Mexican Grandma Recipes

MEXICAN GRANDMA

Mexican Grandma image

This mild flavoured tea drink is supposed to be great for calming the nerves & aids in digestion. Found in an old English hot beverages book.

Provided by Mandy

Categories Beverages

Time 7m

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

2 camomile tea bags
450 ml boiling water
2 cloves
1 orange, juice of
1 lemon, juice of
2 teaspoons honey
orange slice, garnish
lemon slice, garnish
mint, garnish

Steps:

Infuse tea bags in hot water for approx 5 minutes.
Remove tea bags & add cloves, fruit juices & honey, stir over heat until all combined nicely.
Remove cloves and serve garnished with fruit slices and mint sprigs.

Nutrition Facts : Calories 46.3, Fat 0.1, Sodium 5.4, Carbohydrate 12.2, Fiber 0.2, Sugar 9.9, Protein 0.4

EASY MEXICAN CASSEROLE

Easy Mexican Casserole image

This is an easy and very tasty dish. I often substitute ground turkey and low fat dairy products and it is still delicious! Serve with chips, salsa and green salad.

Provided by ANDREALF63

Categories World Cuisine Recipes Latin American Mexican

Time 50m

Yield 6

Number Of Ingredients 9

Ingredients

1 pound lean ground beef
2 cups salsa
1 (16 ounce) can chili beans, drained
3 cups tortilla chips, crushed
2 cups sour cream
1 (2 ounce) can sliced black olives, drained
½ cup chopped green onion
½ cup chopped fresh tomato
2 cups shredded Cheddar cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large skillet over medium-high heat, cook ground beef until no longer pink. Stir in salsa, reduce heat, and simmer 20 minutes, or until liquid is absorbed. Stir in beans, and heat through.
Spray a 9x13 baking dish with cooking spray. Spread crushed tortilla chips in dish, and then spoon beef mixture over chips. Spread sour cream over beef, and sprinkle olives, green onion, and tomato over the sour cream. Top with Cheddar cheese.
Bake in preheated oven for 30 minutes, or until hot and bubbly.

Nutrition Facts : Calories 631.9 calories, Carbohydrate 32.8 g, Cholesterol 119.2 mg, Fat 43.7 g, Fiber 6.2 g, Protein 31.7 g, SaturatedFat 22.5 g, Sodium 1308.3 mg, Sugar 6 g

GRANDMA'S GORDITAS

Grandma's Gorditas image

One of my favorite dishes that my grandma has taught me how to make. After they are cooked they can be stuffed with whatever filling you like.

Provided by lil-chef

Categories World Cuisine Recipes Latin American Mexican

Time 20m

Yield 4

Number Of Ingredients 5

Ingredients

1 ¼ cups instant corn masa flour (such as Maseca®)
½ teaspoon baking soda
1 pinch salt
½ cup water, or as needed
2 tablespoons vegetable oil, or as needed

Steps:

Combine corn masa flour, baking soda, and salt in a bowl. Add a little water at a time until a firm dough forms. Divide dough into equal pieces and roll between your hands to form small balls. Press dough into 1/4-inch circles.
Heat a griddle or comal over medium heat. Add dough circles to the hot griddle and cook until light brown, slightly inflated, and cooked on the outsides, about 3 minutes per side.
Heat oil in a skillet over medium heat. Pan-fry gorditas in batches, if necessary, until golden brown, 1 to 2 minutes per side. Drain on paper towels and serve hot.

Nutrition Facts : Calories 134.5 calories, Carbohydrate 27.2 g, Fat 1.8 g, Fiber 4.8 g, Protein 3.3 g, SaturatedFat 0.3 g, Sodium 198.7 mg

GRANDMA SALAZAR'S TORTILLAS

Grandma Salazar's Tortillas image

This recipe for flour tortillas came to The Times in 2005 from Traci Des Jardins, a San Francisco chef whose heritage is Cajun on one side and Mexican on the other, via her maternal grandmother, Angela Salazar. You'll see "bacon drippings" in the ingredients. These make for really delicious tortillas.

Provided by Kim Severson

Categories breakfast, brunch, dinner, easy, lunch, project, main course, side dish

Time 1h25m

Yield 12 8-inch tortillas

Number Of Ingredients 4

Ingredients

3 cups all-purpose flour
2 tablespoons baking powder
1 teaspoon salt
2 tablespoons bacon drippings, lard or vegetable shortening

Steps:

In a medium mixing bowl, combine flour, baking powder and salt. Add bacon drippings and mix by hand or with a pastry cutter until mixture is crumbly. Slowly mix in 1 cup cold water. Add just enough additional water (about 1/3 cup) to make a smooth, slightly sticky dough.
Divide dough into 12 balls of equal size. Place on a board or baking sheet and cover with a kitchen towel; allow to rest for at least 20 minutes or up to an hour.
On a lightly floured surface, roll tortillas into 8-inch rounds. Place between sheets of waxed paper. At this point dough may be covered and refrigerated until cooking time, or used immediately.
Heat a griddle over medium heat. Remove tortillas from waxed paper and cook one at a time until puffy and slightly brown, about 30 seconds a side. Wrap in a clean kitchen towel to keep warm until serving.

Nutrition Facts : @context http, Calories 134, UnsaturatedFat 2 grams, Carbohydrate 24 grams, Fat 2 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 1 gram, Sodium 182 milligrams, Sugar 0 grams, TransFat 0 grams

More about "mexican grandma recipes"

MEXICAN GRANDMOTHER CREATES A YOUTUBE CHANNEL TO …

2019-09-27 Mexican Grandmother creates a YouTube channel to teach homemade recipes. It already has 265 thousand subscribers. September 27, …
From themazatlanpost.com
Estimated Reading Time 7 mins

See details

13 OLD-SCHOOL MEXICAN RECIPES YOUR GRANDMA USED TO …

2020-02-16 13 Old-School Mexican Recipes Your Grandma Used to Make PureWow February 16, 2020 Mexican-ish food has inserted itself into all of …
From polytrendy.com
Estimated Reading Time 5 mins

See details

MEXICAN RICE - GRANDMA'S SECRET RECIPE - YOUTUBE

2016-06-24 Mexican Rice - Grandma’s Secret Recipe Full Recipe and Directions: https://aramon65.wordpress.com/2016/06/24/mexican-rice-grandmas-secret-recipe
From youtube.com
Author Just One Bite, Please?
Views 245K

See details

ABUELITA, TELL ME YOUR RECIPES. MEXICAN GRANDMA: MEXICAN ...

Abuelita, Tell me your recipes. Mexican grandma: Mexican Family Keepsake cookbook | Recipes and memories | Grandmother book for grandchildren | Photo and collage | Blank Cook book Journal Notebook.: specialities, World: 9798414303534: Books - Amazon.ca
From amazon.ca
Author World specialities
Format Paperback

See details

13 OLD-SCHOOL MEXICAN RECIPES YOUR GRANDMA USED TO …

2020-02-14 But if you grew up with a Mexican abuela, you know that there’s so much more to the traditional cuisine than nachos and margs. When we’re in the mood for the real thing—warm, freshly made tortillas, crispy carnitas and rich mole sauces—these are the recipes we turn to. RELATED: 15 Old-School French Recipes Your Grandma Used to Make
From purewow.com
Estimated Reading Time 5 mins

See details

MEXICAN BREAD RECIPES FROM SCRATCH - ALL INFORMATION ABOUT ...

Mexican Bread Recipes | Allrecipes great www.allrecipes.com. Pan de Muertos (Mexican Bread of the Dead) Rating: 4.57 stars. 147. This is a version of the bread that is made for the November 2 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico. You can also mold the bread into different shapes like angels and animals. By Althea.
From therecipes.info

See details

GRANDMA'S SECRET RECIPES | # EASY MEXICAN CASSEROLE

# **EASY MEXICAN CASSEROLE** Ingredients: 1 pound lean ground beef 1 can Ranch Style beans 1 10-12 ounce bag tortilla chips, crushed 1 can Ro …
From facebook.com

See details

AUTHENTIC TRADITIONAL MEXICAN BEANS- FRIJOLES AUTENTICOS ...

2021-04-30 Authentic Traditional Mexican Beans- Frijoles Autenticos Mexicanos- basic, authentic traditional Mexican beans recipe. The dish is nutritious, easy to make and so traditional that cannot miss from a respectable Mexican table. A staple in the Mexican cuisine, this dish is a real comfort food.
From thebossykitchen.com

See details

SPICY MEXICAN CHARRO BEANS WITH LONGANIZA SAUSAGE

2021-07-15 For this version of Mexican cowboy beans, I gave the recipe a twist. Instead of using Mexican chorizo I used longaniza sausage (similar to chorizo but longer links and spicier), and I also added poblano peppers. Typically charro beans are a mild dish, but adding serrano chilies and longaniza sausage makes the stew spicy. Additionally, by omitting the bacon we …
From thespruceeats.com

See details

MEXICAN GRANDMA RECIPES

2016-06-24 · Mexican Rice – Grandma’s Secret Recipe. 24 Jun. by Alejandro Ramon. Glorious grains of Long Grain Rice toasted to perfection and bursting with robust flavor of savory tomatoes, onion, garlic, chicken stock, peas, and carrots. Each modest ingredient providing added complexity to otherwise simple dish. Well prepared Mexican Rice is more more than a side …
From tfrecipes.com

See details

MEXICAN TORTILLA WRAPS RECIPE | EAT SMARTER USA

1. Heat the oil in a large frying pan and quickly brown the chicken strips. Add the paprika and chilli powder and cook for 1 minute. Remove from the pan.
From eatsmarter.com

See details

GRANDMA SALAZAR'S ALBóNDIGAS SOUP RECIPE | MYRECIPES

Coat pan with cooking spray. Add 1/2 cup onion to pan; cook 5 minutes or until tender, stirring occasionally. Step 3. Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1 1/4 cups. Combine rice, cooked onion, breadcrumbs, 1/4 cup cilantro, cumin, 1/4 teaspoon salt, oregano, pork, sirloin, and egg whites, stirring well.
From myrecipes.com

See details

GRANDMA PINO’S SWEET CHILE RELLENOS FROM NEW MEXICO ...

”The following is Grandma Ernestina C. de Baca Pino’s version, and in our very biased opinion, it is indeed the best!” To try more of Anjie’s southwestern and Mexican family recipes, check out her green chile chicken pozole, avocado and serrano salsa, Mexican frijoles de olla or refried beans, and handmade corn tortillas.
From familiakitchen.com

See details

GRANDMA SALAZAR’S TAMALES - DELICIOUS:DAYS

2007-03-27 My wife's family decided on Mexican food this year for the holidays and your tamale recipe was near the top of google's search & any recipe from a Grandma is bound to be delicious. I shrank your recipe to make 3 dozen, and based the filling off of a slow cooker carnitas recipe that has served me well. These were some of the best tamales I've ever tasted. We …
From deliciousdays.com

See details

21 OLD-FASHIONED RECIPES YOUR GRANDMA KNEW BY HEART - ASK ...

2021-12-14 Here are some recipes my grandma knew by heart – and perhaps, yours did too! 21 Old-Fashioned Recipes Your Grandma Knew By Heart. Grab the cast-iron pan and the salt shaker. These are 21 old-fashioned recipes your grandma loved to cook – and you loved to eat! Now, you can try them for yourself. Bread Pudding. I’ll be honest – bread pudding is not my …
From askaprepper.com

See details

GRANDMA RECIPES MEXICAN

GRANDMA RECIPES MEXICAN TRANSLATE. Click Here To This Page! No posts. No posts. Home. Subscribe to: Posts (Atom) ...
From grandma-recipes-mexican.blogspot.com

See details

100 OF GRANDMA'S ALL-TIME BEST RECIPES - TASTE OF HOME

2018-09-24 My grandma's pea soup recipe was a family favorite. What makes it different from any other pea soups I have tried is the addition of whole peas, spaetzle-like "dumplings" and sausage. Try it once and you'll be hooked. —Carole Talcott, Dahinda, Illinois. Go to Recipe. 5 / 100. Grandma's Pecan Rum Bars My grandmother handed down the recipe for these gooey …
From tasteofhome.com

See details

12 MEXICAN GRANDMA RECIPES IDEAS | RECIPES, MEXICAN FOOD ...

Nov 2, 2021 - Explore Lisa Lisa's board "Mexican Grandma recipes" on Pinterest. See more ideas about recipes, mexican food recipes, cooking recipes.
From pinterest.com

See details

BEST MEXICAN STYLE RICE RECIPE FROM GRANDMA'S KITCHEN ...

2022-03-14 Sauté the rice with the olive oil for 3-4 minutes or until slightly browned. After the rice is browned, add the diced onion, minced garlic, diced tomato or salsa if using. Stir to combine. Add the 1½ cups of hot water, ground cumin, Knorr Caldo de Tomate, and salt to …
From bringonthespice.com

See details

MEXICAN GRANDMA BECOMES YOUTUBE SENSATION WITH HOME ...

2019-10-05 The shy Ángela prepares classic recipes including tortillas, grilled quesadillas, and chilli -chocolate “mole” with ingredients fresh from her garden in the Mexican state of Michoacán.
From standard.co.uk

See details

AUTHENTIC MEXICAN POZOLE RECIPE THAT EVERYONE WILL LOVE

2020-01-18 Set aside 1/2 cup of the broth from cooking the pork. Once the meat is cooked through, remove the bay leave, onion, and garlic clove, and add the hominy and bring to a boil for 15 minutes. Prepare the guajillo chilies by removing the seeds and stem and boiling in water for 5-7 minutes or until soft.
From mylatinatable.com

See details

MEXICAN GRANDMA IS GETTING MILLIONS OF VIEWS ON HER ...

2019-09-30 Mexican Grandma Is Getting Millions of Views on Her Cooking Videos (WATCH) Sep 30, 2019. This little Mexican abuelita in Michoacan is now a YouTube personality with her cooking videos! She js so adorable and so good at teaching. Her name is Doña Angela and she already has more than 8 million views! She teaches many dishes like mole, Chile, taquitos and …
From 939mia.iheart.com

See details

TRADITIONAL MEXICAN REMEDIES - MUY BUENO COOKBOOK

2021-02-23 She is a second-generation Mexican-American, born and raised in El Paso, Texas and currently lives in Colorado. She has been sharing cherished family Mexican recipes since 2010. Her blog is the perfect destination for anyone looking to embrace their culture through food, fiestas, and family life. Yvette has been featured in several prominent ...
From muybuenocookbook.com

See details

GRANDMA'S CAPIROTADA RECIPE - SIMPLE AND CLASSIC - LATINO ...

Preheat over to 350 degrees. In a medium-sized stockpot, add the water, piloncillo, cinnamon sticks, and cloves over medium-high heat. Allow the piloncillo to completely dissolve and the syrup thickens (about 10 to 15 minutes). Slice the bolillos about 1/3 inch thick and assemble on a baking sheet. Place in the oven for about 15 to 20 minutes ...
From latinofoodie.com

See details

GRANDMA'S MEXICAN WEDDING COOKIES RECIPE

Combine all ingredients. Form into 1½ inch balls. Bake on cookie sheet at 350℉ (180℃) for about 10 to 15 minutes or until set. Roll in powdered sugar while still warm.
From recipeland.com

See details

'GRANDMA'S MAGIC REMEDY:' MEXICO'S MEDICAL MARIJUANA ...

2015-12-17 But for generations Mexicans have been using "grandma's magic remedy" to combat a wide range of pains, fevers or other complaints. The cannabis-infused oil can be kept for months, and many keep a ...
From ctvnews.ca

See details

A FILIPINO-AMERICAN TURNED TO HER GRANDMA FOR RECIPES – IT ...

2022-02-14 A Filipino-American turned to her grandma for recipes – it’s the moment her ‘true life as a chef’ began Chef Angela Dimayuga, trained in …
From scmp.com

See details

HOW TO MAKE GRANDMA LOLITA'S MEXICAN RICE - YOUTUBE

Simple yet full of flavor, mexican rice is the perfect complement for any mexican main course. Learn with Erik how to prepare this classic recipe, seasoned w...
From youtube.com

See details

GRANDMA'S FAMOUS ALBONDIGAS SOUP (+VIDEO) | LIL' LUNA

2019-03-12 Brown in a hot pan for a few minutes on each. Set aside. In a large pot, combine chicken broth, carrots, celery, tomatoes, cumin, oregano, and cilantro leaves. Bring to a boil, and reduce heat to a mild simmer for 10 minutes. Drop meatballs and potatoes in the soup and slightly boil so that meatballs cook quickly.
From lilluna.com

See details

GRANDPA’S AUTHENTIC MEXICAN MENUDO RECIPE

Cover and bring to a boil, then turn down the heat to low and simmer for 3 hours. Turn off the heat and allow it to cool to room temperature. Remove the tripe and brush off any spices or brown stuff. Slice it into 1/2″ x 2″ strips. Remove the trotters, clean …
From unknownchefs.com

See details

REFRIED BEANS - FOOD BLOG WITH AUTHENTIC MEXICAN RECIPES

2020-01-16 Add the chopped garlic and if you wish the optional peppers. Cook for 1 or 2 minutes until the onion is just starting to brown. Add the cooked beans with a little bit of the cooking water plus the salt and pepper to the pan. Cook for 2 minutes before mashing. Using a bean masher, mash the beans to the desired consistency.
From mexicanfoodjournal.com

See details

MEXICAN RICE: AN EASY, AUTHENTIC 30-MIN RECIPE - THE WOKS ...

2019-04-29 A Recipe Straight from a Mexican Grandma. My college roommate is half Mexican and half German, and when her German mom joined the family, her dad’s mom immediately went about teaching her the key recipes to keep her son fed and happy. This easy Mexican Rice recipe is one of them. It’s all about toasting the rice to be as golden brown as you can stand to …
From thewoksoflife.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #for-1-or-2 #beverages #mexican #easy #number-of-servings #3-steps-or-less