Mexicanmixup Recipes

MEXICAN MIX UP

Mexican Mix Up image

Make and share this Mexican Mix Up recipe from Food.com.

Provided by bullwinkle

Categories Mexican

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 (15 ounce) can tamales, cut in pieces
1 (15 ounce) can chili
1 (12 ounce) can whole kernel corn
1 (16 ounce) can tomatoes
shredded cheddar cheese
corn chips, for topping

Steps:

Place all ingredients in a saucepan.
Simmer for 25-30 minutes.
Serve in bowls topped with shredded cheese and corn chips.

Nutrition Facts : Calories 375, Fat 13.5, SaturatedFat 5.2, Cholesterol 36.3, Sodium 1305, Carbohydrate 52.9, Fiber 11.2, Sugar 7.5, Protein 16.1

MEXICAN MIX-UP

Mexican Mix-up image

This is one of those very filling casserole dishes that has become a favorite of ours.It's perfect for a potluck or just for supper!

Provided by Nancy Allen

Categories Beef

Time 35m

Number Of Ingredients 11

Ingredients

1 1/2 lb ground beef
1 c chopped onions
1/2 c chopped green pepper
1/2 Tbsp chili powder
1/2 clove garlic, minced
2 c beef gravy
2 c kidney beans, drained
2 c cooked macaroni
1/4 tsp salt
1/8 tsp pepper
1/2 c shredded chedder cheese or mexican blend

Steps:

1. In a skillet, brown the beef and cook the onion and green pepper with the chili powder and garlic until the vegetables are tender.
2. Add the gravy,beans,macaroni,salt and pepper. Pour the mixture into a 13x9 baking dish and top it with the cheese bake it at 350 for 30 minutes or the cheese is golden brown.

MEXICAN SEASONING MIX

Mexican Seasoning Mix image

This season mix adds authentic flavor to Mexican dishes .Use for tacos, ground beef, potatoes or BBQ chicken. You can add it to salad dressing too!

Provided by Artandkitchen

Categories Mexican

Time 10m

Yield 1 small box

Number Of Ingredients 11

Ingredients

1 teaspoon chili powder (add more if you like)
1 teaspoon garlic powder
1 teaspoon onion powder (or 2 teaspoons crushed dried fried onions)
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon dried oregano
2 teaspoons paprika
1 1/2 teaspoons ground cumin
1/2 teaspoon sea salt
1/2 teaspoon black pepper
1 pinch ground cinnamon
1 pinch ground cloves

Steps:

Mix together ingredients thoroughly in a bowl and store in a cool place in an airtight container.

MEXICAN MIX-UP

Mexican Mix-Up image

Yield 4 cups

Number Of Ingredients 4

Ingredients

1 (12-ounce) can whole-kernel corn, drained
1 (15 1/2-ounce) can black beans, drained
1/3 cup Italian salad dressing
1 (16-ounce) jar medium picante sauce

Steps:

Mix all together and chill. Serve with Baked Tostitos.

Nutrition Facts : Nutritional Facts Serves

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