Melon Mélange Recipes

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MELON MARGARITA



Melon Margarita image

Melon liqueur dramatically changes the flavor and color of a classic margarita and also makes it sweeter. If you'd like your melon margarita a little more tart, cut back on the liqueur just a tiny bit. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 6

1 lime wedge
Coarse sea salt, optional
1-1/2 ounces blanco tequila
1-1/2 ounces melon liqueur
1/2 ounce freshly-squeezed lime juice
Honeydew melon balls, optional

Steps:

  • Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, melon liqueur, and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge and, if desired, melon balls.

Nutrition Facts : Calories 255 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.

MELON MéLANGE



Melon Mélange image

From TexasCooking.com, fruit can be watermelon balls, cantaloupe or honeydew. If you do not have a melon ball cut in chunks.

Provided by True Texas

Categories     < 4 Hours

Time 1h30m

Yield 10 serving(s)

Number Of Ingredients 7

0.5 (6 ounce) can frozen lemonade concentrate
0.5 (6 ounce) can frozen orange juice concentrate
2 tablespoons triple sec
4 cups honeydews or 4 cups watermelon, can be used cut in chunks
1 cup pineapple chunk (fresh preferred, if canned, drain well)
1 cup green seedless grape
1 cup fresh strawberries, halves

Steps:

  • Combine the lemonade and orange juice concentrate with triple sec, and mix well.
  • In a large bowl, gently stir together all the fruit. Pour the juice mixture over the fruit, and carefully stir.
  • Cover and refrigerate several hours before serving.

Nutrition Facts : Calories 89.1, Fat 0.2, SaturatedFat 0.1, Sodium 11.7, Carbohydrate 22.4, Fiber 1.3, Sugar 20.7, Protein 1.1

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