat evenly.
  • Add ice.
  • Add lime juice, Worcestershire sauce, and habanero pepper sauce.
  • Fill with Clamato and beer.
  • Garnish with a lime wheel.

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