MELLOW YELLOW FALL SOUP
Make and share this Mellow Yellow Fall Soup recipe from Food.com.
Provided by Sackville
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a heavy-based pan, cook onion, ginger, curry paste and turmeric until onion is soft.
- Add sesame oil, vegetables and stock.
- Bring to the boil, cover and simmer for 20 to 30 minutes or until vegetables are soft.
- Puree soup.
- Stir in the coconut milk.
- Serve garnished with chives or coriander.
Nutrition Facts : Calories 212.8, Fat 13.8, SaturatedFat 11, Sodium 20.5, Carbohydrate 21.9, Fiber 3.4, Sugar 3.7, Protein 4.5
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