Mexican Gump Recipes

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MEXICAN CHICKEN GUMBO



Mexican Chicken Gumbo image

Make and share this Mexican Chicken Gumbo recipe from Food.com.

Provided by Joanna_Allene

Categories     One Dish Meal

Time 4h

Yield 12 12 quarts, 12-14 serving(s)

Number Of Ingredients 17

3 lbs cubed cooked chicken (boiled)
1 (49 ounce) can chicken broth
1 (26 ounce) carton chicken stock
2 (28 ounce) cans petite diced tomatoes
2 (16 ounce) cans black beans
1 (4 ounce) can diced green chilies
1 large white onion, diced
3 -4 garlic cloves, diced
2 tablespoons olive oil
1 (1 1/4 ounce) packet ranch dip mix
3 cups cooked white rice
1 large limes or 2 small limes
diced fresh cilantro
sour cream (garnish)
shredded Mexican blend cheese (garnish)
avocado (garnish)
corn tortilla strips (garnish)

Steps:

  • Cilantro Lime Rice: Prepare enough white rice to yield 3 cups cooked rice. Zest 1 large (or 2 small) limes over cooked rice. Add the juice of the lime/limes. Add in diced cilantro. Mix together thoroughly and cover, let sit for 1 hour to set.
  • Boil 3lbs of chicken. Let cool, then cube. Set aside.
  • In a skillet, sweat diced onion and garlic in olive oil over low heat until they are translucent and have a soft texture. Set aside.
  • Dump both cans black beans into colander and rinse. Set aside.
  • In large cooking pot, combine chicken broth, chicken stock, petit diced tomatoes, black beans, green chilies, cubed chicken, onions and garlic, and packet of ranch dip mix. After the rice has set, add it to the pot. Cook over medium heat, stirring occasionally, for one hour, or until soup is desired temperature.
  • Serve garnished with sour cream, shredded Mexican cheese, diced avocado, and tortilla strips.

MUCHO GUSTO GUMP MARGARITA



Mucho Gusto Gump Margarita image

I first had these served to me at a pool party hosted by my best friend and worst enemy Edith Gump ten years ago. I held her head under water until she surrendered the recipe. She is a horrible woman who back-stabs me at any given opportunity. But- that Hag has some recipes that are beyond comparison. This is one of them. I often drink this so I can tolerate her.

Provided by Pot Scrubber

Categories     Beverages

Time 10m

Yield 1 pitcher

Number Of Ingredients 8

1 1/4 cups sugar
1 cup water
1 cup club soda
1 egg white
1 pint lime juice (bottled)
5 ounces tequila
2 ounces triple sec
1 cup ice, crushed

Steps:

  • Blend all in a blender.
  • Wipe the glass rim with a wedge of lime and then dredge the rim in a mixture of 1/2 salt and 1/2 sugar mixed together. If you are reading this recipe -- you know how to season a margarita glass.
  • Note: the egg white is integral in this drink. It makes it nice and frothy like an Orange Julius. Please don't omit it.

Nutrition Facts : Calories 1102.8, Fat 0.4, Sodium 124.5, Carbohydrate 290, Fiber 1.9, Sugar 257.7, Protein 5.6

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