Melt In Your Mouth Banana Nut Bread Recipes

BANANA BREAD WITH SOUR CREAM

Steps:

• Preheat oven to 325 degrees F and generously grease two loaf pans that are approximately 8 1/2 x 4 1/2 inches in size.
• Cream butter and sugar in a large bowl. Add the eggs and mix well. Add sour cream, mashed bananas, vanilla and stir to combine. Add the flour, salt, cinnamon and baking soda to the wet ingredients and stir until just combined. Fold in the walnuts, if using.
• Divide the batter evenly between prepared loaf pans. Bake for 1 hour or until a toothpick inserted in the center comes out clean.

MELT IN YOUR MOUTH BANANA BREAD

Steps:

• Mix 1 cup flour, sugar, baking power, baking soda, and salt.
• Add mashed bananas, butter, and milk.
• Mix for 2 minutes.
• Add eggs and remaining flour, beat till blended.
• Stir in nuts.
• Poor batter into a greased 8x4x2 inch loaf pan.
• Bake at 350°F for 55-60minutes.
• Cool for 10 minutes.
• Remove from pan.

MOIST & DELICIOUS BANANA NUT BREAD

Steps:

• Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease & flour 1 bread pan (2-3 smaller pans) or pour into muffin cups. For loaf bake at 350 for 45-60 minute Muffins 350 for 20-25min. Enjoy!
• *Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 big loaf, but it will need to bake longer. I adjusted the time because people had been saying it was over baking, now people are saying it's under baked. I would use the old fashion test of a tooth pick at 45 min, then at 1 hour -- up to 1 hour & 30 min if needed. Hope that helps!

MELT IN YOUR MOUTH BANANA BREAD

Steps:

• 1. Preheat oven to 350 degrees. Spray 2 8.5X4.5 loaf pans with baker's spray(nonstick spray with flour already in the can) or grease and flour pans. Set aside.
• 2. In a large bowl, beat brown sugar and butter till creamy. Add bananas and vanilla. Beat until bananas are fully incorporated. Add egg and beat again.
• 3. In a small bowl, combine the flours, baking soda, cinnamon, cloves, and salt. Add nuts to the batter and mix with a spatula(if not using, skip this step). Sprinkle the flour mixture on top of the banana mixture. Fold into mixture with a spatula, just until combined. Don't over mix! There will be lumps and dry patches in the batter, and that's okay.
• 4. Pour batter into prepared pans.
• 5. Bake at 350 for about 35-40 minutes or until a toothpick inserted comes out fairly clean. Let rest in pan about 10 minutes. Gently invert pans to remove the loaves, and rest on a wire rack till cool.

MELT IN YOUR MOUTH BANANA BREAD

Steps:

• Preheat oven to 325°F.
• Mix oil, eggs and mashed bananas.
• Combine remaining ingredients and add to banana mixture.
• grease and flour pans,place on baking sheet.
• Bake in a 2/ 9 x 5 x 3 inch pan 0r 4 mini loaves [mini's will take about 45 minutes] for 1 hour or until bread tests done.