Mexican Straw Hats Recipe 35

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MEXICAN STRAW HATS RECIPE - (3/5)



Mexican Straw Hats Recipe - (3/5) image

Provided by tankholmes

Number Of Ingredients 16

1 cup chopped onion
2/3 cup chopped celery
2/3 cup chopped green pepper
3 Tablespoons butter
2 pounds ground beef
2 to 3 teaspoons chili powder
2 teaspoons salt
1/2 teaspoon thyme
1/4 teaspoon pepper
1 6-ounce cans of tomato paste
1/2 cup catsup
2 cups water
2 teaspoons Worcestershire sauce
Dash Tabasco sauce
2 6-ounce packages corn chips
Shredded sharp American cheese

Steps:

  • In large skillet, cook onion, celery and green pepper in butter until tender, but not brown. Add beef, and brown lightly. Add remaining ingredients except chips and cheese. Simmer uncovered 1 hour, stirring occasionally. Serve on corn chips. Top generously with cheese.

STRAW HATS



Straw Hats image

My boys used to eat this in the school cafeteria and just loved it! They described it to me so I could make it for them at home. This is my version.

Provided by AlaskaPam

Categories     Meat

Time 35m

Yield 6 serving(s)

Number Of Ingredients 12

1 lb lean ground beef
2 (6 ounce) cans tomato paste
1 cup water
1 1/2 tablespoons taco seasoning mix
corn chips
2 -3 cups shredded cheddar cheese
salsa
1 cup onion, chopped (optional)
2 cups lettuce, shredded (optional)
2 cups diced tomatoes (optional)
sour cream (optional)
black olives (optional)

Steps:

  • Brown the ground beef in a skillet. Add the tomato paste, water and taco seasoning and simmer for 10-15 minutes Put a nice pile of corn chips on your plate. Add the ground beef mixture, cheese and salsa. Then, pile on whatever optional toppings you prefer and enjoy!

STRAW HATS



Straw Hats image

This is real easy meal to make and you can just about add anything that you want to it. I make it for us on a quick night and everyone just loves it. You can substitute ground chicken for the beef if you want.

Provided by Chef smiley 2

Categories     Lunch/Snacks

Time 20m

Yield 4-8 serving(s)

Number Of Ingredients 7

2 cups nacho cheese, Doritos
1 lb ground beef
4 cups shredded cheese
1 head lettuce (shredded)
16 ounces baked beans
2 teaspoons fajita seasoning mix
2 cups Catalina dressing

Steps:

  • First you brown the ground beef and add the fajita seasoning as well as heat up the baked beans.
  • Crush the Doritos on the plate.
  • Now you start to layer everything.
  • We start with the beef.
  • Then cheese.
  • Then baked beans.
  • Lettuce.
  • More cheese.
  • Finally the Catalina dressing.

Nutrition Facts : Calories 1309.2, Fat 101.2, SaturatedFat 31.2, Cholesterol 149.4, Sodium 2618.7, Carbohydrate 55.4, Fiber 5.8, Sugar 30.9, Protein 50.9

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