Mexican Chicken Dorito Casserole Recipes

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DORITO ROTEL CHICKEN CASSEROLE



Dorito Rotel Chicken Casserole image

Make and share this Dorito Rotel Chicken Casserole recipe from Food.com.

Provided by donna_gci

Categories     Chicken Breast

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 8

4 chicken breasts, stewed, boned & cut into bite size pieces
1 small onion, chopped
1/2 cup butter
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
1 (11 ounce) can rotel
1 (12 ounce) bag Doritos
3/4 lb Velveeta cheese

Steps:

  • Saute onions in butter. Add soups & tomatoes.
  • Cube Velveeta, add & simmer until it melts.
  • Add chicken.
  • Crumble Doritos in bottom of casserole (save a few for top of casserole).
  • Add chicken mixture and top with remaining Doritos.
  • Bake at 350 for 30 minutes.

Nutrition Facts : Calories 1291.1, Fat 85.9, SaturatedFat 36.2, Cholesterol 229.7, Sodium 3341.1, Carbohydrate 75, Fiber 4.2, Sugar 12.3, Protein 54.7

CHICKEN & DORITOS CASSEROLE



Chicken & Doritos Casserole image

What's not to love about this Chicken & Doritos Casserole? Layers of refried beans, saucy shredded chicken, cheese, and crushed Doritos. This easy Mexican casserole is easy to make and is sure to be an instant family favorite!

Provided by Michaela Kenkel

Categories     Casserole

Time 1h5m

Number Of Ingredients 16

4 chicken breasts, cooked, shredded or cubed (about 4 cups)
1 (16 ounce) can of refried beans
1 (10oz) can of cream of chicken soup
4 cups Mexican shredded cheese
1/2 cup milk
2/3 cup sour cream
1 can Rotel tomatoes, drained
1/2 packet of taco seasoning
1 large bag of Doritos crushed
Optional Toppings:
Tomatoes
Shredded Lettuce
Sour Cream
Olives
Jalapeños
Avocado

Steps:

  • Preheat oven to 350 degrees. Spray a 9×13 baking dish with non-stick cooking spray.
  • In a small pan, place chicken with a little bit of water and cover. Cook until chicken is done, and is able to be shredded or cubed.
  • Spread the refried beans into the bottom of the baking dish, set aside.
  • In a large bowl combine the soup, milk, sour cream, Rotel, 1 1/2 cup of cheese and taco seasoning. Add chicken, and combine.
  • Over the bean layer, sprinkle a layer of Doritos.
  • Top with half of chicken mixture.
  • Add another layer of Doritos.
  • Top with the remaining chicken mixture.
  • Top with remaining cheese and more Doritos.
  • Cover and bake for 30-35 minutes.
  • I did bake mine uncovered for the last 5 minutes.

Nutrition Facts : Calories 293 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 79 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 23 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 481 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

DORITOS® CHICKEN CHEESE CASSEROLE



Doritos® Chicken Cheese Casserole image

Was given this recipe by a co worker. My husband says: 'You had me at Doritos®!' You can substitute 1 can Ro-Tel® tomatoes for the salsa.

Provided by Ashley Rawls

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 40m

Yield 6

Number Of Ingredients 9

cooking spray
1 (14.5 ounce) package nacho cheese-flavored tortilla chips (such as Doritos®), crushed
3 cups chopped cooked chicken
1 (15.25 ounce) can corn, drained
2 cups shredded Mexican cheese blend, divided
1 ½ cups salsa
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
8 ounces sour cream

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9x13-inch baking dish with cooking spray.
  • Spread crushed chips out into the bottom of the prepared baking dish.
  • Stir chicken, 1 cup Mexican cheese blend, salsa, cream of mushroom soup, cream of chicken soup, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish.
  • Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more.

Nutrition Facts : Calories 919 calories, Carbohydrate 69.3 g, Cholesterol 120.5 mg, Fat 55.5 g, Fiber 5.5 g, Protein 38.9 g, SaturatedFat 21.8 g, Sodium 2089.3 mg, Sugar 7.8 g

DORITO CHICKEN CASSEROLE



Dorito Chicken Casserole image

Dorito chicken casserole is an easy chicken casserole that my family loved. This is a cheesy chicken dish that has the crunch of Doritos and the spice of rotel tomatoes.

Provided by Sarah Mock

Categories     Chicken Recipes

Time 45m

Number Of Ingredients 7

2 cups chicken (cooked and shredded)
2 cups Mexican cheese blend (divided)
1 10- ounce can cream of chicken soup
1 cup sour cream
1/2 packet taco seasoning
1 can Rotel tomatoes (drained)
1 large bag Doritos (medium crushed)

Steps:

  • Spray a 9x13 casserole dish with cooking spray and set the oven to 350.
  • Combine the shredded chicken with the cream of chicken soup and sour cream in a large bowl.
  • Fold in the can of drained Rotel tomatoes and the taco seasoning.
  • Crush the Doritos to medium bite sized pieces and spread 1/3 of the crushed Doritos evenly on the bottom of the prepared baking dish.
  • Spread 1/2 of the chicken mixture over the Dorito chips.
  • Spread 1/2 the shredded cheese blend over the first creamy chicken layer.
  • Repeat with a second layer of crushed chips, chicken blend and finish with the remaining cheese.
  • Bake for 25 minutes or until bubbly.
  • Top with any remaining shredded cheese or crushed Doritos when serving.

Nutrition Facts : ServingSize 1, Calories 295 kcal, Carbohydrate 9 g, Protein 17 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 78 mg, Sodium 733 mg, Sugar 2 g, UnsaturatedFat 9 g

MEXICAN CHICKEN AND DORITOS® CASSEROLE



Mexican Chicken and Doritos® Casserole image

This casserole tastes like sour cream chicken enchiladas, but uses Doritos® instead of tortillas!

Provided by md2wrshp

Categories     World Cuisine Recipes     Latin American     Mexican

Time 1h10m

Yield 10

Number Of Ingredients 6

2 skinless, boneless chicken breast halves
1 pint sour cream
1 (10.75 ounce) can condensed cream of chicken soup
2 (4 ounce) cans chopped green chiles
1 (8 ounce) bag ranch-flavored tortilla chips (such as Doritos® Cool Ranch®), or to taste
1 (8 ounce) package shredded Cheddar cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place chicken breasts into a large pot and cover with water; bring to a boil. Reduce heat to medium-low. Simmer until tender, about 20 minutes; drain. Shred chicken.
  • Combine sour cream, cream of chicken soup, and green chiles in a bowl. Spread a small amount of the mixture over the bottom of a 9x13-inch baking pan. Sprinkle 1/2 the shredded chicken on top. Sprinkle 1/2 the chips over chicken layer and top with 1/2 the Cheddar cheese. Repeat layering once more with remaining sour cream mixture, chicken, chips, and Cheddar cheese. Cover with aluminum foil.
  • Bake in the preheated oven until top is golden brown and bubbling, about 30 minutes.

Nutrition Facts : Calories 356.8 calories, Carbohydrate 20 g, Cholesterol 58.4 mg, Fat 24.9 g, Fiber 1.1 g, Protein 14.1 g, SaturatedFat 12.2 g, Sodium 772.1 mg, Sugar 1.9 g

MEXICAN CHICKEN CASSEROLE WITH DORITOS



Mexican Chicken Casserole with Doritos image

Time 55m

Number Of Ingredients 9

3 small cans of canned chicken, drained (you may also use boiled chicken, removed from bone, and chopped)
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Rotel
1 can chicken broth
1 large onion, diced
1 large bag of Doritos (at least a 10 oz bag)
1 bag (12-16 oz.) grated cheddar cheese
salt & pepper to taste

Steps:

  • Preheat oven to 350 degrees.
  • Add cream of chicken soup, cream of mushroom soup, Rotel, chicken broth, diced onions, salt & pepper in a large mixing bowl. Combine well.
  • Using a fork, shred the chicken loosely and add to the mixture. Stir well.
  • Crush the Doritos. Simply open a small opening in the bag to allow the air to escape. Roll up end loosely and crush with your hand until all the chips are crushed.
  • Spray a 9x13 baking dish with cooking spray. Add ½ bag of the Doritos in the bottom of the pan.
  • Slowly pour the soup mixture on top of the Doritos.
  • Top with ½ bag of the shredded cheese.
  • Place in 350-degree oven and bake 30 minutes.
  • Remove from oven and top with the other half of the bag of Doritos. Top with the other half of the shredded cheese.
  • Bake an additional 10 min.
  • Remove from oven and allow to sit for approximately 10-15 minutes.
  • Enjoy!

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