Mels Marvelous Mac And Cheese Recipes

MARVELOUS MACARONI AND CHEESE

Steps:

• Preheat oven to 450 degrees.
• Cook macaroni according to package instructions.
• Drain, rinse and set aside.
• In same pot over low heat, melt the butter.
• Add flour, salt and pepper and whisk into melted butter until smooth.
• Simmer and stir until mixture thickens into a paste and is golden.
• Slowly add milk and whisk into butter mixture until smooth.
• Bring to boil and then simmer until thickened.
• There is no way to tell you how thick, except to say it should be thicker than gravy but not as thick as pudding.
• If you have made basic white sauce, you will know when it is thick enough.
• Remove pot from heat.
• Add cheddar cheese and stir until cheese starts to melt.
• Add macaroni and stir until coated.
• Pour into a 9 x 12 baking dish or 2 quart casserole.
• As an extra indulgence, you can sprinkle 4 oz more cheese on top.
• I only do this if I happen to buy a 12 oz bag or block instead of 8 oz.
• Bake about 20- 30 minutes, when you see top getting a bit crispy and brown.

MEL'S MARVELOUS MAC AND CHEESE

Steps:

• Cook macaroni according to direction.
• Beat together egg, milk, mustard and salt.
• Saute onion in butter.
• Drain macaroni, add back into large pot. Mix in the milk mixture. Mix in the onion. Mix in 3 cups cheese.
• Pam spray casserole dish.
• Pour pot contents into dish.
• Bake at 350F for 25 minutes.
• Sprinkle remaining 1 cup cheese on top and a little bread crumbs and broil for 5 minutes.