Melonsaladwithorangehoneydressing Recipes

MELON SALAD WITH ORANGE-LIME DRESSING

Steps:

• Combine lime zest, lime juice, orange juice concentrate, and vanilla in small bowl; set aside.
• Cut melon in half.
• Slice each half into 1-inch wedges; trim away rind.
• Cut melon into 3/4-inch pieces.
• Combine fruit and dressing.

MELON SALAD WITH ORANGE-HONEY DRESSING

Steps:

• Peel melons; discard seeds and membranes.
• Cut each melon half lengthwise into 8 slices.
• Divide melon and grapes evenly among 4 lettuce lined salad plates.
• Combine yogurt, honey and juice concentrate; stir well.
• Drizzle 1/4 cup yogurt mixture over each salad; sprinkle with nutmeg, if desired.

HERB MELON SALAD

Steps:

• Combine the vinegar and sugar in a small saucepan over medium heat. Bring to a simmer, stirring often to dissolve the sugar. Remove from the heat and allow to cool.
• Put the cantaloupe and honeydew in a bowl and toss with the basil and mint. Drizzle with the sweetened vinegar and toss lightly. Pile the melon on a platter and sprinkle with the flake salt.

FESTIVE FRUIT SALAD WITH YOGURT-ORANGE DRESSING

Steps:

• Core, rinse, and thoroughly dry lettuce. Using a stainless steel knife, cut into bite-sized chunks.
• Arrange apple slices, grapes, and melon pieces on the lettuce or toss together. Sprinkle pomegranate seeds on top.
• Stir together Greek yogurt and orange juice concentrate and pour over the fruit salad.

REFRESHING MELON SALAD

Steps:

• Combine honeydew, galia melon, and watermelon in a bowl. Drizzle with lime juice and zest; toss to coat. Garnish with fresh mint.