YELLOW WAX BEANS WITH TOASTED ALMONDS
Make and share this Yellow Wax Beans With Toasted Almonds recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Bring 4 quarts of water to a boil in a large pot. Add 1 tablespoon of the salt and the wax beans, return to a boil, and cook until just tender, about 3 minutes.
- Drain and plunge into a bowl of ice water. Drain again and set aside.
- Heat the oil and butter in a large skillet over medium heat. Add the almonds and cook, stirring often, until they begin to turn golden but not brown, about 2 minutes.
- Transfer to a plate and sprinkle with the remaining salt and the pepper.
- Place the beans in a large bowl, toss with the almonds, and serve.
Nutrition Facts :
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