Mexican Chicken Soup Barefoot Contessa Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MEXICAN CHICKEN SOUP



Mexican Chicken Soup image

Provided by Ina Garten

Categories     appetizer

Time 1h5m

Yield 6 to 8 servings

Number Of Ingredients 15

4 split (2 whole) chicken breasts, bone in, skin on
Good olive oil
Kosher salt and freshly ground black pepper
2 cups chopped onions (2 onions)
1 cup chopped celery (2 stalks)
2 cups chopped carrots (4 carrots)
4 large cloves garlic, chopped
2 1/2 quarts chicken stock, preferably homemade
1 (28-ounce) can whole tomatoes in puree, crushed
2 to 4 jalapeno peppers, seeded and minced
1 teaspoon ground cumin
1 teaspoon ground coriander seed
1/4 to 1/2 cup chopped fresh cilantro leaves, optional
6 (6-inch) fresh white corn tortillas
For serving: sliced avocado, sour cream, grated Cheddar cheese, and tortilla chips

Steps:

  • Preheat the oven to 350 degrees F.
  • Place the chicken breasts skin side up on a sheet pan. Rub with olive oil, sprinkle with salt and pepper, and roast for 35 to 40 minutes, until done. When the chicken is cool enough to handle, discard the skin and bones, and shred the meat. Cover and set aside.
  • Meanwhile, heat 3 tablespoons of olive oil in a large pot or Dutch oven. Add the onions, celery, and carrots and cook over medium-low heat for 10 minutes, or until the onions start to brown. Add the garlic and cook for 30 seconds. Add the chicken stock, tomatoes with their puree, jalapenos, cumin, coriander, 1 tablespoon salt (depending on the saltiness of the chicken stock), 1 teaspoon pepper, and the cilantro, if using. Cut the tortillas in 1/2, then cut them crosswise into 1/2-inch strips and add to the soup. Bring the soup to a boil, then lower the heat and simmer for 25 minutes. Add the shredded chicken and season to taste. Serve the soup hot topped with sliced avocado, a dollop of sour cream, grated Cheddar cheese, and broken tortilla chips.

CHICKEN SOUP



Chicken Soup image

Ina Garten uses rich homemade stock to make her Chicken Soup recipe from Barefoot Contessa on Food Network; she serves it with matzo balls for ultimate comfort.

Provided by Ina Garten

Time 1h35m

Yield 10 servings

Number Of Ingredients 22

3 (5-pound) roasting chickens
3 large yellow onions, unpeeled and quartered
6 carrots, unpeeled and halved
4 stalks celery with leaves, cut into thirds
4 parsnips, unpeeled and cut in half (optional)
20 sprigs fresh parsley
15 sprigs fresh thyme
20 sprigs fresh dill
1 head garlic, unpeeled and cut in half crosswise
2 tablespoons kosher salt
2 teaspoons whole black peppercorns
4 cups 1/4-inch-diced carrots
4 cups 1/4-inch-diced celery
1/4 cup minced fresh dill
1/4 cup minced fresh parsley
Matzo Balls, (see recipe)
4 extra-large eggs, separated
1/2 cup good chicken stock
1/4 cup rendered chicken fat, melted
1/2 cup minced fresh parsley
2 teaspoons kosher salt, plus more for egg whites
1 cup matzo meal

Steps:

  • Place the chickens, onions, carrots, celery, parsnips, parsley, thyme, dill, garlic, and seasonings in a 16- to 20-quart stockpot. Add 7 quarts of water and bring to a boil. Simmer, uncovered, for 1 hour. Remove 2 of the chickens and allow to cool slightly. Remove the breast meat from both chickens and set aside. Return the remaining chicken and carcasses to the pot and continue simmering, uncovered, for 3 more hours. Strain the entire contents of the pot through a colander and chill. Remove the surface fat, then reheat the stock as follows, or pack in containers and freeze.
  • To serve the soup, return the stock to the pot and reheat, adding the diced carrots, celery, dill, and parsley. Shred the reserved chicken breast meat into large pieces and add to the stock. Simmer over low heat for 5 minutes to cook the vegetables and reheat the chicken. Season, to taste, and serve as is, or ladle each serving over 2 warm Matzo Balls.
  • Whisk together the egg yolks, chicken stock, chicken fat, parsley, and salt. Stir in the matzo meal. In the bowl of an electric mixer with a whisk attachment, whip the egg whites with a pinch of salt until they are stiff. Whisk them into the matzo mixture until it is smooth. Refrigerate for at least 15 minutes, or until the mixture is thick.
  • Form balls the size of golf balls by shaping them with 2 spoons, rolling them with your hands, or scooping them with a small ice cream scoop. Drop them into simmering chicken stock and cook for 30 minutes, or until fully cooked and puffed, turning once. Remove and serve hot in chicken soup.

MEXICAN CHICKEN SOUP



Mexican Chicken Soup image

Tired of plain old Chicken Soup? Try this one. Adding the avocado is a must! We also add a little grated cheese and crushed tortilla chips.

Provided by Rillene

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Tortilla Soup Recipes

Time 1h40m

Yield 6

Number Of Ingredients 14

1 ¼ pounds skinless, boneless chicken breast halves
2 tablespoons taco seasoning mix
1 tablespoon vegetable oil
½ cup chopped onions
½ cup chopped celery
2 teaspoons ground cumin
¼ teaspoon ground black pepper
1 cup water
3 (14 ounce) cans chicken broth
1 cup diced tomatoes
1 tablespoon chopped fresh cilantro
1 cup shredded Cheddar cheese
1 cup crushed tortilla chips
1 avocado - peeled, pitted and diced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lay chicken breasts onto a baking sheet and sprinkle with 1 tablespoon taco seasoning mix. Bake for 30 to 35 minutes, cool and shred or cut into strips.
  • While the chicken is cooking, heat oil in a stockpot and cook the onions and celery until soft. Stir in the water and chicken broth. Season with cumin, black pepper and remaining taco seasoning mix. Simmer for 30 minutes for the flavors to mingle. Add the tomatoes, cilantro and chicken, simmer for 5 more minutes. Serve hot topped with avocado, shredded cheese and crushed tortilla chips.

Nutrition Facts : Calories 315.1 calories, Carbohydrate 12.1 g, Cholesterol 79.6 mg, Fat 16.4 g, Fiber 3.3 g, Protein 29.2 g, SaturatedFat 5.5 g, Sodium 1367.8 mg, Sugar 3.4 g

More about "mexican chicken soup barefoot contessa recipes"

BAREFOOT CONTESSA | MEXICAN CHICKEN SOUP | RECIPES
barefoot-contessa-mexican-chicken-soup image
Mexican Chicken Soup from Barefoot Contessa. Preheat the oven to 350 degrees. Place the chicken breasts skin side up on a sheet pan. Rub with olive oil, sprinkle with salt and pepper, and roast for 35 to 40 minutes, until done. …
From barefootcontessa.com

BAREFOOT CONTESSA MEXICAN CHICKEN SOUP RECIPE - FOOD FANATIC
2013-05-15 Related Recipes: Barefoot Contessa Recipes, Food Network Recipes, Chicken Recipes, Chicken Breast Recipes, Mexican Recipes, Soup Recipes, Freezer Meal Recipes Recipe Yields: 8 bowls Prep Time: 15 minutes Cook Time: 50 minutes Total Time: 1 hours and 5 minutes Published: May 15, 2013 Author: Matt R. Source: Barefoot Contessa Recipe Yields: 8 …
From foodfanatic.com
3.6/5 (5)
Total Time 1 hr 5 mins
Category Food Network
Calories 167 per serving

MEXICAN CHICKEN SOUP - BAREFOOT CONTESSA
Add the chicken stock, tomatoes with their puree, jalapenos, cumin, coriander, 1 tablespoon salt (depending on the saltiness of the chicken stock), 1 teaspoon pepper, and the cilantro, if using. Cut the tortillas in half, then cut them crosswise into ½-inch strips and add to the soup. Bring the soup to a boil, then lower the heat and simmer for 25 minutes. Add the shredded chicken and …
From barefootcontessa.com

CREAM OF ASPARAGUS SOUP BAREFOOT CONTESSA - HAMDI RECIPES
2021-11-15 Cream Of Asparagus Soup Barefoot Contessa Instructions. Start by melting the butter in a Dutch oven over medium heat, then add garlic and saute for about 1-2 minutes, until fragrant. Next, go ahead and add the asparagus and saute for about 5 minutes, until it turns bright green. Now, you want to add the chicken broth, salt, and pepper, and ...
From hamdirecipes.com

MEXICAN CHICKEN SOUP | INA GARTEN | FOOD NETWORK RECIPE
Mexican chicken soup | ina garten | food network recipe. Learn how to cook great Mexican chicken soup | ina garten | food network . Crecipe.com deliver fine selection of quality Mexican chicken soup | ina garten | food network recipes equipped with ratings, reviews and mixing tips.
From crecipe.com

SOPA DE LIMA (MEXICAN LIME SOUP) - CAROLINE'S COOKING
2022-03-16 Warm the skillet with a little extra oil, if needed, over a medium heat and add the onion and pepper. Cook for a minute then add the tomato (and garlic, if using). Add a little salt, pepper and oregano and cook for a few minutes, stirring now and then, until all the vegetables have softened but are not browning.
From carolinescooking.com

MEXICAN CHICKEN SOUP RECIPE | INA GARTEN | FOOD NETWORK
Mexican Chicken Soup Recipe | Ina Garten | Food Network . Crecipe.com deliver fine selection of quality Mexican Chicken Soup Recipe | Ina Garten | Food Network, recipes equipped with ratings, reviews and mixing tips. Get one of our Mexican Chicken Soup Recipe | Ina Garten | Food Network. ###Užijte si objevování nových porkrmů a jídel z nejelpších### Mexican …
From crecipe.com

MEXICAN CHICKEN SOUP (INA GARTEN'S RECIPE) - BLOGGER
Add the chicken stock, tomatoes with their puree, jalapenos, cumin, coriander, salt, pepper, and the cilantro, if using. Cut the tortillas in half, then cut them crosswise into ½-inch strips and add to the soup. 3.Bring the soup to a boil, then lower the heat and simmer for 25 minutes. Add the shredded chicken and season to taste.
From healthygourmetfood.blogspot.com

BAREFOOT CONTESSA MEXICAN CHICKEN SOUP RECIPE : OPTIMAL ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Barefoot Contessa Mexican Chicken Soup Recipe : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com

MEXICAN WEDDING SOUP BAREFOOT CONTESSA RECIPES
2014-10-09 · Crock-Pot Mexican Chicken Soup {An Ina Garten Inspired Recipe. Published October 9, 2014 · By Debbie · 6 Comments. Pin. Share. Tweet. Share. Email. Jump to Recipe Pin Recipe. This Crock-pot Mexican chicken soup is filled with chicken, vegetables, and Mexican flavors. It’s healthy, hearty and ready when you get at the end of a ...
From tfrecipes.com

BAREFOOT CONTESSA - RECIPES - MEXICAN CHICKEN SOUP ...
Add the chicken stock, tomatoes with their puree, jalapenos, cumin, coriander, 1 tablespoon salt (depending on the saltiness of the chicken stock), 1 teaspoon pepper, and the cilantro, if using. Cut the tortillas in half, then cut them crosswise into 1/2-inch strips and add to the soup. Bring the soup to a boil, then lower the heat and simmer for 25 minutes. Add the shredded chicken and …
From mastercook.com

BAREFOOT CONTESSA MEXICAN CHICKEN SOUP - ALL INFORMATION ...
Barefoot Contessa | Mexican Chicken Soup | Recipes great barefootcontessa.com. Mexican Chicken Soup from Barefoot Contessa. Preheat the oven to 350 degrees. Place the chicken breasts skin side up on a sheet pan. Rub with olive oil, sprinkle with salt and pepper, and roast for 35 to 40 minutes, until done. When the chicken is cool enough to ...
From therecipes.info

INA GARTEN'S MEXICAN CHICKEN SOUP RECIPE | SPARKRECIPES
Bake chicken (or use rottisserie). Saute veggies and garlic for about 10 min. Add wet ingredients and seasoning. Cut tortillas in half and then crosswise in 1/2 inch sections and add to soup. Bring to boil, reduce heat, add chicken and simmer for 25 min. Makes 6-8 servings. Number of Servings: 8 Recipe submitted by SparkPeople user LCAJUNE.
From recipes.sparkpeople.com

BAREFOOT CONTESSA - RECIPES - MEXICAN CHICKEN SOUP ...
2016-06-08 Add the chicken stock, tomatoes with their puree, jalapenos, cumin, coriander, 1 tablespoon salt (depending on the saltiness of the chicken stock), 1 teaspoon pepper, and the cilantro, if using. Cut the tortillas in half, then cut them crosswise into  1/2-inch strips and add to the soup. Bring the soup to a boil, then lower the heat and simmer for 25 minutes. Add the …
From mastercook.com

BEST MEXICAN CHICKEN SOUP RECIPES | FOOD NETWORK CANADA
2015-10-21 Add the chicken stock, tomatoes with their puree, jalapenos, cumin, coriander, 1 tablespoon salt (depending on the saltiness of the chicken stock), 1 teaspoon pepper, and the cilantro, if using. Cut the tortillas in 1/2, then cut them crosswise into 1/2-inch strips and add to the soup. Bring the soup to a boil, then lower the heat and simmer for 25 minutes. Add the …
From foodnetwork.ca

CROCK-POT MEXICAN CHICKEN SOUP {AN INA GARTEN INSPIRED RECIPE
2014-10-09 Cook 6 to 8 hours on low heat. Once the soup has cooked, stir well and break up the chicken using a pair of tongs or fork until it is shredded and mixed into the liquid of the soup. Ladle into bowls. Serve the soup hot topped with a dollop of sour cream, grated Cheddar cheese, cilantro, and tortilla chips. Notes.
From themountainkitchen.com

INA GARTEN MEXICAN CHICKEN SOUP RECIPE - ALL INFORMATION ...
Barefoot Contessa | Mexican Chicken Soup | Recipes trend barefootcontessa.com. Mexican Chicken Soup from Barefoot Contessa. Preheat the oven to 350 degrees. Place the chicken breasts skin side up on a sheet pan. Rub with olive oil, sprinkle with salt and pepper, and roast for 35 to 40 minutes, until done. When the chicken is cool enough to ...
From therecipes.info

BAREFOOT CONTESSA MEXICAN CHICKEN SOUP RECIPE - FOOD FANATIC
2013-05-15 Preheat the oven to 350. Place the chicken breasts skin side up on a sheet pan and rub with olive oil; sprinkle with salt and pepper, and roast for 35 to 40 minutes.
From staging.foodfanatic.com

INA GARTEN MEXICAN CHICKEN SOUP RECIPES ALL YOU NEED IS …
More about "ina garten mexican chicken soup recipes" INA GARTEN'S CHICKEN TORTILLA SOUP - BIGOVEN "Easy and Delicious!" Total Time 45 minutes. Prep Time 30 minutes. Yield 8. Number Of Ingredients 14. Ingredients; 4 Cooked chicken breasts Any leftover chicken : 2 Chopped onions : 2 Celery stocks Chopped : 4 Large carrots Chopped: 4 Large garlic cloves …
From stevehacks.com

INA GARTEN MEXICAN CHICKEN SOUP RECIPE - STYLE BAGGAGE
2019-07-24 Add the chicken stock, toma­toes with their puree, jalapenos, cumin, corian­der, 1 table­spoon salt, 1 tea­spoon pep­per, and the cilantro, if using. Cut the tor­tillas in 1/2, then cut them cross­wise into 1/2-inch strips and add to the soup. Bring the soup to a boil, then lower the heat and sim­mer for 25 min­utes. Add the shred­ded chicken and sea­son to taste. Serve the soup …
From stylebaggage.com

MEXICAN CHICKEN SOUP | RECIPES IN 2021 | SOUP RECIPES ...
Oct 6, 2021 - Mexican Chicken Soup from Barefoot Contessa. Preheat the oven to 350 degrees. Place the chicken breasts skin side up on a sheet pan. Rub with olive…
From pinterest.com

CHICKEN NOODLE SOUP RECIPE FROM SCRATCH - ALL INFORMATION ...
Chicken Noodle Soup Recipe | Allrecipes tip www.allrecipes.com. I have been searching for the perfect chicken noodle soup recipe for years, and with some modifications to this recipe I found it! I doubled the amount of herbs the recipe called for, tripled the amount of veggies, added grilled diced red peppers, used chicken broth instead of bouillon, and added 1.5 teaspoons of ginger.
From therecipes.info

BAREFOOT CONTESSA CHICKEN RECIPE RECIPES ALL YOU NEED IS …
Mexican Chicken Soup from Barefoot Contessa. Preheat the oven to 350 degrees. Place the chicken breasts skin side up on a sheet pan. Rub with olive oil, sprinkle with salt and pepper, and roast for 35 to 40 minutes, until done. When the chicken is cool …
From stevehacks.com

MEXICAN CHICKEN SOUP RECIPE - FOOD NEWS
Inspired by Ina Garten, this Mexican chicken soup is made in the crock-pot. This soup is filled with chicken, vegetables, and Mexican flavors you'll love! Course Main Course, Soup. Cuisine American, Mexican. Keyword chicken, crock-pot, mexican, soup. Prep Time 15 minutes. Cook Time 8 hours. Cut the tortillas in 1/2, then cut them crosswise into 1/2-inch strips and add to …
From foodnewsnews.com

MEXICAN CHICKEN SOUP BAREFOOT CONTESSA RECIPES
While the chicken is cooking, heat oil in a stockpot and cook the onions and celery until soft. Stir in the water and chicken broth. Season with cumin, black pepper and remaining taco seasoning mix. Simmer for 30 minutes for the flavors to mingle. Add the tomatoes, cilantro and chicken, simmer for 5 more minutes. Serve hot topped with avocado, shredded cheese and crushed …
From tfrecipes.com

RECIPES USING CHICKEN BROTH : MEXICAN CHICKEN SOUP ...
2021-10-18 Homedishes & beveragessoupsbroth & stock recipes our brands Use our easy recipe to make the best homemade chicken broth and add amazing flavor to soups and sauces. The spruce make a rich chicken broth in less than an hour using chicken legs and thighs or backs. Grilled chicken is easy, quick and healthy food. Put cooked chicken meat and water in …
From dairyfreebenefits.jenpros.com

INA GARTEN CHICKEN SOUP | CHICKEN SOUP1
Mexican Chicken Soup Recipe Ina Garten Recipes Food Network this soup is amazing and simple. made exactly except sauteed in butter cause i did not have olive oil. other than that it was all the same. soooooo good. really hits Chicken Soup Recipe Ina Garten Recipes Food Network Oh, the expectation was so great. It had way too much dill; I Googled what a "sprig of dill" …
From chickensoup1.blogspot.com

CHICKEN SOUP RECIPE | INA GARTEN | FOOD NETWORK
Ina Garten uses rich homemade stock to make her Chicken Soup recipe from Barefoot Contessa on Food Network; she serves it with matzo balls for ultimate comfort.
From sjk.hgf.dyndns.info

BAREFOOT CONTESSA CHICKEN TORTILLA SOUP - RICE RECIPE
2021-05-13 Barefoot Contessa Mexican Chicken Soup Recipes Bring the soup to a boil then lower the heat and simmer for 25 minutes. Barefoot Contessa Chicken Tortilla Soup . 2 cups chopped onion 2 onions 1 cup chopped celery 2 stalks 2 cups chopped carrot 4 carrots 4 large garlic cloves chopped.
From ricerecipebeans.blogspot.com

MEXICAN CHICKEN SOUP RECIPE | INA GARTEN | FOOD NETWORK
Get Mexican Chicken Soup Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Magazine; Blog; Shows A-Z; Chefs A-Z; Restaurants; Recipes . Recipes. Healthy; Family Dinners; Game Day; Comfort Food; Our Best Recipes; See All Recipes. Recipe of the Day. Go-With-Anything Baked Chicken Meatballs . Trending …
From carrot.recipes.does-it.net

BAREFOOT CONTESSA RECIPES - FOOD FANATIC
Barefoot Contessa Mexican Chicken Soup Recipe. Looking for a tasty Mexican chicken soup recipe? We recommend this one, courtesy of The Barefoot Contessa. Added: May 15, 2013. Barefoot Contessa Parmesan Chicken Sticks Recipe. These chicken sticks make for a fast and easy dinner. Your kids will love them! Added: April 25, 2013. Barefoot Contessa Pecan Pie …
From foodfanatic.com

MEXICAN CHICKEN SOUP {BAREFOOT CONTESSA} RECIPE | RECIPE ...
Dec 29, 2019 - Mexican Chicken Soup {Barefoot Contessa}. Discover our recipe rated 4.2/5 by 17 members. Dec 29, 2019 - Mexican Chicken Soup {Barefoot Contessa}. Discover our recipe rated 4.2/5 by 17 members. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch …
From pinterest.ca

BAREFOOT CONTESSA INA GARTEN'S 8 BEST SOUP AND STEW RECIPES
Mexican Chicken Soup. Keep this recipe from Barefoot Contessa At Home in your back pocket at all times. In the same pot, melt the butter. Add the flour and cook over medium-low heat for 1 minute, stirring with a wooden spoon. Add the half-and-half and cook, stirring with a whisk, until thickened, about 3 minutes.
From foodnewsnews.com

MEXICAN WEDDING SOUP BAREFOOT CONTESSA : OPTIMAL ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Mexican Wedding Soup Barefoot Contessa : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Chicken And Avocado Salad_image Chicken And Avocado Salad

Fresh Basil and Mozzarella-Stuffed Meatloaf_image Fresh Basil and Mozzarella Stuffed Meatloaf

GINGER AND CHILI PICKLED GREEN BEANS_image GINGER AND CHILI PICKLED GREEN BEANS

Lemon Frosted Carrot Cake Cupcakes_image Lemon Frosted Carrot Cake Cupcakes

Tomato-Free Tomato Sauce_image Tomato Free Tomato Sauce

Cafe Latte_image Cafe Latte

Turkey Burgers_image Turkey Burgers

STOVE TOP BEEF STEAK & VEGGIES_image STOVE TOP BEEF STEAK & VEGGIES

Full House Jambalaya_image Full House Jambalaya

Majestic Layered Spinach Salad_image Majestic Layered Spinach Salad

New Year's Punch_image New Year's Punch

Pineapple Brown Betty_image Pineapple Brown Betty

Nachos_image Nachos

3 PEPPER RELISH_image 3 PEPPER RELISH

3 Pepper Cheese Spread_image 3 Pepper Cheese Spread

Chicken Tikka With Cucumber Raita_image Chicken Tikka With Cucumber Raita

Stewed Prunes_image Stewed Prunes

Alabi Potato Salad_image Alabi Potato Salad

Bartolo's Oven Fried Chicken_image Bartolo's Oven Fried Chicken

Plum Dipping Sauce_image Plum Dipping Sauce

Related Search

Biharifrenchcutgreenbeanmasala

Curlyendivewalnutsalad

Delicata Squash Stuffed With Dried Fruit And Nuts

Easyanddeliciouschocolatechipcreamcheesepie

Eggplant Bolognese

Morocho De Leche Or Spiced Hot Milk With Corn

Quail With Mushroom Sauce

Tomato Basil Bruschetta

Wheat Germ Sesame Bread