Mexican Fire Rice Recipes

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MEXICAN FIRE RICE



Mexican Fire Rice image

A filling spicy rice and sausage dish that is baked with picante sauce, sour cream, and cheese. Adapted from a recipe websites newsletter.

Provided by lauralie41

Categories     One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 6

2 2/3 cups water
1 1/3 cups long grain white rice, uncooked
1 lb ground pork breakfast sausage
1 (16 ounce) jar picante sauce
1 (8 ounce) container sour cream
8 ounces cheddar cheese, shredded

Steps:

  • Preheat oven to 350 degrees F.
  • Bring water to boil in a medium saucepan. Stir in the rice, reduce heat, cover, and simmer for approximately 20 minutes.
  • In a large skillet over medium heat brown sausage until no longer pink.
  • In a medium mixing bowl add cooked rice, cooked sausage, picante sauce, and sour cream. Mix well, place in casserole dish, and top with cheddar cheese.
  • Bake approximately 20 minutes or until cheese is bubbly. Serve with sides of extra picante sauce and sour cream.

Nutrition Facts : Calories 630, Fat 40.9, SaturatedFat 19.3, Cholesterol 115, Sodium 1207.1, Carbohydrate 39.2, Fiber 1.7, Sugar 4, Protein 25.8

MEXICAN FRIED RICE



Mexican Fried Rice image

Make and share this Mexican Fried Rice recipe from Food.com.

Provided by litldarlin

Categories     Mexican

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 6

2 tablespoons vegetable oil
1 cup long grain rice
1 1/2 cups chunky hot spicy salsa
1 small onion, chopped
1 garlic clove, minced
1 cup water

Steps:

  • In 12" skillet, heat oil, add rice.
  • Cook until golden brown, stirring frequently.
  • Stir in remaining ingredients.
  • Bring to a boil, reduce heat, cover and simmer 15 to 20 minutes.

Nutrition Facts : Calories 175.7, Fat 4.8, SaturatedFat 0.7, Sodium 391.3, Carbohydrate 30.1, Fiber 1.6, Sugar 2.5, Protein 3.3

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