Melon Tini Recipes

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MELON MARTINI



Melon Martini image

Create the perfect Melon Martini with this step-by-step guide. Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass. Garnish with a melon wedge. Absolut Vodka, Melon Liqueur, Simple Syrup, Melon

Provided by Absolut Drinks

Categories     Cocktail

Time 2m

Yield 1 Cocktail

Number Of Ingredients 4

Absolut Vodka
Melon Liqueur
Simple Syrup
Melon

Steps:

  • Fill a shaker with ice cubes.
  • Add 1⅓ parts Absolut Vodka.
  • Add ⅓ part melon liqueur.
  • Add ⅓ part simple syrup.
  • Shake.
  • Strain into a cocktail glass.
  • Garnish with melon.

Nutrition Facts : Calories 155 calories

WATERMELON MARTINI



Watermelon Martini image

Best summer drink ever!

Provided by Victoria Brown Absten

Categories     Drinks Recipes     Cocktail Recipes     Martini Recipes

Time 10m

Yield 2

Number Of Ingredients 7

salt as needed
white sugar as needed
1 cup watermelon juice
¼ cup vodka
¼ cup watermelon schnapps
2 tablespoons simple syrup
1 lime, juiced

Steps:

  • Combine some salt and sugar in a small bowl, and pour onto a small, shallow plate. Moisten the rims of 2 glasses with a piece of watermelon, and dip the moistened glass rims into the salt and sugar mixture; set aside.
  • Pour the watermelon juice, vodka, watermelon schnapps, simple syrup, and lime juice into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into the prepared glasses.

Nutrition Facts : Calories 261.7 calories, Carbohydrate 35.8 g, Fat 0.3 g, Fiber 1.4 g, Protein 0.9 g, Sodium 4.6 mg, Sugar 20.7 g

EYEBALL-TINI



Eyeball-tini image

Provided by Tia Mowry

Categories     beverage

Time 1h25m

Yield 4 servings

Number Of Ingredients 6

One 15-ounce can lychees in syrup, drained, syrup reserved, 4 lychees set aside for eyeballs
1/3 cup light corn syrup
3 to 6 drops red food coloring
4 blueberries
18 ounces ginger beer, cold
1 cup lychee juice, cold

Steps:

  • For the cocktail: In a blender, puree the lychees with 1/4 cup of the reserved syrup until smooth. Freeze for about 1 hour to chill.
  • For the blood drip glasses: On a plate, mix the corn syrup and food coloring until fully combined. Dip 4 coupe glasses a couple times in the corn syrup mixture, swirling to cover the rims. Turn the glasses right-side up, let the syrup drip down the sides and then set on wax paper to dry, about 5 minutes.
  • For the lychee eyeballs: Insert a blueberry into the hole of the 4 reserved lychees.
  • Finish the cocktail: Add 3 tablespoons of the chilled lychee puree to each of the blood drip glasses. Fill to the top with ginger beer and a splash of lychee juice. Stir gently.
  • Place lychee eyeball into each drink and serve.

MELON-TINI



Melon-Tini image

Make and share this Melon-Tini recipe from Food.com.

Provided by quotFoodThe Way To

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup ice
2 ounces vodka
2 ounces pineapple juice
1/2 ounce melon liqueur
frozen melon ball, for garnish

Steps:

  • In a cocktail shaker filled with ice, add the vodka and pineapple juice. Shake. Strain into a martini glass. Slowly pour the melon liqueur into the glass. It will sink to the bottom. Garnish with frozen melon balls skewered on stir-sticks and serve immediately.

Nutrition Facts : Calories 169, Fat 0.1, Sodium 6.5, Carbohydrate 7.3, Fiber 0.1, Sugar 5.7, Protein 0.2

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