Mexican Enchiladas De Pavo Con Verde Turkey Enchiladas With Gre Recipes

TURKEY ENCHILADAS VERDES

Steps:

• In a large skillet, fry tortillas in batches, using 1/3 cup oil, for 5 seconds on each side or until golden. Drain on paper towels., In the same skillet, saute onion in remaining oil until tender. Stir in the turkey, tomatoes, jalapenos, taco seasoning, cumin, oregano and basil; heat through. , Combine enchilada sauce and soup. Spread 1/2 cup mixture into each of two 13x9-in. baking dishes. Place 2 tablespoons turkey mixture down the center of each tortilla; top with 1 tablespoon cheese. Roll up and place seam side down in prepared dishes. Pour remaining sauce over the top. , Cover and bake at 350° for 25-30 minutes or until heated through. Uncover; sprinkle with remaining cheese. Bake 5 minutes longer or until cheese is melted. Garnish with desired toppings.

MEXICAN ENCHILADAS DE PAVO CON VERDE, TURKEY ENCHILADAS WITH GRE

Steps:

• Heat oil in a fry pan and soften the tortillas, Just takes a minute.
• Drain tortillas on a paper towel.
• Put half the turkey on one tortilla and top with half the cheese.
• Fold the tortilla over the cheese and roll, place.
• rolled tortilla, seam side down and place in an oven proof dish.
• Repeat with secon enchilada.
• Bake in an oven 350F degrees for about 15 minutes or until it is piping hot.
• Remove from oven and cover the enchiladas with salsa verde, lettuce and tomatoes and green Onion.
• If you would rather have the salsa hot add it to the enchiladas before baking and then add the lettuce tomatoes & green onion just before serving.
• Garnish with sour cream and guacamole.
• Serve it piping hot.

CONTEST-WINNING TURKEY ENCHILADAS

Steps:

• In a large saucepan, combine the first 10 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Remove from the heat. , Place 1/2 cup turkey mixture down the center of each tortilla; top each with 1 teaspoon enchilada sauce and 1 tablespoon cheese. Roll up and place seam side down in a greased 13x9-in. baking dish. Pour remaining enchilada sauce over top; sprinkle with remaining cheese. , Cover and bake at 350° for 30 minutes. Uncover; bake 8-10 minutes longer or until bubbly.