Mias Incredible Brown Rice Recipes

MIA'S INCREDIBLE BROWN RICE

Steps:

• Sauté rice with olive oil until the grains begin to turn opaque in a large pot with a tight fitting lid.
• Add water, bouillon cube, and butter.
• Bring to a boil, reduce heat, cover, and simmer for approximately 20 minutes.
• Add minced garlic and replace lid. Cook for another 10-15 minutes tasting rice for doneness.
• You can cook it longer (up to 50 minutes) but I prefer a slightly chewy, nutty texture.

SAVORY BROWN RICE

Steps:

• In a saucepan over medium heat, melt butter.
• Add in vegetables; stir/saute until slightly soft, about 6 minutes.
• Stir in rice; add broth and seasonings, except parsley; bring to a boil.
• Decrease heat to low; cook, covered, until liquid is absorbed, about 45-50 minutes.
• Stir in parsley; serve.

INCREDIBLE GREEN RICE

Steps:

• Melt butter and oil in skillet and saute rice for about 3 minutes, until rice begins to brown a little. Be very careful not to burn.
• Add onion and parsley and saute for another minute or two. Stir constantly during these two steps.
• Stir in broth, cayenne and bay leaf.
• Bring to a boil.
• Reduce heat.
• Cover tightly and cook for 15 minutes. DO NOT LIFT THE LID WHILE IT IS COOKING!
• Fluff rice with a fork and serve!