Melted Wicked Witch Punch Recipes
MELTED WICKED WITCH PUNCH
Looks like you've melted the Wicked Witch of the West! A great punch to serve at Halloween or a theme party. Serve as is or add mixers to make it more adult. Morbid but delicious!
Provided by mishamouse
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 4h15m
Yield 40
Number Of Ingredients 7
Steps:
- Mix water, sugar, and gelatin mix in a large saucepan and bring to a boil; reduce heat to medium and cook at a boil, whisking frequently, until gelatin and sugar have dissolved, about 3 minutes. Stir pineapple juice, orange juice, and lemon juice into gelatin mixture and transfer into resealable plastic bags. Place in freezer until slushy, about 4 hours.
- Pour mixture into a large punch bowl and stir in lemon-lime soda; float a black plastic witch hat atop the punch.
Nutrition Facts : Calories 117 calories, Carbohydrate 29.2 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.9 g, Sodium 32.8 mg, Sugar 16.2 g
MELTED WITCH PUDDLES
In honor of the doomed wicked witch in "The Wizard of Oz," we had fun fashioning these simply delicious snacks using a variety of convenience foods. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine water and food coloring; add coconut. Seal bag and shake to tint coconut; set aside. In a microwave, melt chocolate chips and 2 tablespoons shortening; stir until smooth., For witches' hats, place about 1/3 cup chocolate mixture in a resealable plastic bag; cut a small hole in a corner of bag. Pipe a small amount of chocolate on a cookie. Dip a Bugle in some of the remaining chocolate; allow excess to drip off. Position over chocolate on cookie, forming a witch's hat. Set on waxed paper to dry. Repeat with remaining chocolate, Bugles and cookies., For puddles, melt vanilla chips and the remaining shortening; stir until smooth. Place mixture in a large heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe mixture into the shape of a puddle onto waxed paper-lined baking sheets., Immediately place a witch's hat on the puddle. Place a pretzel stick alongside the hat; sprinkle reserved tinted coconut at the end of the pretzel stick. Repeat with remaining puddles, hats and brooms. Chill for 15 minutes or until set. Store in an airtight container.
Nutrition Facts :
30 BEST HALLOWEEN PARTY PUNCHES
These Halloween punch recipes are perfect for a spooky night of fun! From trick or treat punch to pumpkin pie punch, these drinks will be the life of the party.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a punch recipe in 30 minutes or less!
Nutrition Facts :
MELTED WICKED WITCH PUNCH
Looks like you've melted the Wicked Witch of the West! A great punch to serve at Halloween or a theme party. Serve as is or add mixers to make it more adult. Morbid but delicious!
Provided by mishamouse
Categories Non-Alcoholic Punch
Time 4h15m
Yield 40
Number Of Ingredients 7
Steps:
- Mix water, sugar, and gelatin mix in a large saucepan and bring to a boil; reduce heat to medium and cook at a boil, whisking frequently, until gelatin and sugar have dissolved, about 3 minutes. Stir pineapple juice, orange juice, and lemon juice into gelatin mixture and transfer into resealable plastic bags. Place in freezer until slushy, about 4 hours.
- Pour mixture into a large punch bowl and stir in lemon-lime soda; float a black plastic witch hat atop the punch.
Nutrition Facts : Calories 117 calories, Carbohydrate 29.2 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.9 g, Sodium 32.8 mg, Sugar 16.2 g
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