CINNAMON-GRILLED BANANAS WITH MEXICAN CHOCOLATE
Make and share this Cinnamon-Grilled Bananas With Mexican Chocolate recipe from Food.com.
Provided by Sageca
Categories Dessert
Time 9m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Slice bananas in half lengthwise and crosswise so each banana yields four pieces. Set aside.
- Combine sugar and cinnamon, and sprinkle on cut sides of bananas. Let bananas sit for 5 minutes.
- Place peeled bananas cut-side down in buttered sauté pan. Cook for 2 minutes;turn over and let cook 2 more minutes.
- Arrange two banana halves on each serving plate.
- Top each serving with two scoops of your favourite ice cream.
- Sprinkle each with 1 tablespoon crumbled chocolate.
- Serve immediately.
- If Mexican chocolate is not available, use a semi-sweet dark chocolate.
Nutrition Facts : Calories 118, Fat 0.4, SaturatedFat 0.1, Sodium 1.2, Carbohydrate 30.3, Fiber 3.2, Sugar 17.6, Protein 1.3
MEXICAN CHOCOLATE BANANA SKILLET CAKE
Provided by Food Network
Time 25m
Yield 16 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F. Heat a 12-inch oven proof skillet over medium and melt butter with brown sugar. Add bananas and saute until sugar becomes a syrup and remove from heat. Arrange bananas neatly in pan and set aside.
- In a large bowl, mix flour, cocoa powder, baking powder, baking soda, cinnamon and chocolate chips. In another bowl, combine egg whites, brown sugar, yogurt and vanilla. Add dry ingredients to wet ingredients and mix until just combined. Pour into skillet over sauteed bananas. Bake for 20-25 minutes, or until middle of cake springs back when touched.
- Remove from oven and cool slightly. Invert onto a large plate and cut into 16 slices.
CHOCOLATE-DIPPED FROZEN BANANAS
These are so colorful and festive looking it makes you feel like it's a party when you look at an assortment of them. And they couldn't be easier to make, even your kids could do it. You can use white chocolate too, for a more wintry or icy look.
Provided by Food Network
Categories dessert
Time 1h40m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Dipping decorations: granola, chopped nuts, sprinkles, jimmies, crushed cookies, and toasted coconut
- Line a sheet pan with waxed paper. Cut 1-inch off the end of each banana. Insert a popsicle stick into the cut-end of each banana, pushing the stick halfway in, leaving the other end exposed for use as a handle. Place the bananas on the sheet pan and freeze 1 hour.
- Melt the chocolate and butter in a bowl over a saucepan of simmering water, stirring occasionally.
- Arrange the dipping decorations on several flat plates. Working with 1 banana at a time, dip it in the chocolate and turn to completely coat (spoon some on, if needed). Roll the dipped banana in the desired decorations, transfer to the sheet pan, and return to the freezer.
- Once frozen, store the bananas in an airtight container.
- Serving suggestion: To serve at a kid's party, paint a hunk of styrofoam and stick the banana handles in the top, so they stand upright.
More about "mexican chocolate frozen bananas recipes"
FROZEN BANANA POPS WITH MEXICAN CHOCOLATE
From quericavida.com
- First peel and cut the bananas in half at the middle of each one to form 8 small ‘pops.’ Then insert one popsicle stick into the base of each banana half. Separately, line a tray or dish with wax paper and place the pops on top. Freeze for 30 minutes.
- Meanwhile prepare the banana toppings; place the chopped nuts, flavored sprinkles and or shaved coconut in separate dishes, ready for dipping. Then in a medium-sized bowl, combine the chopped Mexican chocolate, chocolate chips and cream. Place the bowl over over a bain marie or water bath on low heat until the ingredients are completely melted. Remove from heat and mix well.
- Then dip in your favorite toppings before returning each pop to the wax paper. Freeze for at least two hours before serving. ¡Disfrute!
CHOCOLATE DIPPED FROZEN BANANAS | THAI CALIENTE …
From thaicaliente.com
CINNAMON-GRILLED BANANAS WITH MEXICAN CHOCOLATE - THAT'S MY …
From thatsmyhome.recipesfoodandcooking.com
FROZEN BANANAS DIPPED IN MEXICAN CHOCOLATE GANACHE …
From food52.com
HOW TO COOK FROZEN TAMALES (FRESH OR COOKED INSTRUCTIONS)
From mexicanmademeatless.com
CHOCOLATE FROZEN BANANAS RECIPE - LOUANA COCONUT OIL
From louana.com
MEXICAN CHOCOLATE FROZEN BANANAS : RECIPES : COOKING CHANNEL …
From cookingchanneltv.cel28.sni.foodnetwork.com
MEXICAN CHOCOLATE FROZEN BANANAS RECIPE - YUMMLY
From yummly.com
MEXICAN CHOCOLATE FROZEN BANANAS - TREND HUNTER
From trendhunter.com
CHOCOBANANOS ARE THE GREATEST HEALTHY-ISH DESSER …
From baconismagic.ca
MEXICAN CHOCOLATE FROZEN BANANAS RECIPE | SAY MMM
From saymmm.com
FROZEN CHOCOLATE BANANAS ON A STICK | DIANASDESSERTS.COM
From dianasdesserts.com
FROZEN BANANAS DIPPED IN MEXICAN CHOCOLATE GANACHE …
From yummly.com
FROZEN CHOCOLATE-COVERED BANANAS RECIPE - SIMPLY …
From simplyrecipes.com
10 BEST MEXICAN BANANA DESSERT RECIPES - YUMMLY
From yummly.com
THE BEST CHOCOLATE COVERED BANANA RECIPE - HONEST & TASTY
From honestandtasty.com
BANANA BARK: THE EASY FREEZER SNACK THAT CAN SATISFY ANY SWEET …
From chowhound.com
MEXICAN CHOCOLATE FROZEN BANANAS RECIPE - CHEF'S RESOURCE
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search